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How to connect to the Wi-Fi

1. Turn on the Wi-Fi on your device.

2. Search for “Oberoi Hotels and Resorts” wireless signal and select.

3. Please enter password theoberoi

4. Once you are connected, please open the browser and start using the internet.

Note: We have taken all precautions to ensure a consistent experience. However


connectivity depends on mobile signals and hence you may experience temporary
disruption in some locations where connectivity is weak. Thank you for your
understanding.
Choice of Music

1. Western Jazz

2. Easy Listening

3. Western Classical

4. Semi Classical Instrumental

5. Indian Instrumental Fusion


IN ROOM DINING
BREAKFAST

Selection of breakfast pastries `525


Blueberry Danish, blueberry muffin, Chocolate muffin

Eggless (v) `525


sugar or chocolate doughnut, croissant, pain au chocolate

Choices of pasteurized eggs `775


Omelette, fried, scrambled, poached

Eggs benedict `850


English muffin with poached eggs and hollandaise sauce, choice of spinach,
honey glazed ham, Salmon

Selection of omelette `775


onion (egg white), potato, peppers, onion, olives, Goat cheese,
spinach, king mushroom, traditional Indian masala

threesixtyone° signature `900


scrambled eggs, white truffle oil, whole wheat toast
wild mushroom, truffle cream, toasted brioche (v)

Pancake `725
Maple syrup, whip cream, butter

French toast `725


Honey glazed ham and cheddar, Peanut butter and strawberry jam,
Plain with cinnamon sugar

INDIAN SELECTION
Dosai (v) `525
crisp South Indian rice and lentil crepe choice of Mysore, benne, masala, plain
Vegan option also available

Idli (v) `675


steamed rice and lentil cake

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
Upma (v) `525
semolina cooked with curry leaves and mustard

Poha (v) `525


Flatten rice cooked with Indian spices

Whole wheat parantha (v) `675


North Indian whole wheat bread cooked on griddle choice of green peas,
potato, cottage cheese, cauliflower
Vegan option also available

Poori bhaji (v) `675


potato curry served with unleavened whole wheat bread

Akuri with cumin pao `675


egg, onion, ginger, turmeric, and coriander served with cumin flavored soft roll

Fresh fruit platter `550


based on availability
whole fruits available on request

SMALL PLATES

Som Tam (v) `1,250


tomato, scallion and coriander dressing

Pomelo salad (v) `1,250


cashew nuts, tomato and scallion in Thai chilli dressing

Spicy edamame (v) `1,175


steamed soy bean, chilli

Dim sum (selection of six dim sum)


vegetarian (v) `550
meat and seafood `650

Bharwan paneer tikka (v) `1,250


cottage cheese filled with nuts, marinated with
basil and yoghurt and cooked in tandoor

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
Malai mushroom (v) (amaranta special) `1,250
King mushrooms marinated with yoghurt and truffle cream, cooked in tandoor

Beetroot and quinoa tikki (v) `1,250


pan fried kebab, filled with mint, green chilli and ginger

Teekhe matar ke kebab (v) `1,025


pan fried green pea galettes filled with yoghurt, ginger and green chilli

Sichuan style chicken `1,650


stir fried chicken with chilli and Sichuan pepper

Murgh malai tikka `1,350


chicken supreme marinated with cream, yoghurt and cardamom, cooked in tandoor

Chicken tikka `1,475


chicken with yoghurt and Kashmiri chilli, cooked in a tandoor

Tandoori chicken `1,475


half a chicken marinated with yoghurt,
Kashmiri chillies and Indian spices, cooked in tandoor

Chicken 65 (amaranta special) `1,475


crisp fried chicken, curry leaf, black pepper, red chilli

Chicken satay `1,475


peanut sauce

Silabtte ke shammi `1,675


hand pounded lamb meat and lentil mélange, pan fried on ‘mahi tawa’

Lamb cumin `1,475


With chilli, cumin and coriander

Kebab platter (serves two)


paneer pudina tikka, teekhe matar ke kebab (v) `1,950
dahi ke kebab, tandoori mushroom and malai broccoli
chicken tikka, murgh malai and shammi kebab `2,350

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
SOUP

Wild mushroom (v) `675


roast onion, truffle oil

Manchow
vegetable (v) `625
chicken `675

Chinese sweet corn


vegetable (v) `625
chicken `675

PASTA

Homemade tagliatelle (v) `1,675


shaved parmesan, truffle oil

Spaghetti aglio olio pepperoncino (v) `1,575


extra virgin olive oil, garlic, chilli flakes

Penne arabbiata (v) `1,575


tomato sauce, galic, chilli flakes

Spaghetti Bolognaisse `1,575


lamb mice, tomato and basil

Fusilli `1,575
chicken, sun dried tomato, cream, pesto Genovese

Gluten free pasta available on request

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
PIZZA
(available from 12:30 pm to 12:30 am)

Margherita (v) `1,175

Primavera (v) `1,325


roast pepper, sweet corn, caramelized onion, black olive, jalapeno

Chicken tikka `1,550


onion, green chilli

Lamb Keema `1,550


hand pound minced lamb meat, green chilli

Bacon, onion and sour cream `1,650

Pepperoni `1,650

SANDWICH, BURGER AND WRAP

Bombay style sandwich


crisp potato, cucumber, beetroot, tomato, green chilli (v) `1,025
chicken tikka, onion, green chilli `1,275

Gourmet club (multigrain and millet bread)


grilled vegetables, basil, goat cheese, guacamole (v) `1,275
pulled chicken, bacon, fried egg `1,375

Gourmet burger
potato patty, mint chutney mayonnaise, iceberg, spiced French fries (v) `1,295
chicken patty, gherkin, lettuce and tomato `1,495
char-grilled lamb, onion-chilli jam, fried egg, cheddar cheese, bacon `1,595

Kolkata kathi roll


cottage cheese, onion, capsicum and kasundi mustard (v) `1,200
chicken tikka, egg, onion and kasundi mustard `1,475
lamb meat, onion and kasundi mustard `1,595

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
JAPANESE
(available from 12.30 pm to 3.00 pm and 7.00 pm to 11.45 pm)

THREESIXTYONE° SIGNATURE ROLLS

Spicy avocado (v) `1,075


cucumber, tanuki, spicy mayo

Cucumber avocado (v) `1,075


Cucumber, avocado, pickled radish, shiitake

Midori (v) `1,175


tempura vegetables, cream cheese, jalapeño, wrapped in soybean wrap

Rainbow `1,950
salmon, tuna, yellow tail, shrimp, avocado

Samurai `1,625
Scottish salmon, jalapeño, tanuki, spicy sauce

Salmon roll `1,625


spicy mayonnaise, spring onion

Tanuki salmon `1,625


Salmon, tanuki, jalapeno

California `1,625
snow crab, cucumber, flying fish roe, spicy mayonnaise

INTERNATIONAL

MAIN COURSE

Mexican quesadilla (v) `1,495


roasted pepper, jalapeno, cheddar, sour cream

Vegetable au gratin (v) `1,495


beans, carrots, corn, potatoes, cheddar cheese

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
Crumb fried chicken `1,975
breaded chicken supreme, crisp fried, served with homemade sauce

Chicken stroganoff `1,975


herb rice

Lemon roast chicken `1,975


potato zucchini pancake, glazed morel, herb jus

Grilled salmon `2,750


roasted potatoes, vegetables, caper butter sauce

Pan seared New Zealand lamb chops `3,450


roasted potatoes, vegetables, thyme jus

ORIENTAL MAIN COURSE


(available from 12.30 pm to 3.00 pm and 7.00 pm to 11.45 pm)

Peking duck
full portion `5,950
half portion `3,950

Vegetable Manchurian (v) `1,575


chopped Asian vegatbles cooked with ginger scallion and soy

Stir fry of tofu (v) `1,575


Asian vegetables, hot garlic sauce

Vegetable krapow (v) `1,575


assorted vegetables, garlic, Thai basil, chilli, kaffir lime

Chilli paneer (v) `1,575


onion, capsicum, and chilli

Asian green (v) `1,575


water chestnut, white garlic sauce

Kung pao chicken `1,875


stir fried chicken with dry red chilli, cashew, oyster sauce

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
Thai style stir fried chicken `1,875
red curry paste, chilli paste, oyster sauce, basil

Tengra chilli chicken `1,875


Onion, capsicum, green chilli

Sichuan chicken `1,875


fried chicken, scallion, banana chilli, Sichuan sauce

Stir fried lamb `1,975


leek, celery, scallion, Hunan sauce

Lamb with black pepper sauce `1,975


Stir fried lamb with celery, black pepper and chillies

Thai curry (red or green)


Asian vegetable (v) `1,775
chicken `1,975

Nasi goreng
Asian vegetable (v) `1,675
chicken `2,075

Wok fried stir fried noodles or fried rice


Asian vegetable (v) `1,175
chilli, garlic (v) `1,175
chicken, egg `1,250

INDIAN

MEAL PLATTER

Vegetable stew (v) (amaranta special) `1,350


served with sannas

Tulsi aur badam ke koftey (v) `1,350


almond, basil and paneer kofta, with tomato curry flavored with fenugreek

Paneer lavang latika (v) `1,350


cottage cheese roulade filled with nuts and mint and cooked in tomato curry

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
Amritsari choley (v) `1,350
tawa kulcha

Makai palak (v) `1,350


stir fried American corn with garlic tempered spinach

Kerala fish curry (amaranta special) `1,875


sea bass cooked in coconut milk, chilli and curry leaf curry

Murgh makhni `1,750


chicken tikka simmered in a tomato, fenugreek and ginger curry

Chicken chettinad (amaranta special) `1,750


chicken stir fried with coconut, black pepper, onion and tomato masala

Chicken stew (amaranta special) `1,750


chicken simmered in coconut milk, tempered with curry leaf, mustard and ginger

Saag murgh `1,750


chicken stir fried with spinach, garlic and fenugreek

Laal maans `1,775


lamb meat cooked with mathania chillies, smoked with garlic and clove

Lamb pepper fry (amaranta special) `1,775


Lamb stir fried with curry leaves, ginger and crushed black pepper

Keema matar `1,775


Hand pounded lamb braised with green peas

Rarrha gosht `1,775


hand pound lamb cooked ginger onion and tomato

All Indian entrées are served with lentil, vegetable of the day, Indian bread or
steamed basmati or natural unpolished rice

BIRYANI

Dum ki biryani (basmati rice cooked with aromatic spices)


vegetable (v) `1,250
chicken `1,550
lamb `1,650

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
ACCOMPANIMENT

Dal makhni (v) `975

Dal tadka (v) `825

Selection of Indian bread (v) (two pieces) `300


naan, plain naan, garlic naan, butter naan, tandoori roti,
laccha parantha, kulcha, phulka

Natural unpolished rice, steamed basmati rice, jeera rice (v) `450

DESSERT

Mango tart `675

Signature chocolate pudding (with vanilla ice cream) `725

Mango cheesecake `675

Banofee `675

Belgium dark chocolate pastry `675

Dark chocolate brownie `675

Pineapple pastrya `675

Rasmalai (v) `575

Gulab jamun (v) `575

Mango srikhand (v) `575

Classics (v) `450


Vanilla | Mango | Butterscotch | Strawberry | Coffee | Chocolate

Homemade sorbet (v) `375


Raspberry, mango, banana and passion fruit, bitter chocolate

Signature dish Spice level Gluten free Dairy free Vegan


Should you have any specific dietary or food allergies please bring it to the attention of your server.
We do not levy a Service Charge. An 18% Goods and Services Tax is applicable on all prices.
HOTEL INFORMATION

Gurgaon is the business and commercial centre of India’s National Capital Region. In recent
years, Gurgaon has been transformed by rapid urbanisation into an exciting cultural, business and
retail hub. It has an iconic skyline of towering skyscrapers, an intricate road network and a clean,
efficient metro train service.

Just minutes from the international and domestic terminals, you will find the best hotel in
Gurgaon. The Oberoi, Gurgaon is a five star hotel, a nine acre urban sanctuary and a striking
example of contemporary design. Where an ocean of blue meets walls of green, and is topped off
with a dazzling silver and glass jewel box.

Spacious rooms and suites with magnificent views, fine dining from across the globe and a host
of 24 hour services, including a personal butler, a spa and a business centre. Be it business or
leisure, this city hotel is the perfect choice.

Choose from all day international fine dining, contemporary Indian, a gourmet delicatessen and a
late night bar.

Venue Unique features Opening times


threesixtyone° Japanese, Chinese, Italian and All day dining 6.30 am to
Indian cuisines beside views 11:30 pm
of the green wall and reflection
pool, with a wooden deck upon
the water for al fresco dining
and an indoor private dining
room
amaranta Contemporary Indian cuisine Lunch: 12.30 pm to 3.00 pm
in an intimate fine dining Dinner: 7.00 pm to 11.30 pm
space
The Piano Bar and Live music, Cuban cigars, 9.00 am to 1.00 am
Cigar Lounge Oberoi signature cocktails,
single malts and two hundred
international fine wines
The Oberoi Patisserie Gourmet delicacies that can be
& Delicatessen gift wrapped, taken home or
enjoyed here with a cup of
coffee or champagne

The Oberoi, Gurgaon is 100% solar powered for all our electricity needs.
EXPERIENCES AT THE HOTEL

1. Chocolate Making

Learn how to make your own chocolate in a guided session with our master chocolatiers. Suitable
for adult and junior chocoholics. Chocolate making classes are followed by high tea in The Oberoi
Patisserie & Delicatessen.

Duration: 2 hours

Price: INR 3,000 per person + taxes

2. Dine on the Deck

Handcrafted delicacies and champagne served just for you and the one you love. Take a seat on our
al fresco wooden deck beside the gentle ripples of the reflection pool, in the light of fire torches
and candles. Memories are made of this. Best enjoyed during the cooler months of October to
March.

Duration: 2 hours

Price: INR 25,000 per couple + taxes

3. Kingdom of Dreams

Let us take you in a luxury chauffeur driven car to the Kingdom of Dreams; a unique Bollywood
style extravaganza, where we are sure you will enjoy the breath taking live stage show. Take a
stroll through the adjacent Culture Gully and you might find some souvenirs, or step into the food
boulevard that showcases food from across India.

Notes
• Evening live show starts at 7.00pm
• Kingdom of Dreams is closed on Mondays

Duration: 2 hours

Price: INR 6,400 per couple + taxes


4. Private Yoga Session

Our private yoga sessions can be tailored to suit any age and level of experience. According to
individual needs, our expert instructors teach breathing and meditation techniques, stretching, yoga
postures and Sanskrit mantras that help rejuvenate the body and mind.

Duration: 1 hour

Price: INR 2,950 per person + taxes

5. Old Delhi Food Walk

Take a guided walk through the landscape of Old Delhi, a rich tapestry of diverse cultures and
mouth-watering cuisines. This specially curated street food trail includes authentic eateries, some
of which date back centuries. Treat your taste buds with some syrupy sweet, hand spun, deep fried
jalebi. Try some fresh lemon soda and cooling yogurt; perfect on a hot Delhi day. Take your pick
of spicy snacks made using age old recipes that have been passed down through generations. This
is the perfect tour for all foodies.

We recommend wearing comfortable walking shoes, carrying bottled water, sunglasses, a hat and
sunscreen and leave valuables in your personal safe at the hotel.

Please inform us in advance of any food allergies.

Duration: 21/2 hours

Price: INR 3,000 per person + taxes (for up to four guests)

6. Old Delhi Rickshaw Tour

A specially curated tour of Old Delhi on the back of a customised rickshaw, accompanied by a
guide. Weave your way through the streets and legends of Chandi Chowk: the bustling heart of Old
Delhi’s marketplace, through the sparkling silver market to the wedding market; brimming full of
colourful fabrics and accessories. Stop off at Paranthe Walli Galli for some handmade stuffed
Indian flatbreads and on to the aromatic spice market where you might like to pick up a fragrant
reminder of your time in India. The perfect way to experience the alleys and bustling streets of Old
Delhi. On Sundays the tours focus on history, heritage and food since most markets in Old Delhi
remain closed.

We recommend wearing comfortable walking shoes, carrying bottled water, sunglasses, a hat and
sunscreen and leave valuables in your personal safe at the hotel.

Duration: 4 hours

Price: INR 4,000 per person + taxes


7. The Rise and Fall of Dilli: Mehrauli Archaeological Park

Spread over two hundred acres, Mehrauli Archaeological Park is home to 1,000 years of
architectural relics; spanning the glorious Delhi Sultanate, the Mughal Empire, the British Raj and
more. Learn from your guide about Balban's Tomb; the final resting place of a celebrated ruler of
the Delhi Sultanate, which was only discovered in the 20th century; the mosque and tomb of Jamali
Kamali: a Sufi saint and an unidentified person laid to rest together; Quli Khan's tomb: a stunning
piece of Mughal architecture that was bought in the 19th century by the British civil servant Thomas
Metcalfe and converted into his summer residence, and the well preserved stepwell: Rajon Ki Baoli.

We recommend wearing comfortable walking shoes, carrying bottled water, sunglasses, a hat and
sunscreen and leave valuables in your personal safe at the hotel.

Duration: 2 hours

Price: INR 3,000 per person + taxes (for up to four guests)

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