Johnrick B. Ogan, Mba: Northern Negros State College of Science and Technology Graduate School

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Republic of the Philippines

NORTHERN NEGROS STATE COLLEGE OF SCIENCE AND TECHNOLOGY


GRADUATE SCHOOL
Old Sagay, Sagay City, Negros Occidental CERTIFICATE NUMBER: AJA12.0653

(034) 722-4120/ www.nonescost.edu.ph

JOHNRICK B. OGAN, MBA


Instructor
Business Administration Department
NONESCOST

Dear Ma’am,

Greetings!

The undersigned are fourth year Bachelor of Science in Business Administration students of
Northern Negros State College of Science and Technology undertaking a feasibility study
entitled “ESTABLISHING A JIJEL’S FOOD TRUCK” with the purpose of determining the feasibility
of the said business.

With your expertise, may we humbly ask for your assistance to validate the self-made
questionnaire for the study with the attached rating tool.

We are looking forward that this request would merit your positive response.

Thank you and God bless!

Respectfully Yours,

NAMES OF RESEARCHERS
Researchers:
AMION, JENEVA R.
ANACLETO, ELMA S.
REYES, LORDAN B.
SUMBAYON, JANICE O.
VILLANUEVA, IRIS KLYLLE M.

Noted by:

ARLETTE MELGAR, DM
Adviser
Republic of the Philippines
NORTHERN NEGROS STATE COLLEGE OF SCIENCE AND TECHNOLOGY
GRADUATE SCHOOL
Old Sagay, Sagay City, Negros Occidental CERTIFICATE NUMBER: AJA12.0653

(034) 722-4120/ www.nonescost.edu.ph

‘’ESTABLISHING JIJEL’S FOOD TRUCK’’

Direction: This tool asks for your evaluation of the questionnaire to be used in the data gathering for the
investigation stated above to establish its validity. Please give your honest assessment using the criteria stated
below by checking (√) only one from the scale.

Scale Interpretation
5 Very highly valid
4 Highly valid
3 Valid
2 Less valid
1 Not valid

Validators’ Questionnaire Assessment

Indicators Rating
5 4 3 2 1

1. The indicators in the questionnaire consistently and accurately measure each


variables of the investigation.
2. The questionnaire has the capability to measure items of variables within a given
time frame.
3. The questionnaire has the ability to distinguish the characteristics or the properties of
differing attributes of the subjects under study.
4. The questionnaire has the ability to gather factual data, eliminating biases and
subjectivity.
5. Quick and complete data can be generated by the questionnaire within the time
frame allowed to obtain the data.
6. The questionnaire has no influence on the variables being measured.
7. The questionnaire is framed in a clear, simple manner in order to avoid risk of error.
8. The questionnaire is capable of generating data that will be of value and practical use
to the sectors concerned in the investigation.

Comments and Suggestions:

_____________________________________________________________________________________________

JOHNRICK B. OGAN, MBA


Instrument Validator
Republic of the Philippines
NORTHERN NEGROS STATE COLLEGE OF SCIENCE AND TECHNOLOGY
GRADUATE SCHOOL
Old Sagay, Sagay City, Negros Occidental CERTIFICATE NUMBER: AJA12.0653

(034) 722-4120/ www.nonescost.edu.ph

CERTIFICATION

This survey instrument connected to the research entitled: “ESTABLISHING JIJEL’S FOOD

TRUCK” prepared and submitted by (Amion, Jeneva ; Anacleto, Elma ; Reyes, Lordan ;

Sumbayon, Janice ; Villanueva, Iris Klylle), in partial fulfillment of the requirements for data

collection has been examined and validated by the undersigned according to the suggestions

of the Pre-Oral Defense Committee. The undersigned certifies that the instrument measures

what it supposed to measure and performs as it is designed to perform.

Issued this 8th day of February 2018.

JONRICK B. OGAN, MBA


Instrument Validator

Noted By:

ARLETTE MELGAR, DM
Adviser

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