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Breville Waffle Maker
Breville Waffle Maker
www.breville.com.au
Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928.
Copyright Breville Pty. Ltd. 2013.
BWM250
Contents
CONTENTS
2
BREVILLE recommends
Breville RECOMMENDS safety
SAFETY first
FIRST
Important safeguards
Read all instructions • Do not place this appliance on or near a
hot gas or electric burner, or where it could
BEFORE USE AND SAVE FOR touch a heated oven.
FUTURE REFERENCE • Do not operate the appliance on a sink
• Remove and safely discard any packaging drain board.
material and promotional labels before use. • When operating the appliance, ensure
• To eliminate a choking hazard for young the power cord is kept away from any
children, remove and safely discard the heat source including the surface of the
protective cover fitted to the power plug of appliance. Ensure the power cord does not
this appliance. become trapped between the upper and
• Always ensure the appliance is properly lower hot plates of the appliance during
assembled before use. Follow the use and storage.
instructions provided in this book. • Do not place anything on top of the
• Do not touch hot surfaces. Appliance appliance lid when the lid is closed, when
surfaces are hot during and after operation. in use and when stored.
To prevent burns or personal injury, always • Do not use harsh abrasives, caustic
use protective hot pads or insulated cleaners or oven cleaners when cleaning
oven mitts, or use handles or knobs this appliance. Keep the appliance clean
where available. and refer to care and cleaning section.
• Do not place the appliance near the edge of • Do not attempt to operate the appliance
a bench or table during operation. Ensure by any method other than those described
that the surface is dry, level, clean and free in this booklet. Do not leave the appliance
of any liquid and other substances. unattended when in use.
• Always operate the appliance on a stable
and heat resistant surface. Do not use on
a cloth-covered surface, and position the
appliance at a minimum distance of 20cm
away from walls, curtains, cloths and other
heat sensitive materials.
3
BREVILLE RECOMMENDS SAFETY FIRST
E
A
F
G
H
B
I
D
J
5
Operating your new Breville product
6
Care & cleaning
NOTE
The cooking plates are coated with a
non-stick surface, do not use abrasives.
7
RECIPES
Recipes
Ingredients Ingredients
2¼ cups plain flour (340g) 2 x 60g eggs, separated
2½ teaspoons baking powder 2 teaspoons sugar
¼ teaspoon salt ¾ cup milk
3 tablespoons sugar ½ cup water
3 x 60g eggs, separated 1 teaspoon vanilla
1½ cups milk ¼ teaspoon salt
125g butter or margarine melted 2 cups self raising flour (300g)
2 tablespoons cornflour
Method 80g butter or margarine melted
1. Sift flour, baking powder and salt into a
large bowl. Method
2. Stir in sugar. Make a well in the centre and 1. Beat egg yolks and sugar together, add
add egg yolks, milk and butter, gradually milk, water and vanilla, mix well.
stir into the flour mixture. 2. Sift dry ingredients into a bowl, add the
3. Beat mixture into a smooth batter. egg mixture and melted butter.
4. Whisk egg whites until stiff and fold into 3. Beat mixture well into a smooth batter.
the batter. 4. Beat egg whites until stiff, fold into
5. Use ½ cup of batter for each waffle. the batter.
5. Allow to stand for 10 minutes before use.
6. Use ½ cup of batter for each waffle.
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RECIPES
Ingredients Ingredients
2¼ cups plain flour (340g) 1½ cups self raising flour (225g)
2½ teaspoons baking powder 2 tablespoons cocoa
¼ teaspoon salt 3 tablespoons sugar
3 x 60g eggs, separated ½ teaspoon salt
1½ cups buttermilk 2 x 60g eggs, separated
3 tablespoons honey 1½ cups cream
125g butter or margarine melted 1½ tablespoons melted butter
Method Method
1. Sift flour, baking powder and salt into 1. Sift flour, cocoa, sugar and salt into a bowl.
a bowl. 2. Beat egg yolks until thick, add cream and
2. Beat egg yolks until thick, add buttermilk, mix lightly.
honey and melted butter. 3. Combine the egg yolk mixture and dry
3. Gradually add to dry ingredients, beat ingredients, stir until smooth.
until smooth. 4. Mix in the melted butter.
4. Beat egg whites until stiff, fold into 5. Beat egg whites until stiff and fold into
the batter. the batter.
5. Use ½ cup of batter for each waffle. 6. Use ½ cup of batter for each waffle.
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RECIPES
Ingredients
2 cups gluten free bread mix
½ cup milk
1 teaspoon sugar
2 eggs
Method
1. Beat all ingredients to a smooth batter.
2. Use ½ cup of batter for each waffle.
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