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Data Analysis: Lack of Information About Food
Data Analysis: Lack of Information About Food
DATA ANALYSIS
Name Px : Tn. AH
Age : 62 tahun
Medical Dx : CVA Infark + PJK + Illeum perforasi
No. RM : 345600
2. PRIORITY ISSUE
Nausea and vomiting
Nursing diagnose :
1. The risk of changes in nutrition lack of demand related to
nutrient inputs are inadequate.
3. PLANNING
21-02-2016 Diagnosis 1
21.00 Weigh received the official lunch
23-02-2016 Diagnosis 1
07.00 Weigh received the night shift
Advise the client to modify diir (posi eat little
by little but often)
5. EVALUATION FORMATIVE
3-2-2016 S : Px said “Px saying "they felt weak and wanted to vomit"
20.00 O : Px looked limp and needed help for her ADL
TD: 80/70mmHg S: 36ºC N: 84x/mnt
RR: 22x/mnt
A : Nausea and vomiting
P : Intervention 1,2,3,4 and 5 continued
SUMMATIVE EVALUATION
continued