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Factors Affecting The Production of Biomass by A N
Factors Affecting The Production of Biomass by A N
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Miguel G. Guerrero
Universidad de Sevilla
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ABSTRACT
INTRODUCTION
1
Fig. 1. Sketch of the system used for the outdoor culture of A. variabilis, with detail of
the perforated PVC-tube frame for air sparging.
RESULTS
A study of the effect of sparging the cell suspension with air at various
flow rates was carried out during springtime. Results in Table 1 show
36 A . G . Fontes et al.
TABLE 1
Effect of A i r Flow Rate on the Productivity of A. variabilis in Outdoor Culture
0 0
30 3.9 + 0.6
60 10.1 + 1.9
90 10.9 + 2.2
120 11.6 + 2.2
Culture depth was 25 cm, and cell density was maintained at a value of 2 mg (chl) liter- t.
T h e values shown, with their corresponding standard deviations, are averages of three
independent determinations throughout three consecutive days in May.
D.w. = dry weight.
TABLE 2
Effect of Combined Nitrogen and Carbon Dioxide Supply on Biomass Productivity in
Outdoor Cultures of A. variabilis
Air Air, 1% CO 2
Culture depth was 25 cm, and cell density was maintained at a value of 3"5 mg (chl)
liter- 1. T h e values shown, with their corresponding standard deviations, are averages of
four independent determinations throughout four consecutive days in June.
D.w. = dry weight.
Biomass from N2-fixing blue-green algae 37
14 ½
....?
-
-o
10 ' ~
o T v
o I \o I 6 ~
¢j
o
0.1. . . . . ~ . , '\:o_; 2 ~
2 3 4 1 2 3
Fig. 2. Effectof cell density on specific growth rate and biomass productivity of A.
variabilis in outdoor culture. The cultures were sparged with CO2-supplemented air
( 1:99, v/v) at a rate of 60 liters liter- l (cell suspension)h- 1.The values shown,with their
corresponding standard deviations, are averages of four and six independent
determinations throughout four and six days in December and July, respectively.
T
, Y
7E
7-o 10
>,-
>_
~ 6
o
D.
"t
is A 3'5 ' t'S SS
DEPTH (cm)
Effect of temperature
Effect of pH
,-.,
T
7 6 T
~ 5 Zi
~ 4
i
¢J J.
" 3
0
O.
I i I I I
15 25 35
TEMPERATURE (°C)
TABLE 3
Effect of pH on Productivity of A. variabilis in Outdoor Cultures
0 7.4-7.8 7.9±2.2
5 8.2-8-4 8.5±1-8
10 9.0-9-4 4.8±0.6
20 9.7-9-9 0
Experimental conditions were as in Table 1, except that the air sparged through the
cultures (60 liters liter -l h -l) was supplemented with 0"5% (v/v) CO2. The values
shown, with their corresponding standard deviations, are averages of four independent
determinations throughout four consecutive days in April.
D.w. -- dry weight.
M o l e c u l a r a n d e l e m e n t a l c o m p o s i t i o n of A . variabilis cells g r o w n
o u t d o o r s is s h o w n in Table 4. T h e cells exhibited a high p r o t e i n c o n t e n t ,
40 A. G. Fontes et al.
TABLE 4
Molecular and Elemental Composition of A. variabilisCells
Experimental conditions were as described in Table 1, but at an air flow rate of 60 liters
liter- 1(cell suspension) h- 1.The values shown, with their corresponding standard devia-
tions, are averages of four independent determinations throughout four consecutive days
in May.
DISCUSSION
T h e results show that nitrogen fixing blue-green algae are suitable micro-
organisms for the production of protein-rich biomass when employing
sunlight as the energy source and air as the supplier of both inorganic
carbon and nitrogen, the latter being fixed at a rate of m o r e than
1 g N m - 2 d a y - 1. Maximal productivities reaching up to 17 g m - 2 day- 1
were achieved outdoors with A. variabilis in 0.25 m 2 containers using an
Biomass from N 2-fixing blue-green algae 41
ACKNOWLEDGEMENTS
REFERENCES