What Are the Different Types of

Compost and Which Should I Use

in My Garden?
Updated on May 1, 2019

Varsha 
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Varsha is an enthusiast writer who loves to write about sustainable living. She
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Compost is natural fertiliser and a source of nutrients for plants. It is a bulky source of organic matter
that supplies nutrients in small quantities and organic matter in large quantities. It is prepared via the
decomposition of animal excreta and plant waste.

Farmyard Manure

Types of Compost
Compost types include:

 farmyard manure,

 compost,

 green manures,

 and vermicompost.

A Comparison of the Different Types of Compost

Types Advantages Disadvantages Uses

Long lasting in Storage problem,

Farmyard
the soil, nutrient can acidify the Any plant
Manure
rich soil

Adds organic
matter to the
soil, improves Rice, maize,
Not nutrient
Green Manure soil texture, sugarcane,
specific
leguminous cotton, wheat
crops add
nitrogen

Economic and
environment Waste
Fruits and
Compost friendly waste segregation is
vegetables
management, required
low cost

Improves water
Proper
retention
environmental
capacity of soil,
conditions have
Vermicompost enhances Any plant
to be maintained
germination,
for earthworms to
plant growth
thrive
and crop yield

Farmyard Manure (FYM)

Farmyard manure (FYM) is a decomposed mixture of cattle excreta and urine along with litter and
leftover organic matter such as roughage or fodder. These waste materials are collected daily from
the cattle shed and stored in a pit for decomposition by the microorganisms. It contains nitrogen,
phosphorus, and potassium.

The Advantages of Manure

  It enriches the soil with nutrients. It replenishes the general deficiency of nutrients in the soil.

 Manure adds organic matter called humus to the soil which restores the soil texture for better
retention of water and for aeration of the soil. For example, organic matter present in the
manure increases the water holding capacity of the sandy soil and drainage in clayey soil. It
also prevents water logging in clay soils.

 The organic matter in the manure provides food for the soil organisms which help in making
nutrients available to plants.

Thus, organic manure helps to improve the physical properties of soil, reduces soil erosion,
increases the moisture holding capacity of soil and above all these advantages, is a low-cost nutrient
carrier. Using biological waste is a way of recycling farm waste. Manure also protects our
environment from the harmful effects of synthetic chemicals or fertilisers.

The Disadvantages of Manure

 Manure is bulky with low nutrient content. The nutrients in manure are released slowly and
do not keep up with the high and rapid demand for nutrients of improved high-yielding hybrid
varieties of crops.

 Being bulky and voluminous, it is inconvenient to handle, store, and transport.

 Moreover, manure is not nutrient-specific and hence, it is not useful when a particular
nutrient is required in the soil for a particular crop.

Compost | Source
Compost
Compost is prepared from farm and town scraps such as vegetable and animal refuse and waste,
weeds, crop stubble, clippings, rice hulls, forest litter, etc. Composting is a biological process in
which both aerobic and anaerobic microorganisms decompose the organic matter. It takes about 3
to 6 months for the decomposition of organic refuse.

How to prepare compost:

1. Dig a hole of suitable size (4 to 5 m long, 1.5 to 1.8 m broad and 1.0 to 1.8 m deep).

2. Spread a layer of well-mixed refuse of about 30cm thickness in the hole. This layer is
moistened by the slurry of cattle dung or soil and water.

3. Spread the second layer of mixed refuse in the hole until the heap rises to a height of 45 to
60 cm above ground level.

4. Cover the top of this heap with a thin layer of moist earth.

5. After 3 months, take out the partially decomposed biomass and collect it in a conical heap.

6. Moistened the heap if necessary and cover it with earth. After one or two months, the
compost is ready for use in the field.

Preparation of Green Manure | Source

Green Manure
The practice of green manuring includes growing, mulching by plowing, and mixing of green crops
with soil to improve the physical structure and soil fertility. Green manure may include both
leguminous and non-leguminous plants such as Egyptian clover, cluster beans, etc. Such plants are
used to add nitrogen, phosphorus, and other organic matter to the soil to improve crop yield.

Green manure crops are grown in the field for about 6 to 8 months and turned into the field at
flowering stage. These crops remain buried for about one to two months. Plants should be
completely decomposed before sowing the next crop. Generally, the crops which require high
nutrient input are raised in the green manured field, such crops are rice, maize, sugarcane, cotton,
and wheat.

Vermicomposting | Source

Vericompost
The degradation of organic waste by earthworms is called vermicomposting. An earthworm is
physically an aerator, crusher, and mixer. Chemically, it is a degrader, and biologically, a stimulator
of decomposition. This is an appropriate technique for efficient recycling of animal wastes, crop
residues, and agro-industrial wastes.

Vermicompost can be prepared from all sorts of organic wastes, agricultural residues, animal
manures, dairy and poultry wastes, food industry wastes, municipal solid wastes, and biogas sludge.
The Overall Benefits of Manure
Though manure lacks in plant nutrients, it is rich in organic matter and cheap. It is environment-
friendly and does not cause any type of pollution either to the soil or to water. It enriches the soil with
humus and improves the overall quality of the soil like soil texture, soil aeration, and water holding
capacity.