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    11TH December Indian Wedding Menu

    Uploaded by

    JYFUIIUY
    The document contains menus for Sunday lunch and dinner events with 50 and 100 attendees respectively. The Sunday lunch menu includes vegetable biryani, boondi raita, mix veg raita, and gulab jamun fruit salad for 19,000 Tshs per person. The Sunday dinner menu includes welcome drinks, tandoori cauliflower, malai broccoli, haryali kebab, paneer tikka and other starters. The main courses include paneer chaman, kadai vegetable, dal makhani, dal tadka and jeera rice. Desserts include gaajar halwa, vanilla ice cream and fruit salad for 40,000 Tshs per person

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    11TH December Indian Wedding Menu

    Uploaded by

    JYFUIIUY
    16 views2 pages
    The document contains menus for Sunday lunch and dinner events with 50 and 100 attendees respectively. The Sunday lunch menu includes vegetable biryani, boondi raita, mix veg raita, and gulab jamun fruit salad for 19,000 Tshs per person. The Sunday dinner menu includes welcome drinks, tandoori cauliflower, malai broccoli, haryali kebab, paneer tikka and other starters. The main courses include paneer chaman, kadai vegetable, dal makhani, dal tadka and jeera rice. Desserts include gaajar halwa, vanilla ice cream and fruit salad for 40,000 Tshs per person

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    Original Title

    11TH DECEMBER INDIAN WEDDING MENU

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    The document contains menus for Sunday lunch and dinner events with 50 and 100 attendees respectively. The Sunday lunch menu includes vegetable biryani, boondi raita, mix veg raita, and gulab jamun fruit salad for 19,000 Tshs per person. The Sunday dinner menu includes welcome drinks, tandoori cauliflower, malai broccoli, haryali kebab, paneer tikka and other starters. The main courses include paneer chaman, kadai vegetable, dal makhani, dal tadka and jeera rice. Desserts include gaajar halwa, vanilla ice cream and fruit salad for 40,000 Tshs per person

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    16 views2 pages

    11TH December Indian Wedding Menu

    Uploaded by

    JYFUIIUY
    The document contains menus for Sunday lunch and dinner events with 50 and 100 attendees respectively. The Sunday lunch menu includes vegetable biryani, boondi raita, mix veg raita, and gulab jamun fruit salad for 19,000 Tshs per person. The Sunday dinner menu includes welcome drinks, tandoori cauliflower, malai broccoli, haryali kebab, paneer tikka and other starters. The main courses include paneer chaman, kadai vegetable, dal makhani, dal tadka and jeera rice. Desserts include gaajar halwa, vanilla ice cream and fruit salad for 40,000 Tshs per person

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as docx, pdf, or txt
    of 2

    11TH DECEMBER, SUNDAY LUNCH MENU – 50 PAX 70

    Vegetable Biryani
    Pax
    Boondi raita and Mix veg. Raita
    Gulab Jamun
    Fruit Salad
    @ 19000 Tshs. /pax

    70
    11TH DECEMBER, SUNDAY DINNER MENU – 100 PAX
    Pax
    WELCOME DRINK ON ARRIVAL
    Jal Jeera

    STARTERS
    Tandoori cauliflower & Malai Broccoli
    Haryali Kebab
    Paneer Tikka
    Fried Papad (Masala on side for Masala Papad)

    SALAD STATION
    Sliced Cucumber
    Sliced Tomato
    Sliced Onion
    Kachumbari Salad
    Mix Veg. raita (not spicy)
    Pickle
    Green chili & lemon wedges

    MAIN COURSE
    Paneer Chaman
    Kadai Vegetable
    Dal Makhani
    Dal Tadka
    Jeera Rice
    Assorted Naan & Roti

    DESSERTS
    Gaajar Halwa
    Vanilla Ice cream
    Fruit salad
    @ 40000 Tshs. /pax

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