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  • How To Convert Your Restaurant in To Ghost Kitchen, Virtual Kitchen or Cloud Kitchen Concept.

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    Finediningindian
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    Ghost Kitchens or virtual kitchens are more relevant now than any previous crisis .Earlier economic crisis food industry was not in the direct firing Line . Now Restaurants are first industry which is severely affected and millions losing jobs . Restaurants owners are living in anxiety what’s going to happen Tomorrow . Ghost Kitchen Benefits Of Ghost Kitchen https://finediningindian.com/2020/03/20/learn-to-convert-your-restaurant-in-to-ghost-kitchen-or-virtual-kitchen/

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    How to convert your Restaurant In to Ghost Kitchen , Virtual Kitchen or cloud kitchen concept.

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    Ghost Kitchens or virtual kitchens are more relevant now than any previous crisis .Earlier economic crisis food industry was not in the direct firing Line . Now Restaurants are first industry which is severely affected and millions losing jobs . Restaurants owners are living in anxiety what’s going to happen Tomorrow . Ghost Kitchen Benefits Of Ghost Kitchen https://finediningindian.com/2020/03/20/learn-to-convert-your-restaurant-in-to-ghost-kitchen-or-virtual-kitchen/

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    22 views6 pages

    How To Convert Your Restaurant in To Ghost Kitchen, Virtual Kitchen or Cloud Kitchen Concept.

    Uploaded by

    Finediningindian
    Ghost Kitchens or virtual kitchens are more relevant now than any previous crisis .Earlier economic crisis food industry was not in the direct firing Line . Now Restaurants are first industry which is severely affected and millions losing jobs . Restaurants owners are living in anxiety what’s going to happen Tomorrow . Ghost Kitchen Benefits Of Ghost Kitchen https://finediningindian.com/2020/03/20/learn-to-convert-your-restaurant-in-to-ghost-kitchen-or-virtual-kitchen/

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    of 6

    CONVERT YOUR

    RESTAURANTS
    TO
    GHOST VIRTUAL
    DELIVERY

    KITCHEN
    KITCHEN
    CONCEPTS
    WHAT IS A GHOST KITCHEN ?
    IN OTHER WORDS KNOWN AS
    VIRTUAL KITCHEN
    NO TABLES OR CHAIRS TO SERVE
    CUSTOMERS
    JUST KITCHEN SPACE : WORKS
    ONLY THROUGH DELIVERY
    WHAT ARE THE BENEFITS ?
    MINIMAL INITIAL INVESTMENT OR
    CAPITAL REQUIRED
    YOU CAN EVEN RUN THE OPERATION
    WITH ONE COOKING EQUIPMENT
    FREEDOM OF PUTTING ANY FOOD IN
    MENU - MULTI CUISINE OFFER HAS MANY
    TAKERS
    VERY LOW OPERATING COST
    WHAT ARE THE CHALLENGES ?
    LIKE FOR ANY NEW BUSINESS
    ESTABLISHED PLAYERS ARE A THREAT
    LOCATION AND IMMEDIATE CUSTOMERS
    RIGHT DELIVERY CHANNELS
    PROFIT MARGIN
    CONVERT YOUR EXISTING
    RESTAURANT TO GHOST KICTHEN
    NEGOTIATE ANY ONGOING EXPENSE WITH LANDLORD
    RENT OUT RESTAURANT SPACE
    RE DO BUSINESS PLAN WITH ONLY KITCHEN IN MIND
    PLAN YOUR MENU
    PLAN YOUR TEAM AND SHIFT
    PLAN YOUR SPACE ,EQUIPEMENT NEEDED

    LEAVE TO THE EXPERTS


    WRITE TO
    CHEF@FINEDININGINDIAN.COM
    HOW TO MARKET YOUR
    GHOST KICTHEN
    HERE YOU DONT COMPROMISE
    RUN JUST LIKE YOU DO FOR YOUR RESTAURANT
    MAXIMISE AND LEVERAGE ALL SOCIAL MEDIA
    PLATFORMS
    RUN DAILY FEED UPDATES
    RUN COMPETITION
    ENGAGE WITH LOCAL COMMUNITY
    WE CAN DO THIS FOR YOU
    WRITE TO
    CHEF@FINEDININGINDIAN.COM

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