Professional Documents
Culture Documents
ACFrOgBQjVqG9jqX6XIAzdqY8 W3xQv6o0vI6Y7arXsoSUm8RfpY69DGi19XjxcPBsB-w94aUBuGe726fsNwRt2-Ur04XrsUY BeVn4nK4v nZ69ndCenvBkfVSooOJswwguS4-og51E6SzOEll1
ACFrOgBQjVqG9jqX6XIAzdqY8 W3xQv6o0vI6Y7arXsoSUm8RfpY69DGi19XjxcPBsB-w94aUBuGe726fsNwRt2-Ur04XrsUY BeVn4nK4v nZ69ndCenvBkfVSooOJswwguS4-og51E6SzOEll1
Other comments:
One of the worst things about Joanna's presentation is its lack of
organization. Here is a “classic” presentation structure. Based on
your notes from viewing before, help Joanna to rebuild her
presentation and represent it to your class.
brewery company – very old founded in 1778 use traditional production methods
old products stout (n): bia đen nặng lager(n): bia nhẹ owner Ben
Westwoodsales increased a lot over the last year to discuss the corporate image
to decide if we need to change family firm
production dropped a little over the last few years profits held up
UNIT 2
MAKING A START
1. greeting, name, position
2. title/subject
3. purpose
4. length
5. outline
6. questions
7. reference to the audience
1. GREETING, NAME, POSITION
•Good morning, my name’s …. I’m the new PR manager.
•Ladies and gentlemen. it’s an honour to have the
opportunity to address such a distinguished audience.
•Good morning. Let me start by saying just a few words
about my own background. I started out in…
•Welcome to LG. I know I’ve met some of you, but just
for the benefit of those I haven’t, my name’s…..
2. TITLE/ SUBJECT