The Lean Muscle Diet
» 2 servings low-fat milk and/or yogurt (1 serving = 1 cup milk or % cup yogurt). Note:
Any dairy will do here; milk and yogurt just happen to fit closer to the macro target.
Minor deviations are inconsequential.
» I serving of fruit: one large fruit, any type, such as apple, banana, or orange (or) 1%
cups fresh fruit (or) % cup dried fruit (or) two small fruits, such as apricots, figs, tan-
gerines, or kiwis
FLOATING MEAL C: 759 calories, 50 g protein, 88 g carbs, 23 g fat
» 6 ounces very lean to moderate-fat meat (or) 2 cups tofu, firm (or) 2 scoops protein
powder + % cup nuts (a scant handful), any type (or) 2 scoops protein powder + I
tablespoon nut butter, any type
» 2 cups cooked measurement of any starch, such as rice, pasta, peas, beans, com, oat-
meal, or grits (or) 2 cups dry cereal, any type (or) two midsize potatoes, 6 to 7 ounces
each, any type (or) four small potatoes, 3 ounces each, any type
> Fibrous veggies can be added if/as desired; shoot for at least 3. servings total for the
day (a serving of fibrous veggies is approximately 1 cup).
How Stan Gets His Junk On
Similar to Dan, Stan has about 250 calories a day to play with. Unlike Dan, he has a lot of starchy
carbs to swap out. But let’s imagine Stan as a bit of a hedonist. If he takes 1 cup of starch from
meals B and C, he has 400 calories, which is just over 15 percent of his total. That gets him a s
of reduced-fat banana-chocolate chip coffee cake at Starbucks.
CASE STUDY #3: BROTACULAR BOB
Current status: 190 pounds, experienced lifter, active
Goal: Lose 10 pounds of fat in 6 months without sacrificing any strength or size
Daily targets:
> 2,610 calories
> 180 grams of protein
> 270 grams of carbs
> 90 grams of fat
FLOATING MEAL A: 380 calories, 25 g protein, 25 g carbs, 20 g fat
> Three whole eggs, cooked any style (or) 3 ounces very lean to moderate-fat meat, any
type (or) 3 ounces very lean meat + 4 cup nuts, any type (or) 1 scoop protein powder
+2 tablespoons nut butter, any type (or) 1 scoop protein powder + ¥4 cup nuts, any
type (or) 1 cup low-fat cottage cheese + 1 tablespoon nut butter, any type
123The Lean Muscle Diet
» 1 serving of fruit: one large fruit, any type, such as apple, banana, pear, or orange (or)
1¥4 cups fresh fruit (or) % cup dried fruit (or) two small fruits, such as apricots, figs,
dates, plums, tangerines, or kiwis,
> Fibrous veggies can be added if/as desired; shoot for at least 3. servings total for the
day (a serving of fibrous veggies is approximately 1 cup).
FLOATING MEAL B: 759 calories, 50 g protein, 88 g carbs, 23 g fat
> 6 ounces very lean to moderate-fat meat (or) 2 cups tofu, firm (or) 2 scoops protein
powder + % cup nuts (a scant handful), any type (or) 2 scoops protein powder + 1
tablespoon nut butter, any type
» 2 cups cooked measurement of any starch, such as rice, pasta, peas, beans, com, oat-
meal, or grits (or) 2 cups dry cereal, any type (or) two mid-size potatoes, 6 to 7 ounces
each, any type (or) four small potatoes, 3 ounces each, any type
> Fibrous veggies can be added if/as desired; shoot for at least 3. servings total for the
day (a serving of fibrous veggies is approximately 1 cup).
FLOATING SNACKS: 693 calories, 56 g protein, 56 g carbs, 21 g fat
> 4 ounces very lean meat (or) 1% scoops protein powder (or) 1 cup low-fat cottage
cheese
> 1 ounces nuts (slightly less than % cup), any type (or) 2 tablespoon nut butter, any type
» 2 servings low-fat milk and/or yogurt (1 serving = 1 cup milk or % cup yogurt). Note:
Any dairy will do here; milk and yogurt just happen to fit closer to the macro target.
Minor deviations are inconsequential.
> 1 serving of fruit: one large fruit, any type, such as apple, banana, or orange (or) 1/4
cups fresh fruit (or) % cup dried fruit (or) two small fruits, such as apricots, figs, tan-
gerines, or kiwis
FLOATING MEAL C: 759 calories, 52 g protein, 104 g carbs, 24 g fat
> 6 ounces very lean to moderate-fat meat (or) 2 cups tofu, firm (or) 2 scoops protein
powder + % cup nuts (a scant handful), any type (or) 2 scoops protein powder + 1
tablespoon nut butter, any type
> 2 cups cooked measurement of any starch, such as rice, pasta, peas, beans, corn, oat-
meal, or grits (or) 2% cups dry cereal, any type (or) two and one half midsize potatoes,
6 to 7 ounces each, any type (or) five small potatoes, 3 ounces each, any type
> Fibrous veggies can be added iffas desired; shoot for at least 3 servings total for the
day (a serving of fibrous veggies is approximately 1 cup).
How Bob Gets His Junk On
124The Lean Muscle Diet
You've probably noticed a theme here: Our first three case studies all end up with calorie allot-
ments in the 2,500 to 2,600 range. But you see big differences in their macronutrients—from 216
grams of protein for Deskbound Dan to 160 grams for Skinny-Fat Stan. And while Dan has just
139 grams of carbs per day, Bob here has twice as many.
Bob, as it happens, is a social animal. On weekends he loves nothing more than surfing with his
buds in the morning and then watching a game that afternoon, But he hates having to reveal he’s
on a diet. So Bob is going to save up all 1,820 calories for that one perfect day each week. Here’s
what he can get.
» An order of fire-grilled com guacamole and chips (1,180 calories) at Chili’s, and four
bottles of Sam Adams Boston Lager (640 calories) = 1,820 calories
» Three slices of pizza (900 calories) + four mugs of Bud Light on tap (450 calories) +
cake and ice cream at his nephew’s birthday party that evening (470 calories) = 1,820
calories (okay, the birthday cake is a wild-ass guess)
» An order of baby back ribs (1,050 calories) with a side of sweet potato fries (450 calo-
ries) at Outback Steakhouse + two bottles of Flying Dog Doggie Style pale ale (320
calories) = 1,820 calories
CASE STUDY #4: BULKING BARRY
Current status: 160 pounds, extremely lean, incredibly active
Goal: Gain 10 pounds of solid muscle in 6 months without any fat
Daily targets:
> 3,230 calories
> 170 grams of protein
> 408 grams of carbs
» 102 grams of fat
FLOATING MEAL A: 683 calories, 34 g protein, 85 g carbs, 23 g fat
> Three whole eggs, cooked any style (or) 3 ounces very lean to moderate-fat meat, any
type (or) 3 ounces very lean meat + 4 cup nuts, any type (or) 1 scoop protein powder
+2 tablespoons nut butter, any type (or) 1 scoop protein powder + ¥4 cup nuts, any
type (or) 1 cup low-fat cottage cheese + 1 tablespoon nut butter, any type
> 2 cups cooked measurement of any starch, such as rice, pasta, peas, beans, com, oat-
meal, or grits (or) 1 cup ready-to-eat dry cereal, any type (or) two slices of bread, any
type (or) one mid size potato, any type, roughly 6 to 7 ounces
> 1 serving of fruit: one large fruit, any type, such as apple, banana, or orange (or) 1/4
cups fresh fruit (or) % cup dried fruit (or) two small fruits, such as apricots, figs, tan-
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