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Pasteurella Multocida in Scavenging Family
Pasteurella Multocida in Scavenging Family
Pasteurella Multocida in Scavenging Family
Dibawakan oleh :
D. Surya A.
BPRD Staff
S2013010202
R. Dendrobium-CR
16 Mei 2018
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Knowledge Sharing Fowl Cholera Ke-1
Mei 2018
OUTLINE
ABSTRACT
INTRODUCTION
METHODS
RESULT
DISCUSSION
CONCLUSION
REFERENCE
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Knowledge Sharing Fowl Cholera Ke-1
ABSTRACT
# Objective
Pasterurella multocida causes fowl cholera, a highly
contagious and severe disease in chicken
The disease is not well described in less intensive
production systems, including scavenging family poultry
# Result and Discussion
P. multocida was isolated from 25.9% of healthy-looking
ducks and 6.2% of chicken from free range family poultry
12-week-old chicken expressed fowl cholera significantly
In family ducks, the 8-week-old bird expressed clinical
signs significantly
In has further demostrated that cross-transmission of fowl
cholera may happen between family ducks and chicken,
and vise versa
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Knowledge Sharing Fowl Cholera Ke-1
Introduction
METHOD
Sample bird determine carrier status
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Knowledge Sharing Fowl Cholera Ke-1
METHOD
Age susceptibility studies
On day 14 post challenge all bird were On day 14 post challenge all bird were
sacrificed and examine for gross lession sacrificed and examine for gross lession
and swabs were taken for bacterial isolation and swabs were taken for bacterial isolation
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Knowledge Sharing Fowl Cholera Ke-1
METHOD
Studies of cross-transmission between species
15 chikens (sentinel) were mix with seeder 15 ducks (sentinel) were mix with seeder
Allowed free mixing 6 h post inoculation Allowed free mixing 6 h post inoculation
For contact cross-infection For contact cross-infection
5 sentinel chickens were swabbed daily 5 sentinel ducks were swabbed daily
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Knowledge Sharing Fowl Cholera Ke-1
METHOD
Clinical observation
Table 1: Comparison of clinical sign in chickens and ducks of difference age groups infected with P. multocida
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Knowledge Sharing Fowl Cholera Ke-1
METHOD
Bacterial detection and identification
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Knowledge Sharing Fowl Cholera Ke-1
Result
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Knowledge Sharing Fowl Cholera Ke-1
Result
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Knowledge Sharing Fowl Cholera Ke-1
Result
Table 2: Comparison of clinical sign in chickens and ducks of difference age groups infected with P. multocida
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Knowledge Sharing Fowl Cholera Ke-1
Result
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Knowledge Sharing Fowl Cholera Ke-1
Result
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Knowledge Sharing Fowl Cholera Ke-1
Result
Table 3: Daily isolation of P. multocida organisms from sentinel bird mixed with infected bird
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Knowledge Sharing Fowl Cholera Ke-1
Discussion
In this study confirm that family chickens and ducks kept under scavenging
condition may be healthy carrier of P. multocida
In this study, the isolation rate higher from both family chickens and ducks,
espesially, the isolation rate was hight among birds sample at markets and
slaughterhouse. This is an indication that transport and handling in relation to
market or slaughter may cause P. multocida to increase in number in low-level
carrier birds
No genotyping was performed on birds uses in the present study. Bird were
selected to represent the diversity in the study area, and although grouping was
done in a randomize way, this did not ensure an equal distribution of ecotypes
in all experiment. This must be taken into account when evaluating the result of
the study
The study confirm that different age group have variable susceptibility to P.
multocida as previously reported (Heddleston, 1962); however, unlike those
studies, age susceptibile peak in bird at 12 week. This does not rule out that
even older birds, such as 35 week old ones, may be susceptible then the age
group tested in the present study. Further studies are needed to elucidate this
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Knowledge Sharing Fowl Cholera Ke-1
Discussion
The type strain P. multocida NTCC 10322 was originally isolated from a pig,
but, as documented in the present study, it produces clinical signs in chickens.
It remain to be shown whether a more virulent strain may have different age
susceptibility in the family chickens, and similarly whether a less virulent strain
result in different age susceptiblility in commercial chicken, than a highly
virulent strain
In duck, the result of previous study (Hunter & Wobeser, 1980) who
demonstrated that birds younger than 11 weeks were more prone to infection.
We demonstrated that 8 week old village ducks had more severe clinical signs,
followed by 4 week old ducks, in susceptibility to P. multocida. This mean the
age susceptibility most probably peak somewhere between ages 4 and 11 week
base on all available information
The clinical sign and gross lesions observed in this study are similar to those
reported by others (Christensen & Bisgaard, 2000). Together with the frequency
of isolation of P. multocida from ducks and chickens in contact with the infected
chickens or ducks, this confirm that the bacterium was successfully transmitted
from chickens to ducks and vise versa
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Knowledge Sharing Fowl Cholera Ke-1
Conclusion
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Reference
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