Wall Colmonoy Nicrobraz 205 305 405 Cement MSDS

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1 IDENTIFICATION OF THE SUBSTANCE / PREPARATION AND THE

COMPANY
Product Name Nicrobraz  Cement 205, 305, 405
Chemical characterization
Solvent based cement for application with Nicrobraz filler metal.
Producer/Supplier
Wall Colmonoy Phone Number +44 (0) 1792 862 287
Alloy Industrial Estate Fax +44 (0) 1792 830 124
Pontardawe Internet: www.wallcolmonoy.co.uk
Swansea email: sales@wallcolmonoy.co.uk
SA8 4HL United Kingdom
Emergency Phone Number ( not 24hrs)
Tel: +44 (0) 1792 860 621 Fax: +44 (0) 1792 830 124

2 COMPOSITION / INFORMATION ON INGREDIENTS


The product does not contain any substances other than those listed below presenting a health
or environmental hazard defined by directive 67/458/EEC and 1999/45/EG nor any substances
for which there are community workplace exposure limits in concentrations equal to or greater
than those laid down in the above listed directive.
Ingredient Weight % of Risk CAS No. Maximum TLV (2)
100% Exposure mg/m³
preparation limits
3
MEK Balance F, R11, 78-93-3 600 MG/M 200 PPM
3
36, 37 200 ML/M
Acrylic polymer 8 – 15% Non
known

3 HAZARDS IDENTIFICATION
General
Product is classified as dangerous goods. UN 1193
Symbol
F Flammable
Xi Irritant
Risk Phrase
R11 Highly flammable
R36 Irritating to eyes
R37 Irritating to respiratory system.
Safety Phrase
S9 Keep container in a well-ventilated place.
S16 Keep away from sources of ignition ó No smoking.
S23 Do not breathe fumes / vapour
S25 In case of contact with eyes, rinse immediately with plenty of water and seek medical
advice.
4 FIRST AID MEASURES
General Information
See medical advice, if any discomfort continues Take of contamination cloth immediately and
wash before re-use.
Skin contact
Wash off with soap and plenty of water. Do not use solvents or thinner.
Eye contact
Make sure to remove any contact lenses from victim before rinsing. Rinse immediately with
plenty of water for at least 15 minutes. In case of eye irritation seek medical attention.
Inhalation
Remove to fresh air. Keep person warm and at rest. If breathing is irregular or stopped,
administer artificial respiration. If breathing is difficult give oxygen. Get medical attention. .
Ingestion
If a significant amount was ingested, give ( warm ) water. Do not induce vomiting and consult
medical personnel.
Never make any unconscious person vomit or drink fluids.
In case of spontaneous vomiting be sure that vomitus can freely drain due of danger of
suffocation.
Seek medical advice.
Wounds
Clean wounds to remove cement

5 FIRE-FIGHTING MEASURES
Highly flammable liquid.
Suitable extinguishing media
Foam (preferable), for small fire: Carbon dioxide, dry chemical. Select extinguisher agent
appropriated to surrounding burning materials
Extinguishing media which must not be used for safety reasons
Do not use water jet.
Exposure hazards
Toxic and explosive risk in a fire. Flashpoint –4° C
Special protective equipment for firefighters.
Vapour is heavier than air and might travel along the ground
Wear full protective clothing. Wear self-contained breathing apparatus.
Hazardous decomposition products
Toxic gases / vapors. Always avoid to breathe in smoke from any fire.

6 ACCIDENTAL RELEASE MEASURES


Personal precautions
Do not breathe vapors / fumes. Contact with Skin, eyes, and cloth should be avoided.
Floors become slippery when spilled.
Environmental precautions
Should waste disposal be deemed necessary, contact local authorities for guidance.
Measures in case of spillage / release
Cover drains to prevent entrance into watercourses. Contain and recover liquid if possible or
absorb with inert material, and replace into chemical waste container. Avoid discharge into
drains. Evacuate people from area. Advice appropriate authorities when liquid has
contaminated water courses.

7 HANDLING AND STORAGE


Handling
Ensure good local exhaust ventilation. Do not eat, drink or smoke at the workplace. Avoid
repeat skin contact. Wash thoroughly after handing. Do remove all sources of ignition.
Storage
Keep away from all sources of ignition. Keep away from food and drink. Store in the original
container in a cool well ventilated area. Ensure containers are securely closed.
 Storage with other materials
Do not store near acids or strong oxidizing material.
VCI classification
Highly flammable liquid

8 EXPOSURE CONTROLS / PERSONAL PROTECTION

Exposure limit(s) 200 ppm TLV


Technical Keep away from all sources of ignition. The fluid is volatile.
measures/Precautions Ensure adequate local ventilation
Respiratory protection Do not breathe in vapors / fumes
Hand protection Avoid repeat skin contact. Wear protective gloves
Eye protection Avoid contact with eyes. Wear suitable goggles or face
protection
Skin and body protection Working clothes , Closed footwear

9 PHYSICAL AND CHEMICAL PROPERTIES

Form Liquid
Colour clear
Odor Acetone like
Melting / freezing Not tested
temperature
Boiling point/range Not tested
Gravity 0.9
Flash point - 4° C
Ignition Temperature Not applicable
Self-ignition temperature Approx. 515° C

Water solubility slightly


Vapor pressure 20°C
pH-value
Explosive properties not applicable

10 STABILITY AND REACTIVITY

Decomposition product May form explosive peroxide with isopropanol


Conditions to avoid Prevent exposure to direct sunlight, heat or ignition sources
Materials to avoid Strong oxidising agents, oleum, sulphur acid , chloroform,

11 TOXICOLOGICAL INFORMATION
Non hazardous to living resources LC 50 > 1000mg/ l. Very low toxicity to fish and other aquatic
life. Biodegradable in salt water and fresh water

12 ECOLOGICAL INFORMATION
Ecotoxic effects
Prevent contamination of soil, drains or surface water.
Do not discharge product uncontrolled into the environment.

13 DISPOSAL CONSIDERATIONS
Waste from residues / unused products
Should disposal be necessary follow local regulations.
Contaminated packaging
Contaminated packaging should be emptied as far as possible, they can then be recycled after
being thoroughly cleaned. Contaminated packaging material should be treated equivalent to
residual chemical. Labels must not be removed from containers until they have been cleaned.
Clean packaging material should be subjected to waste management schemes (recovery
recycling, reuse) according to local legislation.

14 TRANSPORT INFORMATION
UN Number 1193
UN Packing group II
Transport by Rail / Road RIDDAR
Class: 3.2
Transport by Sea (IMDG) n/a
Class: 3.2 Flammable
Marine pollutant: NO
Transport by Air (IATA, ICAO)
15 REGULATORY INFORMATION
Classification
Goods are classified as hazardous goods.
Labeling according to EC directives
F Flammable
Xi Irritant
Risk Phrase
R11 Highly flammable
R36 Irritating to eyes
R37 Irritating to respiratory system.
Safety Phrase
S9 Keep container in a well-ventilated place.
S16 Keep away from sources of ignition. No smoking.
S25 In case of contact with eyes, rinse immediately with plenty of water and seek medical
advice.
Local Regulation
National regulation
Within Europe the EC Directive 1999/45/EG, 67/548/EWG and 91/155/EWG apply.

16 OTHER INFORMATION
Changes Emergency numbers
Last revision date 22/2/07
Authorising Body Technical Manager, WCL Pontardawe UK
Important
This product should be stored, handled and used in accordance with good industrial practices
and in conformity with any legal regulation. The information contained herein is based on the
present state of our knowledge and is intended to describe our products from the point of view
of safety requirements. It should not therefore be construed as guaranteeing specific properties.
The information in this email is confidential and may be legally privileged. It is intended
solely for the addressee. Access to this email by anyone else is unauthorized. If you are not
the intended recipient, any disclosure, copying, distribution or any action taken or omitted to
be taken in reliance on it, is prohibited and may be unlawful. Whilst this Email has been
checked for virus's Wall Colmonoy LTD cannot be held responsible for any virus, which may
be attached.

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