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Eed 126 Topic One
Eed 126 Topic One
WHAT IS ENTREPRENEURSHIP?
Entrepreneurship has been defined differently by different authors and individuals because “Entrepreneurship
means different things to different people” (Casson, 2002). Some of them include:
Gartner (1989), and Low and Macmillan (1988), see entrepreneurship as the creation of new enterprise.
Entrepreneurship is a process that has to do with the conceptual approach to doing new things, within a new
philosophy of value, purpose, utility, quality and use which satisfies needs (Abraham, 1999).
Entrepreneurship is the process of creating something new with value, by devoting the necessary time and efforts,
assuming the accompanying financial, psychological and social risks, and receiving the monetary rewards for
monetary and personal independence (Hisrich and Brush, 2005). From this definition, four basic aspects were
emphasized
In summary, Entrepreneurship is having a mind-set to start new enterprise or revitalizing the existing ones, in
response to identified opportunities at your own risk after analysing all opportunities and threats. It is concerned
with the identification of gaps and business opportunities in one’s immediate environment and bringing together
the necessary resources in an innovative/creative way to fill these gaps, bearing the risks involved and in the
process gaining personal rewards (profit motives or otherwise).
CLASSES OF ENTREPRENEURSHIP
(i) Business entrepreneurship (ii) Social entrepreneurship (iii) Intrapreneurship
(iv) Techno-entrepreneurship (v) Institutional entrepreneurship
BACKGROUND TO ENTREPRENEURSHIP
The word “entrepreneur” was carried from a French verb entrepreneur, which means to undertake. In the early
sixteenth century, the French man who organized and led military expeditions were referred to as an entrepreneur.
(Ndubuisi 2004).
17th Century: Gradual introduction of entrepreneurial concept into business development. The focus was risk
bearing and profit making
18th Century: Recognition of two profits. The profit of capital went to the fund provider while the residual profit
accrued to the entrepreneur.
19th Century: Economic and managerial perspective was added. The entrepreneur combines the six (6) Ms of
Management (i.e. Man, Machine Material, Market, Management and Method) for profitable reward.
20th Century: Introduction of innovation into entrepreneurship. This means introducing new methods, new machines
etc
21st Century: Definition was expanded to include exhibition of a kind of behaviour which includes taking initiatives,
organizing and re-organizing social and economic mechanisms to turn resources and situations to practical
profitable ends, accepting risk of failure.
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T Task oriented Efficiency, effectiveness and time management are important aspects that enable you to complete
tasks. Being able to focus on results helps you to concentrate on whatever you set out to do.
E Empathy Able to mentally put yourself in the position of the person you intend to influence as well as your
customers.
R Resourcefulness You are able to provide the leadership and guidance needed to realize the enterprise.
P Planning Able to see the total picture of the enterprise in terms of why, what, how, who and when.
R Risk-taking The decision to go ahead and start the enterprise or undertake the activity must be made after
certain amount of research, so that in the end you can achieve the results, succeed and receive the rewards.
I Innovation The ability to apply new ideas that will enable you to undertake activities differently is another
hallmark of entrepreneurs. Through individual initiative, imagination, intuition and insight you will be able to
change things around or devise ways of doing things to accommodate whatever new situation you may find
yourself in.
S Skills Entrepreneurs have the ability or know-how that enables them to undertake and complete activities. With
certain amount of knowledge, attitudes and practical skills that can be useful when realizing an enterprise.
Talents and acquired skills have to be constantly utilized and applied, otherwise they can also be forgotten and
wasted.
E Endurance There are many challenges to be faced when trying to set up an enterprise. Some are negative and
discouraging. Patience, persistence and confidence are some of the attitudes you will need to adopt to enable you
to endure the physical and mental challenges you may encounter.
DIFFERENT FORMS OF ENTERPRISE
Classification by Sectoral: Enterprises are classified along the type of products produced. There is an international
code that helps you with this classification. It is called the ISIC code (International Standard Industries Code).
Below is an example of some enterprises simply classified to reflect some of what you may see in your
neighbourhood.
Classification by Size
Worldwide this type of classification depends on either of or both of the capital employed or the number of staff
engaged by the enterprise. Below is the definition adopted by the Federal Republic of Nigeria.
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a. Micro/Cottage industries are defined as those whose total investment does not exceed one million and five
hundred thousand naira (N1,500,000.00) including working capital but exclusive of land. The workforce is not
more than 10.
b. Small scale industries are defined as those with total investment of between one million and five hundred naira
(N1,500,000.00) and fifty million naira (N50,000,000.00) excluding land, but including working capital; and/or a
workforce of between 11 and 100 workers.
c. Medium scale industries are defined as those with a total investment of between fifty million naira ( N
50,000,000.00) and two hundred million naira (N200,000,000.00) excluding land, but including working capital;
and/or labour force of between 101 and 300 workers.
d. Large scale industries are defined as those with a total investment of over two hundred million naira
(N200,000,000.00) excluding land but including working capital; and/or labour force of over 300 workers.
(i)
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