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Jessiembahproblem Basedresearchpaper
Jessiembahproblem Basedresearchpaper
Jessie Mbah
Are nurses who work the night shift for two or more years, at increased risk of obesity,
compared to those who work day and evening shifts? According to the Centers for Disease
Control and Prevention (CDC), obesity can be defined as weight that is higher than what will be
considered to be a healthy weight, for a given height. Using the body max index (BMI) as a
screening tool for obesity, a BMI of 25.0 to 30.0 is considered overweight, and a BMI of 30.0
and above, is considered obese. Given the fact that patients need round the clock care, some
nurses have to work the night shift, in order to ensure continuity of care. Some research has
shown that some of the factors that contribute to weight gain in night workers include, the
consumption of high caloric dense snacks during work, inactivity or lack of exercise, and sleep
Lorenzi-Filho, & Moreno, 2012). Interventions that involve modifying the work environment
such as providing free, healthy snacks for night shift nurses, creating exercise space, providing
educational programs on the health effects of night work, encouraging teamwork and introducing
full lighting spectrum to mitigate the effects of desynchronization of the circadian rhythm, can
Obesity and overweight related illnesses are on the rise among nurses, especially night
shift nurses. Aside from all other life stressors, night shift and rotating shift work, can have
undesirable health effects. Obese individuals are at increased risk of developing chronic illnesses
such as hypertension, diabetes, cardiovascular diseases and some forms of cancer. When nurses
call out sick, it can have detrimental effects on patient care and can also drive up overall health
care costs. Based on the fact that nursing is a very important part of the health care system,
nurses need to stay healthy, so they can provide safe, efficient and optimal patient care. A
number of interventions can be implemented to lower obesity risks, among night shift nurses.
OBESITY RISK AND NIGHT SHIFT WORK 3
Firstly, health care facilities should provide free, healthy snacks to their workers,
especially for night shift staff. Since it is common practice for night shift nurses to snack at night
so as to stay awake, having healthy snack choices readily available, might help with maintaining
a healthier diet. Even though providing healthier meal options may be costly, a healthier work
force will experience fewer call outs, hence increased productivity (Williams, 2012).
Secondly, employers should make it easy for workers to incorporate exercise in their
daily routine. Providing amenities such as onsite gyms, aerobic classes and walking trails, might
help nurses increase their activity level. Installing equipment such as stationary bikes near the
nurses’ station might be very helpful; instead of indulging in comfort foods, night nurses on less
busy nights, can incorporate light exercise in their schedules. Having such a routine at work
might help night nurses develop good life time exercise habits (Williams, 2012).
Thirdly, employers should provide educational programs on the health effects of night
work. Employers should also encourage teamwork and peer-support programs, programs such as
“counting your steps” where colleagues can post their progress in the program so as to motivate
and encourage one another. Health care facilities can also invest in wellness programs such
Recent studies have shown a link between sleep and obesity where, poor quality sleep
and reduced duration of sleep have been closely related to weight gain (Marqueze et al., 2012).
Research has shown that installing in full spectrum lighting system can help minimize circadian
desynchronization in night shift nurses (William, 2012). Mimicking daytime light at work, will
help night nurses reacclimatize to the normal sleep-wake cycle. Several research studies have
been conducted to support the association between obesity and night work among nurses.
OBESITY RISK AND NIGHT SHIFT WORK 4
public hospital. Of the 941 nursing professionals at the hospital, 548 of them voluntarily agreed
to participate in the study and 102 of them were further eliminated, leaving actual participants at
446. Data was collected from nurses through questionnaires filled out on sociodemographics,
health, work and lifestyle. The mean age of participants was 34.8 years. The average time
working in nursing was 9.5 years, on day shift and 6 years, on night shift. BMI was calculated
using self-reported body mass in kg and height in m, following the criteria of the World Health
Organization (WHO). A Kolmogorov-Smirnov test was used for descriptive statistics on the
independent and dependent variables. Data was analyzed using univariate and multiple linear
regressions with BMI as the dependent variable and age, time, working in nursing, working
hours in the day, working hours on night shift, and duration of self-reported sleep, were
independent variables. Approval for the research study was granted by the Ethics Committee of
the Faculty of Medicine, of the University of Sao Paulo (Marqueze et al, 2012). Analysis from
the linear regression showed a greater increase in BMI for night shift workers (0.24kg/m2),
compared to day shift workers (0.15kg/m2) per year of work. (Marqueze et al, 2012, p. 2046).
According to Amelsvoort et al, (as cited in Marqueze et al, 2012), the coefficient observed in a
previous study was (0.12 kg/m2). Also, the results did not show any difference in BMI between
day and night nurses in the last year. Even though short sleep duration is associated with weight
gain, it was not the case for night shift nurses in this study. Despite the said limitations, this
study and previous studies, support the findings that night shift nurses will likely see an increase
in body weight with age and number of years worked (Marqueze et al, 2012).
Another cross-sectional study was conducted among 724 female nurses and midwives,
aged, between 40 to 60 years, and who were currently working in a public health setting in Lodz,
OBESITY RISK AND NIGHT SHIFT WORK 5
Poland of which 354 of them worked rotating shifts, and the remaining 370, were day shift
nurses. Data was obtained through structured questionnaires during in-person interviews.
demographics, hormone use, physical activity, smoking, alcohol use, diet and sleep quality
(Peplonska, Bukowska, & Sobala, 2015). The Ethical Review Board at the Nofer Institute of
Occupational Medicine approved the study, and signed informed consents were obtained from all
the participants. Weight(kg), height (m), and waist and hip (cm), circumferences of all
participants, were measured. Body mass index (MBI) was calculated using WHO standards
where 25kg/m2 to 29.99kg/m2 was considered overweight, and BMI equal or greater than 30,
was considered obese. The cut-off for waist circumference (WC) was 88 cm, and waist to hip
ratio (WHR), of 0.85 cm. The boundary value for waist to height ration for women less than 50
years was 0.55, and 0.6 for women 50 years and older (Peplonska et al, 2015). A chi-square test
was used for the categorical variables and the Student’s t-test was compared to basic
characteristics of the study groups by their current night shift work status, for the continuous
variable (Peplonska et al, 2015). R version 3.1.1 (Vienna, Austria) was used to perform statistical
analysis. Study results showed a statistically significant link between cumulative night shift work
and BMI, WC, HC, and WHtR with an increase in BMI of 0.477 kg/m2 per 1000-night shift
duties and 0.432 kg/m2 per 1000-night shift hours. WC increased by 1.089 cm for night shift
nurses and 0.997 for day shift duties. WHtR was 0.007 for both night and day shifts. Both
current and cumulative night shift work was consistently associated with obesity. A high
frequency of current night duties and cumulative hours of night shift work was associated with
between night work and anthropometric parameters (Peponska et al, 2015). The study had some
OBESITY RISK AND NIGHT SHIFT WORK 6
limitations. The fact that questionnaires were completed based on recall, it is likely that the
information might not have been accurate. The study did not also include factors such as work
family balance or stress. Although BMI was measured following WHO standards, the cut-off
points that were included in the study for other anthropometric measures was also problematic
because no normal values or standards that can be generalized to every population has been
formulated for these measures. Also, the findings of the study cannot be generalized to other
populations because it was limited to nurses and midwives. That said, findings from the study
provide evidence that prolonged night shift is associated with central obesity. But due to sparse
hospitals in Rio de Janeiro, Brazil. Data was collected using a comprehensive self-reported
questionnaire with the help of trained interviewers. Objectives of the study was explained to the
participants and written consents were obtained. Questionnaire was submitted to five rounds of
pretesting to improve clarity. BMI was calculated as weight in kg/height in m2 and was used as a
continues variable. A chi-square test was used for descriptive analysis and analysis of variance
(ANOVA) was used for continues variables. Predictions for BMI at different years of exposure
Sto work were made from the final model, considering all covariates. BMI at age 20 years, using
a free software R, version 2.15 (R Development Core Team Vienna, Austria). Ethical clearance
for the studies was obtained from the Oswaldo Cruz Foundation (Fiocruz) Ethics Research
Committee. Trained interviewers gave a brief explanation about the study to the participants and
the participants were informed that participation was voluntary and they were free to withdraw at
any time if they so wished without any repercussions. Of the 2,372 participants, 88.5 % were
women and 11 % were men. The mean age and standard deviation (SD) for women was 39.5
OBESITY RISK AND NIGHT SHIFT WORK 7
(9.8) and that for men was 41.3, (10.2). The overall results showed that night work plays a role in
increases in BMI. The findings showed that the effect on of night work on BMI was greater in
men (0,071) kg/m2 than for women (0.036) kg/m2 per year of night work. The estimated average
BMI was 24.2kg/m2 for the women who did not work at night and 24.3 kg/m2 for those who
worked at night for one year. For men, BMI was estimated at 25.0 kg/m2 for those who did not
work at night and 25.1 kg/m2 for those who worked at night for one year (Griep et al, 2014).
Recommended improvements in the work environment such as, the provision of proper meals to
night workers as well as educational programs on the effects of night work on health, can be
helpful. Two self-reported variables related to the past like weight at 20 years old, and night
work for both current and past night workers could have been affected by workers’ memories.
The small size of the male sample may have influenced the findings, leading to lack of statistical
power to detect the influence of covariates on the association between years worked at night and
BMI. Despite the fact that study findings suggest that night work can cause increased BMI, more
research is needed on this topic to determine if such findings are applicable beyond the current
settings. Further research will also assist to better understand the biological mechanisms
involved and the complex behavioral and social challenges experienced by night shift workers.
between night shift work and obesity among nurses. Data, was collected through twelve focus
group discussions (FGDs) with nurses, and seven key informant interviews (KIIs) with
management personnel. The goal of the FGDs, were to get a better understanding of nurses’
health concerns, their health priorities and barriers to living a healthy life-style. On the other
hand, the aim of the KIIs with management was to get their viewpoint on health promotion in the
work place (Phiri, et al., 2014). All twenty-two hospitals, in the Western Cape Metropole region
OBESITY RISK AND NIGHT SHIFT WORK 8
in South Africa, were eligible to participate but only eleven of them were purposely sampled to
participate in the study. Out of the eleven hospitals, only five accepted to participate in the study
(Phiri, et al., 2014). Purposive sampling was also used to select the nurses in the focus groups.
There were ninety-three nurses in total; fifty-seven, from night shift, and thirty-six from day
shift. None of the nursing managers were invited to the focus groups so as to prevent managerial
intimidation. KIIs, were one-on-one interviews with the seven managers and, the seventh
interview was with three managers (Phiri et al., 2014, p.3). The focus groups and interviews were
conducted by a trained facilitator using guided questions such as: “What are your main personal
health concerns?”, “What are the main health concerns in your workplace?”, and “How does
your work affect your lifestyle behaviors and health?” (Phiri, et al., 2014). According to Phiri et
al., (2014), transcripts were analyzed using thematic analysis with the assistance of Atlas.ti
Qualitative Data Analysis Software (Scientific Software Development GmbH, Berlin, Germany),
with the aim of identifying main themes and sub-themes of the study. Approval for the study was
obtained from the University of Cape Town Research Ethics Committee of the Faculty of Health
Science (REC REF: 212/2012) and from the Western Cape Department of Health, for the
research study to be carried out in their hospitals (Ref No:2012; RP 121). All the participants
gave written consent before participating in the focus groups and interviews (Phiri et al., 2014).
All the 22 public hospitals in the Western Cape region, were eligible for the study. Of the eleven
hospitals invited to participate in the research study, only five agreed to take part in the study:
these included three district hospitals, one specialist hospital, and one tuberculosis hospital. Of
the 102 participants, 9 were management personnel (key informant interviewees), 57 night- shift
nurses and 36 day-shift nurses. Night shift nurses frequently identified weight gain and living
with NCDs such as hypertension as their main health concerns. In addition, they mentioned lack
OBESITY RISK AND NIGHT SHIFT WORK 9
of time to prepare healthy meals due to long working hours and being overtired from work.
Another theme from the focus groups was the unavailability of healthy foods and high caloric
dense foods offered at the hospitals’ cafeterias (Phiri et al., 2014). Nurses, identified preference
for a worksite health promotion program (WHPP), that would provide access to fitness facilities
and massage sessions. The finding of the study, highlighted the need for a WHPP, that involved
nurses in the planning process such that, it is tailored to the needs of the nurses. The WHIPP
aimed at reducing NCD health-related conditions such as obesity and overweight, managing
stress and transforming the work environment to facilitate healthy lifestyles. The strengths of the
study were the naturalistic environment in which the study was conducted and the representation
from various wards and shifts, from different types of hospitals in the Western Cape Town
Metropole area. The limitations of the study were the challenges that night shift nurses had to
attend the FGDs, and the fact that the research study was conducted only in the Western Cape
public hospitals with no private hospitals participating. Furthermore, only five hospitals of the
eleven invited, took part in the study and Primary Health Care facilities were not included. By
conducting group interviews, some participants may have been prohibited from freely voicing
out their thoughts, in the presence of other colleagues. More research is needed on this topic as
such findings, might trigger response to these problems discussed above, thereby Standardizing
the need for inclusive worksite wellness programs to improve nurses’ health and lifestyle
Other research reviews were conducted using experimental, observational and double-
blinded controlled randomized clinical trials. The studies showed prospective evidence that
rotating shift workers had elevated Body Max Index (BMI), are at increased risk of circulatory
diseases and are at increased risk of developing metabolic syndrome over a period of six years
OBESITY RISK AND NIGHT SHIFT WORK 10
(Antunes et al, 2010). Other studies found that, sleep-wake schedules could lead to an increased
daily range in circulating leptin, with the lowest leptin levels upon awaking. The influence of
leptin on food intake and energy balance, could be linked to the increased prevalence of obesity
in the population of shift workers (Antunes et al, 2010). Hence, it is important to provide
guidelines regarding better adaptation, and interventions such as early screening for risk factors
such as obesity and its comorbidities, in order to identify individuals at increased risk. Health
care facilities should also provide lifestyle and dietary counselling; formulate a dietary plan for
shift workers, and introduce exercise and sleep education programs. Further research should be
conducted on the link between the circadian disruption and metabolic conditions in shift workers.
(Antunes et al., 2010). Some of the limitations of the studies include self-reported weights and
heights that were not measured. Also, some samples contained sample heterogeneity whereby
differences in socio-economic status, sex and schooling could have influenced obesity numbers
Based on the above analysis, it can be concluded that nurses who work the night shift are
at increased risk of obesity, compared to nurses who work day and evening shifts. Such risks can
be lowered if employers invest in improving the work environment, by providing amenities that
encourage physical activity and better eating habits during work. Providing wellness and heath
educational programs for rotating shift workers, might also help to lower obesity risks among
References
Antunes, L. C., Levandovski, R., Dantas, G., Caumo, W., & Hidalgo, M. P. (2010). Obesity and
https://doi-org./10.1017/S0954422410000016
Griep, R. H., Bastos, L. S., de Jesus Mendes da Fonseca, M., Silva-Costa, A., Fernandes Portela,
L., Toivanen, S., & Rotenberg, L. (2014). Years worked at night and body mass index
among registered nurses from eighteen public hospitals in Rio de Janeiro, Brazil. BMC
Peplonska B, Bukowska A, Sobala W. Association of Rotating Night Shift Work with BMI and
http://doi: 10.1371/journal.pone.0133761.
Phiri, L. P., Draper, C. E., Lambert, E. V., & Kolbe-Alexander, T. L. (2014). Nurses’ lifestyle