Goal 2 aims to end hunger and malnutrition. Key targets include ending malnutrition for children under 5 by 2025 and addressing nutritional needs of vulnerable groups. Strengths include trends showing obesity levels plateauing and increased awareness of healthy foods due to health star ratings. Weaknesses are the high obesity rates in Australia, with 67% of adults and 25% of children overweight or obese. Opportunities include education programs on nutrition and increasing physical activity. Threats include affordable access to nutritious foods and marketing of unhealthy foods.
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weebly goal 2 swot analysis of sustainable goals in an australian context 1
Goal 2 aims to end hunger and malnutrition. Key targets include ending malnutrition for children under 5 by 2025 and addressing nutritional needs of vulnerable groups. Strengths include trends showing obesity levels plateauing and increased awareness of healthy foods due to health star ratings. Weaknesses are the high obesity rates in Australia, with 67% of adults and 25% of children overweight or obese. Opportunities include education programs on nutrition and increasing physical activity. Threats include affordable access to nutritious foods and marketing of unhealthy foods.
Goal 2 aims to end hunger and malnutrition. Key targets include ending malnutrition for children under 5 by 2025 and addressing nutritional needs of vulnerable groups. Strengths include trends showing obesity levels plateauing and increased awareness of healthy foods due to health star ratings. Weaknesses are the high obesity rates in Australia, with 67% of adults and 25% of children overweight or obese. Opportunities include education programs on nutrition and increasing physical activity. Threats include affordable access to nutritious foods and marketing of unhealthy foods.
Obese citizens have Schools provide guidance The affordability of a higher incidence to students on healthy nutritional food can TARGET 2.2 rate of developing eating and the benefits of be a hinderance. By 2030, end all forms of heart disease and exercise. malnutrition, including diabetes. achieving, by 2025, the A platform can be created Advertising and internationally agreed There are other to educate parents on specials on fast food targets on stunting and factors contributing to modelling good nutrition and sweet treats. End hunger, wasting in children under 5 obesity other than habits and providing achieve food years of age, and address Trends over the last ten poor nutrition, such nutritional meals. security and the nutritional needs of years indicate that as mental health and Sweets are often improved nutrition adolescent girls, pregnant obesity levels are inactivity. As a community given as rewards. and promote and lactating women and tending to plateau. programs can be sustainable older persons. In 2017/18 a survey developed to assist in agriculture showed that 67% of children becoming active. Australian adults are INDICATOR More awareness of high overweight or obese nutritional foods with 2.2.2ALT products labelled with and 24.9% of health star ratings. children aged 5-17 Prevalence of obesity: are overweight or proportion of obese obese. persons (body mass index >=30). Australia has one of the highest obesity rates in the world.