W.O.R.K.

Education Agreement - Sous Chef Diploma Program

A. Parties to the Agreement

Name of Student:

Name of Placement: _____ Supervisor:

Placement Address:

Placement Phone Number: ____________________ Email

THE CULINARY ARTS SCHOOL OF ONTARIO O/A CHEF SCHOOL School Rep: KASHA BUCHANAN
Address: 5732 KENNEDY ROAD, MISSISSAUGA ON, L4Z 1T1
School Telephone Number: 905.273.5588 Fax: 905.507.6373

B. Specific Date of Placement

The student shall from - (unless otherwise specified), faithfully, honestly and
diligently perform the duties of a trainee at the placement host and devote his/her whole time and attention to
such placement during the hours hereunder prescribed. The normal hours at the placement shall be
established with the trainee at the commencement of their placement.

C. Workplace Safety & Insurance Board Coverage

§ The placement host is not the employer of the trainees for purposes of the Workplace Safety and
Insurance Act (WSIA).
§ The training agency is the employer of the trainees for purposes of the WSIA.
§ The trainees are learners employed by the training agency.

The Placement is for the period between - Number of placement hours

for which WSIB coverage has been provided: 20 hrs per week to a maximum of 225 hours.

D. Signatures of Parties to The Agreement

______________________________________ ________________________________
Student Date

______________________________________ ________________________________
Workplace Supervisor Date

______________________________________ ________________________________
School Representative Date
WSIB Agreement Sous Chef Diploma Program Last Updated: September 6, 2015