Rolls MAGURA

Chocolate and vanilla

Cake with 20% chocolate cream, 9% vanilla cream and cocoa and milk
glaze. Ingredients: Sugar, wheat flour, eggs, refined vegetable oils
(sunflower, rapeseed, palm), partially hydrogenated vegetable fat (palm),
glucose syrup, partially hydrogenated vegetable fat (palm, soybean,
whey powder (cocoa powder) with 4% fat content, whole milk powder
2%, wetting agents (sorbitol, glycerine), refined ethyl alcohol of
agricultural origin, refined sunflower oil, glucose-fructose, emulsifiers
(polyglycerol esters of fatty acids, soybean lecithin, polyglycerol
polyurethane), baking agents (disodium diphosphate, sodium hydrogen
carbonate), 0,1% milk chocolate (sugar, cocoa mass, cocoa butter, whey
powder, vegetable fat (palm, shea), skimmed milk powder, milk fat,
cream powder, emulsifiers (soy lecithin, polyglycerol polyurethane),
flavorings, natural vanilla extract 0.01%, preservative (sweat sorb siu).
May contain peanuts and nuts. Keep in a dry, cool place, away from
sunlight.
Manufacturer: SC KANDIA DULCE SA Bucuresti, Romania

Rolls MAGURA
Yoghurt and raspberries
Cake with 16% yoghurt cream, 9% raspberry jam and cocoa and milk
glaze. Ingredients: sugar, wheat flour, glucose syrup, eggs, 9% raspberry
jam (sugar, raspberry puree 2.3%, glucose syrup, pectin, aroma) , palm,
shea), cacaco powder with a low fat content of 6%, refined vegetable
oils (sunflower, rapeseed, palm), partly hydrogenated vegetable fat
(palm), wetting agents (sorbitol, glycerine) from milk), refined ethyl
alcohol of agricultural origin, whole milk powder, refined sunflower oil,
glucose-fructose syrup, emulsifiers (soybean lecithin, polyglycerol esters
of fatty acids), borating agents (disodium diphosphate, sodium salt),
milk yoghurt powder (0.1%), salt, flavor, acidifier (citric acid),
preservative (potassium sorbate). May contain peanuts and nuts. Keep in
a dry, cool place, away from sunlight.
Manufacturer: SC KANDIA DULCE SA Bucuresti, Romania

Rolls MAGURA
Cheesecake and berries
Cake with 16% cheese cream, 9% berry filling and cocoa and milk
glaze. Ingredients: sugar, wheat flour, glucose syrup, eggs, berries filling
9% (glucose-fructose syrup, sugar, currant juice and raspberry
concentrate 1.4%, strawberry puree 1% stabilizers (pectin), emulsifiers
(disodium diphosphate, mono and diglycerides of fatty acids), coconut
oil, acidifier (citric acid), acidity regulator (sodium citrate), preservative
(sorbate) , aroma), partially hydrogenated vegetable fat (palm, soy,
rapeseed, shea), refined vegetable oils (sunflower, rapeseed, palm),
partially hydrogenated vegetable fat (dairy) 3% whole powder, wetting
agents (sorbitol, glycerol), cocoa powder with a low fat content of 1.3%,
refined ethyl alcohol of Agricola origin, refined sunflower oil, glucose-
fructose syrup, amulsifiers polyglycerols of fatty acids, soybean lecithin,
polyglycerol polypyrrolinate), baking agents (disodium diphosphate,
sodium hydrogen carbonate), 0.1% cheese (milk), flavor, salt,
preservative (potassium sorbate). May contain peanuts and nuts. Keep in
a dry, cool place, away from sunlight.
Manufacturer: SC KANDIA DULCE SA Bucuresti, Romania
ROM biscuits
Baton with rum cream and biscuits
Baton with 44% rum cream and 6% biscuit. Ingredients: sugar, partially
hydrogenated vegetable fat (soy, palm, shea), vegetable fat (palm, shea),
low fat cocoa powder, 6% biscuit, wheat flour, glucose, corn starch,
whey powder, emulsifiers (soy lecithin), baking agents (sodium
bicarbonate, ammonium bicarbonate), salt, flavor, skimmed milk powder
(milk), rum 0,1 %, emulsifiers (soybean lecithin, polyglycerol
poliricinoleat), flavors. Cocoa content (in the coating): minimum 19%.
Contains milk, wheat gluten, soybeans, may contain traces of peanuts,
alone, barley gluten, egg. Keep in a dry and cool place. Keep away from
direct sunlight.
Manufacturer: SC KANDIA DULCE SA Bucuresti, Romania

ROM milk chocolate

Milk chocolate bar with rum cream
Milk chocolate bar filled with cream (42%) rom. Ingredients: sugar,
cocoa mass, interstitial milk powder, cocoa butter, glucose syrup,
partially hydrogenated vegetable fat (soy, palm, shea), vegetable fat
(palm, shea), low fat cocoa powder, (Sorbitol), Refined Ethyl Alcohol of
Agricola origin, Skimmed Milk Powder, Rum 0.1%, Stabilizer
(Invertase), Emulsifier (Soya Lecithin), Flavors. Milk chocolate contains
other vegetable fats besides cocoa butter. Milk chocolate contains: 35%
minimum cocoa dry substance, milk dry matter 14% minimum, alcohol
content max 1,6%. May contain peanuts, nuts, gluten, eggs. Keep in a
dry, cool place away from direct sunlight.
Manufacturer: SC KANDIA DULCE SA Bucuresti, Romania