Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff.

conditions: t=30°C, w=0.015 kg/kg, and

Pt =90kpa
A. 0.99 m3/kg C. 0.79 m3/kg
B. 0.89 m3/kg D. 0.69 m3/kg
A

A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
A. 0.20 C. 0.40
B. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
A. 0.40 m C. 0.70 m
B. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
A. 44°C C. 52°C
B. 39°C D. 47°C
A
Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff. conditions: t=30°C, w=0.015 kg/kg, and
Pt =90kpa
C. 0.99 m3/kg C. 0.79 m3/kg
D. 0.89 m3/kg D. 0.69 m3/kg
A

A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
C. 0.20 C. 0.40
D. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
C. 0.40 m C. 0.70 m
D. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
C. 44°C C. 52°C
D. 39°C D. 47°C
A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
A. 38.5 TOR C. 37.5 TOR
B. 36.5 TOR D. 39.5 TOR
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
A. 17 TOR C. 15 TOR
B. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
A. 2.75 kW C. 2.95 kW
B. 2.85 kW D. 3.15 kW
B

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
 A. 25.26 C. 14.38
B. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

A. 4.02 kW C. 5.02 kW
B. 7.02 kW D. 6.02 kW
C

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
A. 14.75kg/s C. 18.65 kg/s
B. 15.65 kg/s D. 13.75 kg/s
A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
C. 38.5 TOR C. 37.5 TOR
D. 36.5 TOR D. 39.5 TOR
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
C. 17 TOR C. 15 TOR
D. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
C. 2.75 kW C. 2.95 kW
D. 2.85 kW D. 3.15 kW
B

Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff. conditions: t=30°C, w=0.015 kg/kg, and
Pt =90kpa
E. 0.99 m3/kg C. 0.79 m3/kg
F. 0.89 m3/kg D. 0.69 m3/kg
A

A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
E. 0.20 C. 0.40
F. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
E. 0.40 m C. 0.70 m
F. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
E. 44°C C. 52°C
F. 39°C D. 47°C
A

Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff. conditions: t=30°C, w=0.015 kg/kg, and
Pt =90kpa
G. 0.99 m3/kg C. 0.79 m3/kg
H. 0.89 m3/kg D. 0.69 m3/kg
A
A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
G. 0.20 C. 0.40
H. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
G. 0.40 m C. 0.70 m
H. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
G. 44°C C. 52°C
H. 39°C D. 47°C
A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
E. 38.5 TOR C. 37.5 TOR
F. 36.5 TOR D. 39.5 TOR
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
E. 17 TOR C. 15 TOR
F. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
E. 2.75 kW C. 2.95 kW
F. 2.85 kW D. 3.15 kW
B

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
C. 25.26 C. 14.38
D. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

C. 4.02 kW C. 5.02 kW
D. 7.02 kW D. 6.02 kW
C

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
C. 14.75kg/s C. 18.65 kg/s
D. 15.65 kg/s D. 13.75 kg/s
A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
G. 38.5 TOR C. 37.5 TOR
H. 36.5 TOR D. 39.5 TOR
A
Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff. conditions: t=30°C, w=0.015 kg/kg, and
Pt =90kpa
I. 0.99 m3/kg C. 0.79 m3/kg
J. 0.89 m3/kg D. 0.69 m3/kg
A

A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
I. 0.20 C. 0.40
J. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
I. 0.40 m C. 0.70 m
J. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
I. 44°C C. 52°C
J. 39°C D. 47°C
A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
I. 38.5 TOR C. 37.5 TOR
J. 36.5 TOR D. 39.5 TOR
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
G. 17 TOR C. 15 TOR
H. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
G. 2.75 kW C. 2.95 kW
H. 2.85 kW D. 3.15 kW
B

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
E. 25.26 C. 14.38
F. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

E. 4.02 kW C. 5.02 kW
F. 7.02 kW D. 6.02 kW
C

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
E. 14.75kg/s C. 18.65 kg/s
F. 15.65 kg/s D. 13.75 kg/s
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
I. 17 TOR C. 15 TOR
 J. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
I. 2.75 kW C. 2.95 kW
J. 2.85 kW D. 3.15 kW
B

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
G. 25.26 C. 14.38
H. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

G. 4.02 kW C. 5.02 kW
H. 7.02 kW D. 6.02 kW
C

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
G. 14.75kg/s C. 18.65 kg/s
H. 15.65 kg/s D. 13.75 kg/s
A

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
I. 25.26 C. 14.38
J. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

I. 4.02 kW C. 5.02 kW
J. 7.02 kW D. 6.02 kW
C

Calculate the specific volume of an air-vapor mixture in cubic meters per kilogram of dry air when the ff. conditions: t=30°C, w=0.015 kg/kg, and
Pt =90kpa
K. 0.99 m3/kg C. 0.79 m3/kg
L. 0.89 m3/kg D. 0.69 m3/kg
A

A coil has an inlet temperature of 60 °F and an outlet of 90°F. If the mean temperature of the coil is 110°F. Find the bypass factor of the coil.
K. 0.20 C. 0.40
L. 0.30 D. 0 .50
C

A rectangular duct has a diameter of 0.25 m by 1 m. determines of the equivalent diameter of the duct.
K. 0.40 m C. 0.70 m
L. 0.80 m D. 0.30 m
A

The mass of an outside air at 50°C in an air conditioning unit is 60 kg. Find the temperature after mixing if the outside air mixed with 40 kg with
recirculated air at 35°C.
K. 44°C C. 52°C
L. 39°C D. 47°C
 A

A creamery must cool 20,000 liters of milk received each day from initial temperature at 29°C to a final temperature at 2°C in 5 hours. If
refrigeration losses amount to 10 percent of the cuilling load, what must be the capacity of the refrigeration machine?
Note: specific heat of milk 3.9 kJ/kg-K and S.G. = 1.05
K. 38.5 TOR C. 37.5 TOR
L. 36.5 TOR D. 39.5 TOR
A

How many tons of refrigeration are required to produce 10 metric tons of ice per day at -10 °C from raw water at 22°C if miscellaneous losses
are 15% of the chilling and freezing load?
K. 17 TOR C. 15 TOR
L. 20 T0R D. 24 TOR
A

Five hundred kilogram of poultry enters a chiller at 8°C and are frozen and chilled to a final temperature of -18°C for a storage in 15 hours. The
specific heat above and below the freezing are 3.18 kJ/kg-K°C and 1.55 kJ/kg-K°C respectively. The latent heat is 246 kJ/kg and the freezing
temperature is -5°C. Compute the product load.
K. 2.75 kW C. 2.95 kW
L. 2.85 kW D. 3.15 kW
B

Fish weighing 11,000 kg with a temperature of 20°C is brought to a cold storage and which shall be cooled to -10°C in 11 hours. Find the
required plant refrigerating capacity in tons of refrigeration if the specific heat of fish is 0.7 kCal/kg°C above freezing and 0.30 kCal/kg°C below
freezing point which is -3°C. The latent heat of freezing is 55.5 kCal/kg.
K. 25.26 C. 14.38
L. 15.26 D. 24.38
D

The power requirement of Carnot refrigeration in maintaining a low temperature region at 300 K 1.5 kW per ton. Find the heat rejected.

K. 4.02 kW C. 5.02 kW
L. 7.02 kW D. 6.02 kW
C

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
I. 14.75kg/s C. 18.65 kg/s
J. 15.65 kg/s D. 13.75 kg/s
A

A vapor compression refrigeration system is designed to have a capacity of 150 tons of refrigeration. It produces chilled water from 22°C to 2°C.
Its actual coefficient of performance is 5.86 and 35% of the power supplied to the compressor is lost in the form of friction and cylinder cooling
losses. Determine the condenser cooling water required for a temperature rise of 10°C.
K. 14.75kg/s C. 18.65 kg/s
L. 15.65 kg/s D. 13.75 kg/s
A