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Alcohols, Phenols and Ethers
Alcohols, Phenols and Ethers
Alcohols, Phenols and Ethers
ALCOHOL
H 3C
SYNOPSIS:
NOMENCLATURE:
CH CH 2OH
isobutyl alcohols etc. are
i). Alcohols contain the functional group -OH
(hydroxyl group)
H3C
ii) From a given alkane one, two, three hydrogen primary alcohols.
atoms may be replaced by one, two, three ii) Secondary alcohols contain -OH group bound to a
hydroxyl groups, to give monohydric, dihydric, Secondary carbon atom.
trihydric alcohols respectively Example:
iii) The general name polyhydric alcohol indicates
that the alcohols contains more than one -OH H 3C
group.
CH OH
MONOHYDRIC ALCOHOLS: Isopropyl alcohol ,
Methyl alcohol CH 3OH , H3C
Ex: Methyl alcohol H CH 2OH ; this class of alcohols, the -OH group is
attached to an Sp 3 hybridised carbon atom of
ethyl alcohol CH 3 CH 2 OH ; an alkyl group. they are further classified as
follows:
n-Propyl alcohol
CH 3 CH CH 3
| Isopropyl alcohol Propan - 2 -ol
OH
CH 3 CH 2 CH 2 CH 2 OH n butyl alchol butan - 1 -ol
CH 3 CH CH 2 CH 3
| sec -butyl alcohol Butan - 2 - ol
OH
CH 3
|
CH 3 C CH 3
tert-Butyl alcohol 2-Methylpropan - 2 - ol
|
OH
CH 2 CH CH 2
| | | Glycerol Propane -1, 2, 3 - triol
OH OH OH
i. FROM ETHYL HALIDE : Ethyl halide on hydrolysis
Structure functional group In alcohols, the oxygen
with aqueous sodium hydroxide or potassium
of the -OH group is attached to carbon by a sigma hydroxide or silver oxide suspended in boiling
bond f ormed by the ov erlap of a water forms ethyl alcohol.
6 CH 2 CH 2 B2 H 6 2 CH 3CH 2 3 B
OH
CH 3CH 2 3 B 3 H 2O
CH 3 C H 2 H 2O 3CH 3CH 2 OH H 3 BO3
ii) Nucleophilic attack of water on carbocation :
CH 3 CH CH 2
CH 3 CH CH 2 H BH 2 2 | |
H BH 2
CH 3 CH CH 2
NARAYANA SR.AIEEE MATERIAL 141 ALCOHOL
CH 3 CH CH 2
CH 3 CH 2 CH 2 3 B CH 3 CH 2 CH 2 2 BH The solution is kept for 2-3 days at 300 C . Yeast
secrete invertase and zymase and fermenatation
takes place with these enzymes.
H 2O 3H O2 , OH
2 Invertase converts sucrose intoglucose and
fructose while Zymase converts these products
3CH 3 CH 2 CH 2 OH B OH 3
into ethyl alcohol liberating CO2 as by product
Propan - 1 - ol
Alcohol obtained in the process is called WASH
or WORT (6-10%)
REDUCTION OF ALDEHYDES AND KETONES: WASH is converted into 93-95% alcohol or
RECTIFIED SPIRIT by fractional distillation. And
Sodium borohydride NaBH 4 is the convenient then into 100% alcohol or absolute alcohol by
reagent to carry out the reduction of aldehydes distilling rectified spirit with CaO and then calcium
or ketones into alcohol. gives absolute alcohol. Generally 95% aqueous
1) NaBH 4in alcohol
ethylalcohol is known as rectified spirit.
RCHO 2) H O
RCH 2 OH
3
| C 1 2 H 2 2 O 1 1 H 2 O in
ve r ta s e
y ea s t
OH
C6 H12 O6 (glucose ) C6 H12O6 (fructose)
Pd
RCHO H 2 RCH 2 OH
C6 H 12O6 Zymase
2C2 H 5OH 2CO2
REDUCTION WITH LITHIUM ALUMINIUM
Yeast
Glu cos e or fructose
HYDRIDE LiAlH 4 better reducing agent for FROM STARCH:
the conv ersion of carbonyl compounds,
carboxylic acids and their derivatives into Starch C6 H10O5 n is present in potatoes,
alcohols. wheat, barley, maize etc
LiAlH 4
R COOH 4 H RCH 2OH H 2O
Starch is made into solution by dissolving it in
water using steam under pressure.
FERMENTATION PROCESS : It is called mash.
It is the process in which larger organic Mash is mixed with malt(germinated Barley)
molecules slowly decomposed into simpler units extract so that at 50 C , the enzyme
in the presence of enzymes produced by micro
organisms. diastase.Present in malt converts starch into
maltose.
It is an enzyme catalysed or biocatalysed organic
reaction. Yeast is a single celled micro organism Maltose is cooled to 30 C and yeast is added.
Ethyl alcohol is manufactured by the fermentation Maltose and Zymase are the enzymes present
of either molasses or starch. yeast.
FROM MOLASSES :
The enzyme MALTASE converts maltose into
Glucose while ZYMASE converts Glucose into
The mother liquor left after crystallization of cane
Ethyl alcohol releasing CO2 .
sugar is called molasses. Molasses contain
sucrose upto 30.40%. 10% alcohol is obtained in the above process. It
Molasses is diluted to 10% solution and is converted into rectified spirit or industiral
alcohol by fractional distillation and then into
acidified with H 2 SO4 antil pH is equal to 4.
absolute alcohol by distilling with CaO and then
The above solution is transferred into fermentation
over calcium gives absolute alcohol (99.5% to
tank after adding yeast and required amounts of
ammonium Sulphate and ammonium phosphate 100% pure alcohol).
salts are added as food for yeast.
NARAYANA SR.AIEEE MATERIAL 142 ALCOHOL
CH 3OCH 3 46/248
REACTIONS INCVOLVING CLEAVAGE OF O-
H BOND :
REACTION WITH ACTIVE METALS:
CH 3CH 2 CH 3 44/231 Acidity of alcohols
Its B.P is 78.10 C . Its Higher b.p is due to
Na or K 1
presence of inter molecular hydrogen bonding. C2 H 5OH CH 3 CH 2 ONa H 2
In alcohols, the boiling points decrease with 2
increase of branching in carbon chain (because Acidic nature of alcohol is less than water due to
of decrease in van der Waals forces with electron releasing alkyl group
decrease in surface area). __
R O H O H R O H OH
. As the number of carbon atoms increase, the
boiling point of alcohols increase. This is due to base Acid Conjugate Conjugate
increase in vanderwaals forces of attractions. Acid Base
Among isomeric alcohol b.p order is
6 CH 3 3 C OH 2 Al
primary > secondary > tertiary
Reason: Primary alcohol have more inter 2 CH 3 3 C O Al 3H 2
molecular force of attraction than in secondary 3
alcohol, which has more than in tertiary alcohol. Aluminium tert-butoxide.
It is soluble in water in all proportions due to H- Conjugate basic strength are alkoxide ion is greater
bonding and contraction in volume occurs due than hydroxide ion
to evolution of heat.
NARAYANA SR.AIEEE MATERIAL 143 ALCOHOL
( NaNO2 H 2SO 4 )
and finally made (Nitrolic acid) (pseudo nitrol)
alkaline alkali alkali
red colouration blue colouration
RCH 2OH
with copper at 300 0 c R2CO H 2 (CH 3 )3 COH
CH 3 C CH 2 H 2 O
1
CH 3
RCHO H 2
(O )
(
O )
( O)
4) Oxidation RCH 2OH
R 2CHOH
R3 C OH
with acidified R2CO Ketone + acid (O )
RCHO
KMnO4 (O ) (O ) Mixture of acids
Note : In above reactions fruity odour ethyl acetate Ethyl hydrogen sulphate
is obtained which is use to recognise the OH Conc.H 2SO4 /140 C0
functional group.
2C2 H 5OH
REACTION WITH NITRIC ACID : (Excess).
C2 H 5OC2 H 5 H 2O
C2 H 5OH HONO2 C2 H 5ONO2 H 2O Diethyl Ether
(Ester of nitric acid)
H 2 SO4 ( excess ) /170C
C2 H 5OH C2 H 4 H 2O
REACTION WITH GRIGNARD REAGENT:
Ethylene
C2 H 5OH RMgX RH C2 H 5OMgX
alkane In the f ormation of ethylene, ethyl
hydrogensulphate and diethyl ether are
C2 H5OH CH3MgI CH4 Mg(OC2H5 )I intermediate compounds.
NARAYANA SR.AIEEE MATERIAL 145 ALCOHOL
ACTION WITH ALUMINA : (Dehydration) IODOFORM REACTION :
0
C2 H 5OH
Al 2 O3 / 350 C
CH2 = CH2 H 2O C2 H 5OH 4 I 2 6 KOH CHI 3 HCOOK
Al 2 O3 / 2600 C under pressure Iodoform
2C2 H 5OH C2H5OC2H5
5 KI 5 H 2O
+H2O
Note : CHI 3 is yellow crystalline solid.
OH
|
85% H 3 PO4
Among primary alcohols only Ethyl alcohol and
CH 3 C HCH 3 among secondary alcohols only 2-alkanols can give
440 K
iodoform reaction. Where as all tertiary alcohols
CH 3 CH CH 2 H 2O can not give this reaction.
REDUCTION :
20% H PO
CH 3 3 C OH
358 K
3 4
Re d P
C2 H 5OH 2 HI
Heat
C2 H 6 H 2O I 2
CH 3 C|| CH 3 H 2 O MECHANISM OF DEHYDRATION :
CH 2 IT TAKES PLACE IN THREE STEPS :
4. ROH HC CH NH 3
NARAYANA SR.AIEEE MATERIAL 155 ALCOHOL
152. The dehydration of 1-butanol gives 159. Which of the following compounds on reaction
1. 1-butene as the main product with CH3 Mg Br Will give a teritiary alcohol?
2. 2-butene as the main product 1) C2H5 CHO 2) C2H5 COOCH3
3. equal amounts of 1-butene and 2-butene
4. 2- methylpropene 3) C2H5 COOH 4)
153. The relative order of basicity of conjugate bases
is 160. The alcohol which gives the most stable
1. OH OR HC C carbonium ion on dehydration is:
2. OH HC C OR 1) (CH3)2 CHCH2OH 2) (CH3)3 C - OH
3. HC C OH OR 3) CH3 CH2CH2 CH2 OH 4) CH3-CH-CH2CH3
161. 0.037g of an alcohol R-OH was added to CH3MgBr
4. HC C OR OH and the gas evolved measured 11.2ml at STP.The
154. A mixture of methanol vapour and air is passed molecular mass of R--OH will be
over heated copper. The products are 1) 47 2) 79 3) 74 4) 77
162. Which of the following reactions will yield
1. CO H 2O 2. HCHO H 2
propan-2-ol?
3. HCOOH 4. CO H 2O H
1) CH 2 CH CH 3 HOH
155. An alcohol on axidation gives CH 3COOH CH MgBr / HOH
2) CH 3 CHO
3
2. CH 3OH CH 3 CHOH CH 3CH 2OH Major products (A),(B) and (C) are respectively
:
3. CH 3CH 2OH CH 3 CHOH CH 3OH (A) (B) (C)
1) C2H5HSO4 C2H5OC2H5 C2H4
4. CH 3 2 CHOH CH 3OH 2OH CH 3OH 2) C2H4 C2H5OC2H5 C2H5HSO4
LEVEL-V 3) C2H5HSO4 C2H4 C2H5OC2H5
4) C2H4 C2H5HSO4 C2H5OC2H5
157. An alcohol (A) on heating with concentarated 164. If ethanol dissolves in water, water,then which
H2 SO4 gives alkene (B) can show the of the following would be happened?
1) Absorption of heat and decrease in volume
geometrical isomerism. The compound(A) is:
2) Emission of heat and decrease in volume
1) (CH3)2 C (OH) CH (CH3)2 3) Absorption of heat and in crease in volume
2) (CH3)2 C (OH) CH2 Me 4) Emission of heat and in crease in volume
3) CH3 CH2 CH (OH) CH3 165. Which of the following ‘gem’ diols in stable?
4) All of the above OH OH
158. Teritary alcohol is obtained as major product in
1) CH 3 C H 2) CBr3 C H
1) (CH3)2CH-CH=CH2 oxymercura
tion / demercurat
ion
OH OH
2) (CH3)3C-CH=CH2 dil
H 2 SO4
OH
OH
3) (CH3)2CH-CH=CH2 Hydroboration ,Oxidation
3) CF3 C H 4) C6 H 5 C C6 H 5
OH OH
4) All of the above
NARAYANA SR.AIEEE MATERIAL 156 ALCOHOL
166. Final product (D) in the seguence of reaction is 1) CH3OH 2) CH3COCH3
3) CH3CHO 4) CH3 CHOHCH3
172. An compound (X) with molecular formula C3H8O
caon be oxidised to (Y) With a molecular formula
C3H6O2 (X) with molecular formula C3H8O can be
oxidised to (y) with a molecular formula C3 H6O2.(X)
1) CH3 CH(CH3)OH 2) (CH3)2 CH OH is most likely:
3) (CH3)2 CH CH2 CH2OH 1) Primary alcohol 2) Secondary alcohol
4) (CH3)2 CHO CH2CH3 3) aldehyde 4) Ketone
167. Which of the following alcohols will dehydrate 173. Reaction, (CO+H2)+H2 673 k ,300 atm ,/ Cr2O3 zno
most rapidly when treated with Con c.H2SO4?
may by used for manufacture of :
1) CH3 CH(OH)C(CH3)3
1) HCHO 2) CH3COOH
2) CH3 C(CH3)(OH)CH( CH3)2
3) HCOOH 4) CH3OH
3) (CH3)2 CH CH (OH) CH3
174. An organic compound gives hydrogen on reacting
4) CH3 CH2 CH2 CH2 OH
with sodium metal.It also gives iodoform test and
168. In the reaction,
forms an aldehyde of molecular formula C2H4O
CH3 C(CH3)2 CH2OH Conc . H 2 So 4 the on oxidation with acidified dichromate the
Product (S) Obtained will be: compound is
1) CH3OH 2) CH3COOH
1) CH2 CCH2 CH3 3) CH3CHO 4) C2H5OH
CH3
175. In reaction sequence,
2) CH 3 C CH CH 3 HOCl R
CH 2 OH
H 2C CH 2 M |
| CH 2 OH
Anhydrous Zncl2
R-OH+ HCl RCl H 2O b)Grain alcohol q) C2 H 5 OH
Conc c) Rectified spirit r) Petrol
Select the correct statements for the Lucs test contains
d) Power alcohol s) 4.13% water.
1) ROH behaves as a base. contains
2) Lesser is the acidic character of 1. (a-p) (b-q) (c-q,s) (d-q,s)
alcohol,greater is its reactivity towards Lucas 2. (a-q) (b-p) (c-r) (d-s)
reagent. 3. (a-s) (b-s) (c-q) (d-p)
3) Reactivity of 10,20 ,30 alcohol, lies in the 4. (a-r) (b-s) (c-p) (d-q,p)
following sequence ( for Lucas reaction)
30 > 20>I0 COMPREHENSION TYPE QUESTION
4) CH3OH gives Lucas test most quickly
170. An organic compound ‘A’ Containing C,H and O The mother liquor left after crystallization of cane
has a Pleasant odour with boiling point 780 on sugar is called molasses. Molasses contain
boiling ‘A’ with Conc H2SO4,a colourless gas is sucrose upto 30.40%.Molasses is diluted to 10%
and alkaline k Mno4.The organic liquid ‘A’ is:
1) C2H5 Cl 2) C2H5 COOCH3 solution and acidified with H 2 SO4 antil pH is equal
3) C2H5OH 4) C2H6 to 4.The above solution is transferred into
171. An organic compound ‘X’ on treatment with fermentation tank after adding yeast and required
acidified k2Cr2 O7 gives a Compound ‘y’ Which amounts of ammonium Sulphate and ammonium
reacts with I 2 and Na 2Co 3 to f orm tri- phosphate salts are added as food for yeast.The
iodomethane.The compound ‘x’ is:
NARAYANA SR.AIEEE MATERIAL 157 ALCOHOL
0
solution is kept for 2-3 days at 30 C . Yeast secrete 131) 1 132) 1 133) 1 134) 2 135) 4
invertase and zymase and fermenatation takes 136) 1 137) 2 138) 4 139) 1 140) 3
place with these enzymes. Invertase converts 141) 4 142.1 143.2 144.1 145.4
sucrose intoglucose and fructose while Zymase 146.1 147.2 148.4 149.1 150.2
converts these products into ethyl alcohol liberating 151.1 152.2 153.1 154.2 155.2
156.1 157. 3 158. 2 159. 4 160. 2
CO2 as by product Alcohol obtained in the process
161. 3 162. 1 163. 1 164. 3 165. 3
is called WASH or WORT (6-10%) WASH is 166. 3 167. 3 168. 1,2 169. 1,2,3170. 3
converted into 93-95% alcohol or RECTIFIED 171. 4 172.1 173. 4 174.4 175.3
SPIRIT by fractional distillation. And then into 100% 176. 1 177. 1 178.1 179.1
alcohol or absolute alcohol by distilling rectified
spirit with CaO and then calcium gives absolute HINTS
alcohol. Generally 95% aqueous ethylalcohol is
known as rectified spirit.
177. The two enzymes present in yeast that are 1.
responsible for the formation of ethylalcohol from
molasses in the fermentation process are
1) Invertase, zymase 2. CH 3 3 C OH
2) Invertase, diastase
3) Zymase, diastase 3. CH 3 3 C OH
4) Invertase, maltase
178. During the fermentation of molasses the optimum
pH maintained is
1) 4 2) 2 3) 7 4) 10 4. is glycerol
179. The amount of water present in rectified siprit is
1) 4.4 % 2) 10% 3) 95% 4) 80%
5. 1- Butanol, 2-methyl-1-propanol both chain
isomers.
KEY
6. Mannitol is Hexahydric
1) 2 2) 4 3) 4 4) 3 5) 4
6) 1 7) 2 8) 4 9) 1 10) 1 7. HO CH 2 CH OH CH 2 OH is
11) 2 12) 1 13) 2 14) 3 15) 4
16) 4 17) 2 18) 3 19) 4 20) 1 glycerol.
21) 3 22) 1 23) 3 24) 3 25) 2 8. Alcohols and ethers are functional isomers when
26) 2 27) 2 28) 3 29) 2 30) 3 MF is same
31) 3 32) 1 33) 1 34) 1 35) 1 11. Ethyl alcohol is a constituent in wine
36) 1 37) 3 38) 3 39) 3 40) 4
41) 4 42) 4 43) 1 44) 1 45) 3 13. CH 3 CH OH CH 2 CH 3
46) 2 47) 4 48) 1 49) 3 50) 3
51) 2 52) 2 53) 1 54) 1 55) 3 14. HO CH 2 CH OH CH 2 OH is
56) 4 57) 3 58) 4 59) 4 60) 4
61) 4 62)1 63) 4 64) 1 65) 4 glycerol.
66) 1 67) 3 68) 2 69) 2 70) 2 15. Mannitol is Hexahydric
71) 2 72) 3 73) 2 74) 4 75) 4
76) 1 77) 4 78) 4 79) 1 80) 1 19. CH 3 CH 2 CH 2 CH 2 OH and
81) 3 82) 1 83) 1 84) 2 85) 1
86) 3 87) 1 88) 2 89) 1 90) 4 CH 3 CH OH CH 2 CH 3 and
91) 3 92) 1 93) 4 94) 4 95) 4
96) 1 97) 2 98) 4 99) 2 100) 3 CH3 2 CH CH 2 OH and
101) 4 102) 2 103) 3 104) 1 105) 1
106) 1 107) 1 108) 4 109) 3 110) 4 CH 3 3 C OH
111) 3 112) 4 113) 3 114) 1 115) 3
Zymase
116) 3 117) 4 118) 2 119) 1 120) 2 20. Glu cos e ethyl alcohol
121) 3 122) 2 123) 1 124) 3 125) 2 21. Lucas reagent is a mixtere of
126) 3 127) 3 128) 4 129) 3 130) 2
NARAYANA SR.AIEEE MATERIAL 158 ALCOHOL
64.
Conc.HCl anhy ZnCl2
22. Alkyl halides on hydrolysis gives alcohols H
CH 3CH 2OH CH 3COOH
Maltase
23. Maltose glu cos e CH 3COOC2 H 5 H 2O
24. CaO Ca
Rectified spirit 66. Inter molecualr Hydrogen bonding
abbolute alcohol.
diastage
25. Starch 67. Acidified K 2 Cr2 O7 an oxidiant
Maltose
diastage H
27. Starch maltose 68. ROH RCOOH RCOOR H 2O
28. Ethyl alcohol is used as antigreeze for automobile
rediators 69. C2 H 5OH HI C2 H 5 I H 2 O
33. Yeast can produce enzymes at P H 4 72. C2 H 5OH is 10 - alcohol
34. Rectified spirit is 93 - 95% ethyl alcohol
73. n - propyl alcohol doesnot cortain CH 3CO group
35. C2 H 5OH HBr C2 H 5 Br H 2O
37. It is an industrial method of preparation of ethyl
76. A C2 H 5ONO2 (ester of alid)
alcohol.
77. With PCl5 , ‘C- O’ bond clearage takes place
Zymase
38. glu cos e ethyl alcohol 79. Inter molcular hydrogen bonding
Zno cr2O3 81.
40. CO H 2 CH 3OH
41. Potatoes, maizes , molasses contains C2 H 5OH H 2 SO4
H2O
saccharides H 2O
C2 H 5 HSO4 C2 H 4 H 2 SO4
42. C6 H12O6 2C2 H 5OH 2CO2 Cu
82. CH 3CH 2OH
3000 C
CH 3CHO H 2
Zno cr2O3
46. CO H 2
CH 3OH
83. Preparation method of CHCl3 from C2 H 5OH
48. X=3
and moist bleaching power (Refer Ist preparation)
49.
Cu
H 2O 84. CH 3CH 2OH
3000 C
CH 3CHO H 2
H C H O R M g X
H
LiAlH 4
R C H 2 O H M g X O H 85. CH 3COOH C2 H 5OH
86. Tertiary alcohols react immealictely with Lucas
52. 95.5%C2 H 5OH 4.4% H 2O iis called reagent
Azeotraopic mixtures Conc .H 2 SO4 /170 C 0
87. C2 H 5OH C2 H 4
53.
H 2O 88. 3C2 H 5OH PCl3 3C2 H 5Cl H 3 PO3
HCHO R MgX
H
R CH 2 OH MgX OH 89. 3C2 H 5OH PCl3 3C2 H 5Cl H 3 PO3
0
Conc . H 2 SO4 /170 C
H 2O
57. CH3 MgI CH3COCH3 CH3 3 COH C2 H 5OH C2 H 4 H 2O
H 90. ( or )
Al2O3 / 3500 C
58. Ethanol and Methanol form hydrogen bond
91.
with water
C 2 H 5 O H CH 3 CO O H H
59. Conc.H 2 So4 and Al2 O3 are dehydrating
C H 3C O O C 2 H 5 H 2 O
agerts
NARAYANA SR.AIEEE MATERIAL 159 ALCOHOL
Conc . H 2 SO4 0
92. R OH HCl R Cl H 2O 113. CU / 300 C
C2 H 5OH CH 3CHO H 2
93.
Al2O3
C2 H 5OH C2 H 4 114. Ethylalcohol has active hydrogen attached to
3600 C
oxygen.
94. -OH bond fission takes place with sodium 115. Four moles of blaching power needed in the
prepration of one mole of chloroform
95. 2C2 H 5OH 2 Na 2C2 H 5ONa H 2 116
100. Order of reactivity of alcohols to wards Lucas 118. 20 or 30 alcohols on oxidation give ketone
reagent is 30 20 10
119.
101. PCl3 acts as only a halogenating agent
120. Addition reactions of C2 H 5OH
C 2 H 5 O H K
M nO 4 / H
129. A CH 3 CH 2 CH 2 Cl
O
C H 2 C O O H
110.
C
2 H 5 O H / H 2 SO 4
C H 3C O O C 2 H 5 B CH 3 CH CH 2
C 2H H 2 S O 4 8
0
0 C
C2H 5HSO4
A to B dehdrohalogenation
4
111. H 2O / 130. x= secondary alcohol ; y= ketone
C 2 H 5 O H H 2 S O 4
131. M.W= 46, Ethyl alcohol gives iodoform test
112. C2 H 5OH SOCl2 C2 H 5Cl HCl SO2
132. X= RCH 2OH ;Y= R2CHOH
NARAYANA SR.AIEEE MATERIAL 160 ALCOHOL
155.
134. A CH 3 2 CHOH , B CH 3 3 COH CH 3COOH CH 3CH 2COOH
138. Alcohols are converted into halo alkane with 156. Correct order or reactivity is
Phophorous trihalides CH 3OH CH 3CH 2OH CH 3 2 CHOH
140. A C2 H 5Cl , B C2 H 5ONO
157 A CH 3CH 2CH OH CH 3
141. 3C2 H 5OH PBr3 3C2 H 5 Br H 3 PO3 B CH 3CH CHCH 3
142 The reactivity of alcohols with active metalsis
dil . H SO
30 20 10 CH 3 3 C CH CH 2 2
4
158.
i, Hg OAC / THF H O
2 CH 3 2 C OH C2 H 5
143. CH3CH CH2
2
ii , NaBH4 ,OH
159.
CH 3 CH
|
CH 3
OH
BH inTHF
144. 3CH 3CH CH 2 3
CH 3CH 2CH 2 3 B
3 H 2 O2
OH
CH 3 CH 2 CH 2 OH H 3 BO3
145. The correct decreasing order of dehydration of
the given alcohols with acis like conc.
H 2 SO4 is 30 20 10 160. 30 carbonium ion more stable
146. The correct order of acidity is
161. 11.2 ml of CH 4 at STP is formed by 0.037 g
ROH>HC CH> NH 3
of R-OH
O
147. CH 3 CH
|
CH
|
CH 2 CH 3 HIO
4 22.400 ml CH 4 at STP .......?
OH OH
0.037 22, 400
CH 3CHO CH 3CH 2CHO =
148. The number of c-c bond broken is equal to the
11.2
= 74g
number of HIO4 molecules used.
162. Conceputal
149. Catalytic reduction of ‘CO’ in presence of
163. A C2 H 5 HSO4
' Zno Cr2 O3 ' constitutes industrial method of
preparation of methanol. B C2 H 5OC2 H 5
150. 30 carbanium ion is most stable. C C2 H 4
151. The order of reactivity of HX with ROH is
164. H Ve, v Ve
benzyl > 30 20 10
152. The reaction occur with rearrangement as OH
|
2 carbocation is more stable than 1
0 0 carbo
165. CF3 C| H is stabilised by intermolecular
cation. OH
153. The relative order of basicity of conjugate base
hydrogen bonding.
is opposite to that of acid.
CU 166. D CH 3 2 CH CH 2 CH 2OH
154. CH 3OH
air
HCHO H 2
167. Due to steric factors.
168. C2 H11OH can have four primary alcohol
isomers
NARAYANA SR.AIEEE MATERIAL 161 ALCOHOL
CH 2 CH CH 2 CH 3
169. | and
CH3
CH 3 C CH CH 3
|
CH 3
170. Primary alcohol does not give turbidity
immediately with Lucas reagent.
171. A C2 H 5OH , B.P 780 C
O
CH 3CHOHCH 3 CH 3 CO CH 3
172. I 2 / Na2CO3
CHI 3
173. A perimary alcohol on oxidation form
carboxylic acid with same no of carbon atoms.
673 K ,300 atm
174. CO H 2 H 2
Cr O Zno
2 3
CH 3OH
CH 2 Cl
176. M |
CH 2 OH
R = aQ. NaHCO3
PHENOLS
NARAYANA SR.AIEEE MATERIAL 162 ALCOHOL
PHENOLS, NOMENCLATURE
AND PREPARATION
METHODS OF PHENOLS Hydroquinone (or)quinol Benzene-1,4-diol
SYNOPSIS
NAMING OF PHENOLS
2,6-dimethyl phenol
Phenol Phenol
HCl
05o C
NaNO2 HCl
Catechol Benzene-1,2-diol
H O, warm N 2 HCl
2
conc.H SO ,SO
2
4
3
NARAYANA SR.AIEEE MATERIAL 163 ALCOHOL
phenol. The hydroxyl group in phenol is directly
attached to sp 2 carbon of benzene ring. The sp 2
molten NaOH HCl
carbon attached to ‘O’ being more electronegative
than sp3 carbon of alcohols, it decreases the electron
density on oxygen. Because of this oxygen develops
+ NaCl still more electron seeking character and releases
proton by taking the shared pair of electrons with it.
5) From cumene : Phenol is manufactured from The acidic nature of phenol can also be explained
cumene (isopropyl benzene) .On the basis of resonance stabilization of phonoxide
ion.
Electron withdrawing groups of phenol increase the
acidic nature.
O (oxidation with air)
2 Electron releasing group of phenol decrease the acidity
of phenols.
Acidic strength increases with the decrease of the
P K a values.
The order of the strength of phenols is as follows
H / H O
2
pyridine
C6H5OH RCOCl C6H5 OCO R HCl
PHYSICAL AND CHEMICAL PROPERTIES
OF PHENOLS Salicylic acid on acetylation gives acetyl
PHYSICAL : 1) Phenol has higher boiling point than salicylic acid known as Aspirin.
the arenes or haloarenes or ethers of same molecular
weight. It is due to the formation of intermolecular
hydrogen bond. ) 2 conc
(CH 3CO O
. H 2SO 4
2) Phenols are relatively more soluble in water due
to their ability to form hydrogen bonding with water.
3) As the hydrocarbon part increases in size and mass,
the solubility decreases.
Electrophilic aromatic substitution reactions of phenol
CHEMICAL PROPERTIES :
In phenol, -OH group is ring activating and
1) Acidic nature of phenol :
ortho and para directing as these positions get more
Alcohols and phenols react with active metals
electron density through resonance structures.
like Na, K, Al etc to liberate hydrogen gas.
a) NITRATION :
2ROH 2 Na 2RONa H 2
C 6H 5OH 2 Na 2C 6 H 5ONa H 2
Phenols also react with aqueous NaOH
solution to produce the salt sodium phenoxide and
water.
dil . HNO
3 +
C 6H 5OH NaOH C 6 H 5ONa H 2O
The acidic nature of alcohols is due to the
NARAYANA SR.AIEEE MATERIAL 165 ALCOHOL
The ortho and para isomers can be separated
by steam distillation.
O-nitrophenol is steam volatile due to
intramolecular hydrogen bond.
H 2O
P-nitro phenol is less volat ile due 3Br2
0 50 C
intermolecular hydrogen bond.
Phenol when treated with conc. HNO3 gives
2,4,6-trinitrophenol known as picric acid
c) REIMER-TIEMANN REACTION :
Phenol when treated with chloroform in the
presence of NaOH give salicylaldehyde.
Mechanism :
conc .HNO
3 i) C H C l O H H O C C l : C C l C l
3
2
3 2
conc.H SO
2 4 conc
.HNO
3
NaOH
OH
CHO
b) HALOGENATION :
H+
Salicylaldehyde
d) KOLBE’S REACTION :
Br2 in CS2 at 0o C +
Phenoxide ion generated by treating phenol with
sodium hydroxide is even more reactive than phenol
towards electrophilic aromatic substitution.
When the reaction is carried out in solvents of low
polarity such as CHCl 3 or CS2 and at low
temperature, monobromophenols are formed. NaOH i ) CO & ii ) H
Here no Lewis acids like FeBr3 are required because 2
highly activating effect of -OH group polarises
bromine quickly.
Phenol reacts with bromine water and gives 2,4,6-
tribromo phenol (white precipitate)
NARAYANA SR.AIEEE MATERIAL 166 ALCOHOL
3) It is used as a preservative for ink.
4) It is used in the manufacture of drugs like
Aspirin, Salol etc.
5) It is used for causterising wounds caused by
the bite of mad dogs.
TESTS OF PHENOL :
i) Aqueous solution of phenol gives violet colour
with a drop a FeCl3 .
e) ACTION OF ZINC DUST : Phenol on heating ii) Aqueous phenol gives white precipitate with
with zinc dust produces benzene. bromine water.
OH
iii) Phenol gives blue colour with ammonia and
+ Zn + Zno
sodium hypochlorite.
f) OXIDATION : Phenol oxidation with chromic LEVEL - I
MODEL QUESTIONS
acid ( Na 2Cr2O 7 H 2SO 4 ) produces NOMECLATURE AND PREPARATION
benzoquinone, which is a conjugate diketone. In MEHODS OF PHENOLS
the presence of air, phenols are slowly oxidised to 1. Phenol is also called
dark coloured mixtures containing quinones. 1. salicylic acid 2. benzyl alcohol
3. carbolic acid 4. salol
2. Benzene diazonium chloride on hydrolysis
c
h r o m ic a c id
H 2C rO 4
gives
1. Benzene 2. Benzyl alcohol
g) FRIES REARRANGEMENT : 3. Phenol 4. Chlorobenzene
3. When phenol is treated with excess of bromine
water, it gives
anhydrous AlCl
(CH 3CO) 2 O 3 1. m-bromophenol
2. o- and p-bromophenol
3. 2,4-dibromophenol
4. 2,4,6-tribromophenol
4. Phenols do not react with
1. sodium bicarbonate
AlCl3
2. sodium hydroxide
Re
arrangement
+
3. potassium hydroxide
4. ferric chloride
i ) CHCl / NaOH
3
5. Phenol ii ) H
Salicyladehyde. This
USES OF PHENOL :
1) It is raw material for the manufacture of reaction is known as
importantdyes, drugs, pharmaceuticals, 1. Gattermann aldehyde synthesis
polymers and several other compounds. 2. Sandmeyer’s reaction
2) It is strong antiseptic. 2,4-dichloro-3,5 3. Perkin’s reaction
dimethyl phenol is used as powerful antiseptic 4. Reimer-Tiemann reaction
under the name Dettol.
NARAYANA SR.AIEEE MATERIAL 167 ALCOHOL
6 Phenol is LEVEL - II
1. a base weaker than ammonia (MODEL QUESTIONS)
2. an acid stronger than carbonic acid NOMECLATURE AND PREPARATION
3. an acid weaker than carbonic acid MEHODS OF PHENOLS
4. a neutral compound 14 C 6H 5OH CHCl 3 NaOH
7. Which does not have a carboxyl group ?
salicylaldehyde
1. Picric acid 2. Ethanoic acid
The electrophile involved in the above reaction
3. Aspirin 4. Benzoic acid
is.
8. Picric acid is a yellow coloured compound.
Its chemical name is 1. dichloromethyl cation (C HCl )
1. m-nitrobenzoic acid 2
1) 3 2) 3 3) 4 4) 2
3) c) m-cresol r)3-methyl phenol 5) 4 6) 3 7) 1 8) 2
9) 2 10) 1 11) 1 12) 3
13) 3 14) 2 15) 3 16) 3
2 HCl
H2O
13. NaNO
05C
warm
N2 HCl
2. H 2O + N2 + HCl
C6 H 5 N 2 Cl
warm
X Y
(Phenol)
Phenol
OH 14. H 2O CCl3 : CCl2 Cl
Br Br electrophile (dichloro carbene)
15. It has intra molecular hydrogen bond
3. + 3Br2
16,17 If – NO2 is present on the benzene ring of phenols
Br acidic strength increases particularly when that
5. It is Reimer Timann reaction group is at ortho (or) para positions.
Zn
26. C6 H5OH
C6 H 6 ZnO
27. 39.
41.
LEVEL-V
42. The correct order of acidity IV > III > II
29. 43. The correct order of acidity
C6 H 5COOH CH 3COOH C6 H 5OH
44.
30. Methyl group is activating group and nitrogroup
is deactivating group.
31. Pehol is a weak acid.
45. O- and P-nitrophenols differ in boiling points.
32. Correct order of acidic strength is P-amino
Phenol < P-chloro phenol < P- nitro phenol 46. During sulphanation of phenol at law
temparature ortho isomer is major products
where as at 100 0 C , it gives mainly para
isomer
33. 47. Both Benzoic acid, phenol react with NaOH
49. P-nitro phenol is more acidic than o-nitro
34. Phenolic - OH group is ortho - and para - phenol
directing 50.
__
OH
C6 H 5 N 2Cl C6 H 5OH
35.
C6 H 5 N N C6 H 5 OH
37. Phenol is a weaker acid then carbonic acid.
38.
A C6 H 6 , B C6 H 5 NO2 , C Hydrozobenzene
***THE END***
NARAYANA SR.AIEEE MATERIAL 173 ALCOHOL
CH 3 3 C Br CH 3ONa
CH 3 C CH 2 NaBr
|
CH 3
NARAYANA SR.AIEEE MATERIAL 174 ALCOHOL
Alkoxides are nucleophiles and strong bases.\ Cl
CH3CH2OCH2CH3 2
D a rk
OH ONa OR
1
CH 3 - C H (Cl) - O - C H(Cl) - CH 3
R-X
+ NaOH
( , ' dicholoro diethyl ether)
Cl
Phenols are also converted to ethers by this method. CH3CH2OCH2CH3 2
Sunlight
3. From ethyl bromide:Ethyl bromide reacts with
dry Silver oxide to from diethyl ether C2Cl5 – O – C2Cl5
(perchloro diethyl
C2 H 5 Br Ag O Ag Br C2 H 5 ether)
ELECTROPHILIC SUBSTITUTION.
C2 H 5OC2 H 5 2 AgBr 1) HALOGENATION:
Phenylalkyl ethers undergo usual halogenation in the
PHYSICAL AND CHEMICAL PROPERTIES : benzene ring. It is due to the activation of benzene ring
It is a colourless, highly volatite liquid(b.p=307.5 by the methoxy group. Para isomer obtained in 90%
K). It is highly inflammable. yield.
It has characterstics pleasent odour and produce
temparary unconsciousness when its vapour are
in haled.
It is slightly soluble in water and readily soluble
in organic solvents. It is lighter than water.
Due to lack of H-bonding, its BP is less than its
functional isomer butyl alcohol(C4H9OH)
CHEMICAL PROPERTIES :
2) NITRATION:
Ethers are less reactive than alcohols due to
non-availablity of active hydrogen.
Ethers donot react with alkali, acids, metals,
phosporous halides.
Ethers donot oxidise and reduce easily like
alcohols under normal conditions
Ethers reacts with acids, phosporous halides,
oxidising agents and reducing agents at high
temperatures but cannot react with metals like 3) FRIEDEL-CRAFTS REACTION:
sodium.
Reactions of ether are classified into three types
on the basis of clevage of bonds.
i. ethyl groups which undergo substitution reactions
ii. ethereal oxygen which coordinates with electron
deficient molecules like Lewis acids.
iii. carbon- oxygen bond which shows some
cleavage reaction.
REACTIONS OF ETHYL GROUP.
HALOGENATION:Diethyl ether reacts with
chlorine or bromine to from halogen substituted
ethers.Hydrogens at carbon atoms are easily
substituted in the dark condition.
NARAYANA SR.AIEEE MATERIAL 175 ALCOHOL
REACTIONS OF ETHEREAL OXYGEN: HYDROLYSIS :
C2H5 – O – C2H5 + (O)
C2H5 – O – C2H5 + H2O 2C2H5OH
(steam)
C2 H 5 O C 2 H 5
ACTION OF PCl5 :
O
C2H5 – O – C2H5 + PCl5 2C2H5Cl+POCl3
(Peroxide)
ACTION OF ACETYL CHLORIDE AND ACETIC
ANHYDRIDE
FORMATION OF OXONIUM SALTS:
AlCl3
C2H5 – O – C2H5 + CH3COCl
C2H5–O– C2H5 + HBr C 2 H 5 O
C 2 H5 Br C2H5Cl + CH3COOC2H5
H
Diethyl oxonium C2H5 – O – C2H5 + (CH3CO)2O
ZnCl2
bromide
2CH3COOC2H5
C2H5 O C2H5 H2SO4 C2H5 O C2H5 HSO4
H ACTION OF CARBON MONOXIDE :
Diethyl oxonium hydrogen 0
BF3 /150 C
sulphate C2H5–O–C2H5+ CO C2H5COOC2H5
500 atms
REACTIONS INVOLVING CLEVAGE OF C–O
BOND: (ethylpropionate)
ACTION OF SULPHURIC ACID : OXIDATION :
are is
1) Ethyne 2) Ethene
1) Basic in nature 2) Acidic in nature
3) Ethoxy ethane 4) Ethyl alcohol
3) Neutral in nature 4) Amphoteric in nature
NARAYANA SR.AIEEE MATERIAL 179 ALCOHOL
Na
51. In the sequence of reactions (A) is : (A) 57. The major organic product in the reaction
C2 H5 I / heat HI / heat
(B) (C) C2H5I
1) Acetic acid CH 3 O CH CH 3 2 HI Product, is
2) Methyl alcohol
3) Ethyl alcohol 4) Propionic acid 1.
CH 3O C| C2 H 5
I
LEVEL-IV 4. C2 H 5 I CH 3 3 C OH
MODEL QUESTIONS CH 3 COOC2 H 5 Na C2 H 5OH
60. CH 3 MgX
H ,H O
A B C
H2 O
propanol the
2
54. CH3MgI H ‘C’ is
missing reagent is
1. C2 H 5OC2 H 5 2. CH 3COOC2 H 5
1. HCHO 2. C2 H 5Cl
3. CH 3COOCH 3
3. C2 H 5OH 4. ethylene oxide
55. Formation of diethyl ether from ethanol is 4. CH 3 3C O C2 H5
based on a 61. Which of the following compounds is resistant
1. homolytic fission reaction
to nuclephilic attack of OH uibs
2. hydronation reaction
3. dehydration reaction 1. Acetamide 2. Acetonitrile
4. dehydrogenation reaction 3. methyl acetate 4. diethyl ether
56 Which of the following is not cleaved by HI
even at 525K PRACTICE QUESTIONS
1. C6 H 5 O CH 3 62. CH 2 CH 2 LiAlH 4 A , (A) is
2. C6 H 5OC3 H 7 O
3. 1. CH 3CHO 2. CH 3CH 2OH
O 3. CH 2 CH 2 4. CH 2 OH
4. C6 H 5 O C6 H 5 CH 2 OH
NARAYANA SR.AIEEE MATERIAL 180 ALCOHOL
63. Ethanol reacts with diazomethane to produce 69. An organic compound of molecular formula
1. CH 3OCH 3 C4 H10O does not react widh sodium with
2. C2 H 5OC2 H 5 excess of HI, it gives only one type of alkyl
B CH 3 3 C I
75. A CH 3 O CH 2 CH 2 CH 3
60. A CH 3 3 C OH ,
B CH 3 3 C ONa,
76.
C CH 3 3 C OC2 H 5
61 Diethyl ether is resistant to nucleophilic
attack by OH ions. 77. Alkoxide ions being both powerful nucleophiles
and bases would bring dehydrohalogenation
62. A CH 3CH 2 OH of the teritiary alkyl halides to from alkenes
preferentially.
BF3
63. CH 2 N 2 C2 H 5OH
C2 H 5OCH 3 N 2
* * *
64. Ethers on combustion produce CO2 , H 2O
65. A C2 H 5 Br , B C2 H 5OH