Professional Documents
Culture Documents
Direktur Jenderal Peternakan Dan Kesehatan Hewan Direktorat Jenderal Peternakan & Kesehatan Hewan Kementerian Pertanian 2016
Direktur Jenderal Peternakan Dan Kesehatan Hewan Direktorat Jenderal Peternakan & Kesehatan Hewan Kementerian Pertanian 2016
Direktur Jenderal Peternakan Dan Kesehatan Hewan Direktorat Jenderal Peternakan & Kesehatan Hewan Kementerian Pertanian 2016
Source: Statistics of Indonesia. Livestock Statistics 2016, Blue Print of Milk Sector 2013-2025
Information:
Demand for milk to meet the needs of domestic consumption increased by an average 12% per year.
The growth of domestic production of fresh milk (SSDN) is only about 4%.
There was a decrease in 2013 of about 18% from 2012 due to the dairy cow population is down because a lot
of cut to meet the needs of fresh beef.
Issues in Indonesian
Dairy Sector
Indonesian Dairy Sector
2015 2019
Import 3 million tonnes / year Milk Demand Strengthen the industrial processing
of fresh milk equivalent Milk Processing of milk-based SSDN
(78%)in the form Skim Milk Industry3.8 million
Powder, Whole Milk Powder, tons / year Local fresh milk Import of
Anhydrous Milk Fat, Buttermilk (Equivalent to fresh 30% Industrial Raw
Milk
Powder milk)
SSDN 70%
835,1 ton
Issues:
1. Low dairy cows population
§ Cows ownership 2-3 cows/farmer
Condensed Powdered § Considered as subsistence business
Liquid milk Yoghurt
milk milk 2. Low productivity (on average 11 L/day)
§ Land for forage is limited
National milk consumption ± 15 kg / capita / year under § High price of concentrate
Brunei 129.1 kg / cap / yr, Malaysia 36.2 kg / cap / yr, § Lack of management and infrastruture
Myanmar 26.7 kg / cap / yr, Vietnam 12.1 kg / cap / yr § Low quality of milk, result in low farm gate price
The increasing trend of consumption affected by rising per 3. Institutional
capita income and the number of middle class • The role of cooperatives is not maximized the
interests of farmers
Strategies to Improve Milk
Productivity
KONDISI PRODUKSI SSDN DI INDONESIA 2016 DAN TARGET 2019
Target 2019 Target 2019
Deskripsi 2016 Unit
(Realistic) (Optimist)
Number of dairy famers ± 90.000 ± 90.000 ± 90.000 farmer
Cows ownership ± 3-4 4-5* 5-6* Cow/farmer
Cows population ± 300.000 360.000 480.000 cow
Number of lactating cows ± 150.000 180.000 240.000 cow
Productivity ± 10-12 14 15 Ltr/day/cow
Milk production ± 600.000 990.000 1.350.000 ton/year
Total Plate Count (TPC) 2 million <1 million <1 million Cfu/ml
National milk demand ± 3.900.000 4.500.000* 4.500.000* ton/year
Rasio local fresh milk vs 18 : 82 22:78 30 : 70 %
import
Sumber: Ministry of Industry 2016
Information:
In 2016, with a scale of 3-4 cattle ownership / farmer cause inefficient production costs, so the price of fresh milk is low
compared to the cost of production.
Target 2019, with a 5% increase in the need milk / year, the expected number of farmers increased to approximately 2500
farmers with holdings scale 15 cows, so expect production costs to become more efficient.
POLICY REVIEW
Imported Milk Threat
3 million ton/year equivalent fresh milk § Threats to the independence and food sovereignty
(influence on employment, investment, etc.)
(78% of national demand)
2. Imported Heifers • Import dairy cows to the province of West Sumatra, North
Sumatra, West Java, Central Java, East Java, South Sulawesi,
was developed to groups of farmers
• Procurement of superior dairy cows to be developed in UPT
q Dairy cattle business is labor intensive so it can absorb the workforce, as well
as to generate economic activities in the countryside.
q Value ratio of domestic milk consumption with lower imported products,
opening up opportunities to increase domestic milk production to meet the
needs of the national dairy.
q Sumatra, Sulawesi and Kalimantan is rich with ruminant feed, as well as land
that is still roomy enough there are also appropriate areas for dairy
development.
q Rapid population growth, especially children of school age, the main
consumers of dairy products and increasing public awareness of nutrition
resulted in increased consumption of milk, so that the marketing potential is
still wide open.
q In some of the new centers of dairy cows outside Java, culture milk-based
foods (danke in South Sulawesi, curds in North Sumatra and West Sumatra),
sufficient potential for development.
PENGEMBANGAN DAN KERJASAMA
1. Cooperation with the Japanese Government through the Counterpart Fund - Second
Kennedy Round (CF-SKR) and JICA for Increased Productivity and Dairy Cattle
Population and Productive Disease Control and Management on Dairy Cattle in West
Java, Bengkulu, South Sulawesi and East Java.
2. Cooperation with the Government of New Zealand along with a private party (PT
Fonterra) for human resource development of farmers and officers in order to
increase production and productivity of dairy cows.
3. Knowledge transfer for farmers and Technical Officers carried out by the Directorate
General of Animal Husbandry and Health in collaboration with the Institute of Animal
Husbandry and Animal Health Stone and Training Institute dairy farm Cikole
Lembang, West Java Technical Guidance followed participants of each 80 people
every year