6/13/2020 Rava Chilla, Sooji Breakfast Chilla recipe | Gold Membership on tarladalal.

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Rava Chilla, Sooji Breakfast Chilla

by Tarla Dalal

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Chilla is one of the most handy breakfasts one

can think of! There is a lot of variety to choose
from, it is quick and easy to prepare, and usually
does not require complex procedures to make
the batter.

Let’s say it’s our own desi alternative to

pancakes! Here’s an easy and spicy Rava Chilla
that you can prepare in a whiz even on a busy
morning. Just mix the batter and set it aside for
a while till you get other things ready, then bring
out the tava, cook your chillas and enjoy them
before heading out to face the day.

You will love the crunch of onions and the aroma

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You can also try other breakfast recipes like
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Preparation Time: 10 mins
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Cooking Time: 20 mins
)#
Makes 6 chillas
Cooke d Rice Panca ke#
Crun c hy M ini Potato Pancake#
Ingredients Cucu m b e r Pancake s#
Gree n Pea Pancake s#
3/4 cup semolina (rava / sooji)
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2 tbsp finely chopped coriander (dhania)
Jagg e r y Pancake#
1/4 cup finely chopped onions
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1 tsp finely chopped green chillies
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1 tsp finely chopped ginger (adrak)
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1/4 tsp chilli powder
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Method
1. Combine the rava and ¾ cup of water in a
deep bowl and whisk well.

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6/13/2020 Rava Chilla, Sooji Breakfast Chilla recipe | Gold Membership on tarladalal.com Cookbook by Tarla Dalal | Gold Membership for India…

2. Cover with a lid and keep aside for 20

minutes.

3. Add all the other ingredients along with ¼

cup of water and mix well.

4. Heat a non-stick tava (griddle), grease it

with ¼ tsp of oil and pour a ladleful of the
batter on it and spread it lightly to make a
125 mm. (5”) diameter circle. Cook using 1
tsp of oil till both the sides turn golden brown

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in colour.

5. Repeat step 4 to make 5 more chillas.

6. Serve immediately with green chutney.

RECIPE SOURCE : Tarla Dalal Latest Recipes

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