SPECIALI THEME CD CODE NATIONAL CONTEXTUALIZED CONTEXTUALIZED STRATEGY CONTEXTUALIZED ASSESSMENT

ZATION/S COMPETENCY COMPETENCY

UBJECT
TAUGHT

.
Cookery Food TLE_HECK The learners Select local The learners will prepare puso The learners will prepare and present
NC II and 9-12SW- demonstrate an ingredients for patties for filling of hot puso patties and puso burger.
Product IIIb-g--12 understanding on filling of hot sandwich
s how to prepare sandwich. Activity performance rubric will be
sandwiches. used to evaluate performance.
Puso Ng Saging
Rubric to evaluate the quality output
RECIPE OF PUSO PATTIES for Hot will be used.
Sandwich
Ingredients:
Banana blossoms
2 pieces eggs
4 cloves garlic (minced)
1 medium onion (minced)
1 teaspoon salt
½ cup flour
Black pepper
Cooking oil for frying

Procedure:
1. Remove the mature
layer of the banana blossom.
2. Chop into quarters.
3. Cook them in boiling
water until become soft and
tender.
4. Chop them into small
pieces. Drain and remove excess
water.
5. Combine the banana
blossoms together with the rest of
the ingredients, mix well.
6. Mold into patty and fry
in heated oil until cooked and
golden brown.
7. Ready to fill your
sandwich.