Professional Documents
Culture Documents
Alyssa Limbag Pca Structure
Alyssa Limbag Pca Structure
Alyssa Limbag Pca Structure
current supervisor at Starbucks and have been with the company for nine years. My role was to
train each of these new hires into the supervisor role. Each person had different learning styles
and I learned to understand their style to better train each. Bob was the only person that showed
no interest in learning and understanding the barista and supervisor role. Learning the barista role
first and then the supervisor role will help understand the structure of how we all work together.
He felt as if he did not need to learn what a barista needed to do. In the end he left on one of his
The structure at Starbucks is vertical coordination because the organizational charts are a
top down formation. Its starts with the CEO and work its way down with each upper
management overseeing sections of the company. Bolman and Deal (2017) discuss this type of
structure as higher levels coordinate the rules and policies of the organization (p. 56). Within this
situation, a supervisor must understand the expectations of the barista. This helps with
coordination of setting a plan and making sure standards are set in place for the shift. The
structure within our store is the store manager, supervisor, and then baristas. While training I
explained the structure of our store and how a supervisor oversees the baristas.
Another important piece to structure is teamwork within Starbucks. Each day we work
with a team and need to work together to be successful. Being successful is having satisfied
customers and meeting target goals. Bolman and Deal (2017) discuss high-performing teams are
set out to meet a purpose that is set by higher management (p. 106). Starbucks does allow for
teams to be creative when meeting goals which allows for dialogue in the workplace. As for my
training, I could train with required documents but also train the way I wished. I adapt to the
trainees learning style and figure out the best way for them to learn.
The hiring structure at Starbucks is completed by the manager. If I could recommend
how the structure could be changed regarding the situation presented, I would suggest that the
supervisors take a part of the hiring process. I believe if the supervisors take part this could help
with finding the right people for the position. The supervisor can input their opinion about what
is important to the position and what would be necessary to learn. The managers each have their
own perspective while hiring and this is only one perspective. Having more people involved will
give a better outlook on who would be the right fit for the organization. We could give the
interviewee an idea of the structure that will be necessary while working for Starbucks.
The supervisors could offer a different perspective that the manager may not have notice.
I believe this would be a good strategy for the structure because it allows more opinion and
perspective on the situation (Bolman & Deal, 2017, p.51). If this had occurred for the hiring
process, this could have eliminated the chances of a person quitting and it will give the candidate
an idea of what to expect for the position. Explaining the expectations such as understanding the
barista role would be priority to be a successful supervisor. Expanding on the expectations and
structure of the role would give the new hire a chance to figure out if this organizations aligns
Learning about the vertical coordination frame, I believe I could have changed my
approach by allowing more freedom to the new hires. Allowing for my freedom could be bad or
good depending on the new hire. As for Bob, if I gave him more freedom to do as he wished then
barista role to better prepare for the shift. But everyone has a different learning style and
structure they like to follow. By allowing more freedom to Bob and allowing him to learn only
the supervisor role could have given him a better perspective on the barista role. He might have
needed to learn for himself to learn better. I would be able to provide feedback after each of his
shift to demonstrate what needed to be prioritized such as managing the baristas tasks and
I could have explained structure about Starbucks to Bob better and had a meeting with
the other supervisors to give their perspective about the role. I think a meeting with all the
supervisors would have been a good choice to learn about their experiences and challenges.
These meetings would give each new hire a chance to explain their take on our structure at
Starbucks and I believe this would have helped Bob understand how our structure works at
Starbucks. Lateral coordination is flexible, and I believe adopting into this frame would help the
structure at my store with having meetings for our new hires (Bolman & Deal, 2017, p. 59).
These types of meetings could allow for the new hires to express what is working and not
working for them. Expanding on the structure that I have learned would provided a different
perspective for this situation by explaining the details of Starbucks structure to the new hire.
References
Bolman, L. G., & Deal, T. E. (2017). Reframing organizations: Artistry, choice, and leadership