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Neumann 2016
Neumann 2016
PII: S0263-8762(15)00459-1
DOI: http://dx.doi.org/doi:10.1016/j.cherd.2015.11.008
Reference: CHERD 2091
To appear in:
Please cite this article as: Neumann, K., Werth, K., Martín, A., Górak, A.,Biodiesel
production from waste cooking oils through esterification: Catalyst screening, chemical
equilibrium and reaction kinetics, Chemical Engineering Research and Design (2015),
http://dx.doi.org/10.1016/j.cherd.2015.11.008
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Biodiesel production from waste cooking oils
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Kolja Neumann a,*, Kathrin Werth a, Alejandro Martín a, Andrzej Górak a,f
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a
TU Dortmund University, Department of Biochemical and Chemical Engineering,
* Corresponding author. Tel.: +49 231 755 2357; Fax: +49 231 755 3035.
andrzej.gorak@bci.tu-dortmund.de
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KEYWORDS
biofuels; esterification
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HIGHLIGHTS
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Acid catalysed esterification enables biodiesel production from waste cooking oils.
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Sulphuric acid identified as promising homogeneous catalyst for investigated system.
Chemical equilibrium determined experimentally and modelled between 348 and 393 K.
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Reaction kinetics determined based on experimental reaction data.
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ABSTRACT
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Fatty esters provide new building-blocks for sustainable chemical and biochemical processes
or can be used as biofuels. For a greener and more economic production of these esters waste
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cooking oils are a promising feedstock, but a pre-treatment step is required. In this step the
high content of free fatty acids is reduced by an acid catalysed esterification. To further
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enhance the overall process efficiency, reactive distillation is favourable for the pre-treatment.
parameters is provided. In this study the reaction kinetics of the esterification of oleic acid
with ethanol forming the ester ethyl oleate is determined. Prior, a suitable catalyst matching
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screening.
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1 INTRODUCTION
The application of renewable feedstocks and their efficient processing are crucial in the
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development of sustainable processes. Fatty esters, which are formed in the transesterification
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of vegetable oils, provide new building-blocks for sustainable chemical and biochemical
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processes. However, nowadays fatty esters are mainly used as biodiesel, which is a promising
alternative fuel based on renewable resources (Demirbas 2008; Sims et al. 2008; Martinez-
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Hernandez et al. 2014). Biodiesel offers various environmental benefits like a drastic
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reduction of carbon dioxide emissions compared to fossil fuels (van Gerpen 2005); it is
biodegradable and non-toxic. Furthermore, the combustion properties are similar to petroleum
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based diesel, and the integration into the existing infrastructure of fossil fuels is easy (Lotero
alkaline catalysts (Ahn et al. 1995; Kiss 2014; Santacesaria et al. 2012). Nevertheless, there
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are several disadvantages of the alkaline catalysed transesterification. Oil feedstocks with a
high purity are required; especially containing a low amount of free fatty acids to avoid losses
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of raw material by saponification, which occurs in the presence of the alkaline catalyst and
water that is inevitably in the mixture. Furthermore, the soap formation would lead to
difficulties in the following purification steps of biodiesel and glycerine (Freedman et al.
1984). To avoid saponification and to overcome the aforementioned limitations meso- and
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An economic production of biodiesel is challenging, because of the high raw material costs
for the refined virgin vegetable oils, which account for up to 75 % of the total production
costs (Lim und Teong 2010; Phan und Phan 2008). Therefore, the use of cheaper low-quality
oils, such as waste cooking oil, non-refined non-edible oil (e.g. Jatropha curcas oil, castor oil)
or animal fat, have a great potential to reduce the production costs. The raw material costs for
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waste cooking oils could be about one third of the price of virgin vegetable oils (Phan und
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Phan 2008). Additionally, competition with the food procurement in developing countries is
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avoided by applying non-edible feedstocks to produce a new generation of biodiesel, also
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known as second generation biodiesel (Carriquiry et al. 2011). But the main drawback of the
low-quality oils is the high content of free fatty acids and water that prevent the direct
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application in the conventional biodiesel production process. Non-refined Jatropha curcas oil
contains around 14 wt% of free fatty acids (Kumar Tiwari et al. 2007), whereas waste cooking
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oils could contain up to 34 wt% (Liu et al. 2010). Using a non-refined oil feedstock in the
transesterification an decreased ester yield was observed by Feedman et al. (1984). Under the
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alkaline conditions in the transesterification and in the presence of water, the free fatty acids
tend to hydrolyse. Furthermore, neutralisation reaction of the alkaline catalyst and the free
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fatty acids would lead to losses of catalyst and free fatty acids (Kumar Tiwari et al. 2007). In
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order to avoid this undesired side reactions and material losses a pre-treatment of the low-
quality oil is necessary prior to the transesterification, in which the amount of free fatty acids
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In the pre-treatment the free fatty acid content of the low quality oil is reduced by an acid
catalysed esterification of the free fatty acids with an alcohol. Though the acid catalysed
esterification is more time consuming than, for example, a neutralisation, it results in a higher
recovery of biodiesel due to lower losses of feedstock (Bhosle und Subramanian 2005). In
state of the art processes the equilibrium limited esterification reaction is carried out in a
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batch reactor using an excess of alcohol to shift the equilibrium towards the products. To
fulfil the product specifications of less than 3 wt% of free fatty acids in the reaction product, a
high amount of catalyst and alcohol is necessary to reach the desired conversion in a
reasonable reaction time that could result in costly processes. Furthermore, the reaction rate of
the esterification, and thus the time for one batch cycle, is dependent on the initial content of
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free fatty acids (Marchetti et al. 2007). For high initial contents of free fatty acid the product
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specifications might not be fulfilled in the conventional pre-esterification step anymore,
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because a high amount of water is formed, which limits the conversion. In this case high
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pressure esterification, the so called hydrotreating, is an option (Bezergianni et al. 2010),
though it might lead to higher operating costs compared to the low pressure process.
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Generally several approaches of process intensification to improve the esterification of fatty
acids can be found in literature such as the use of simulated moving beds (Kapil et al. 2010)
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or cavitational reactors (Kelkar et al. 2008). Qiu et al. (2010) and Kiss (2014) published a
A further opportunity to intensify the esterification of free fatty acids is the application of
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reactive distillation. Reactive distillation integrates reaction and separation into one apparatus,
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Górak und Stankiewicz 2011). Furthermore, reactive distillation would enable a continuous
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process and might be more flexible regarding fluctuating feedstock composition. Reactive
distillation could lead to reduced capital costs and energy consumption, which may increase
the profitability of the biodiesel production process. To enhance the reaction rates
homogeneous and heterogeneous catalysts could be applied in the reactive section of the
distillation column to achieve the required conversion. Homogeneous catalysts are suitable for
most reactive distillation processes, since the reaction rate can easily be adjusted by the
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amount of catalyst used, which enables more flexible processes. However, using
necessary (Keller 2014). In the biodiesel production process the acid catalysed esterification
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since no additional separation step is necessary. Both catalyst concepts have already been
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discussed in literature for the esterification of fatty acids. The homogeneous catalysed
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esterification of myristic acid with isopropanol was investigated by Bock et al. (1997) in a
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column setup with alcohol recovery system. Steinigeweg and Gmeling (2003) showed the
Though, the feasibility of reactive distillation for the esterification of short-chain fatty acids
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has already been shown in literature, the investigation of the esterification of fatty acids with a
chain length of 18 carbon atoms like oleic acid or linoleic acid is rare. Since these long-chain
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fatty acids are the main components in most vegetable and low-quality oils, we investigate the
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esterification of oleic acid with ethanol to form ethyl oleate and water in order to determine
the potential of reactive distillation for the pre-treatment of waste cooking oils. There are
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limited studies available that deal with the transformation of a lab-scale process into a process
design activity for the integration of process intensification technologies into large scale
design of an industrial process and its economic and ecologic evaluation, incorporating the
determination of all essential experimental data for the model development. For the design of
reactive distillation processes knowledge about the reaction kinetics is crucial. In a first step
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heterogeneous and homogeneous catalysts are screened to identify a suitable catalyst to
integrate the esterification into a reactive distillation column. For the best-suited catalyst a
systematic experimental investigation of the chemical reaction equilibrium and the reaction
rate is performed to determine the reaction kinetics. The effects of the main process variables,
such as reaction temperature, amount of catalyst and ethanol to oleic acid ratio, on the
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reaction rate are investigated. Based on these results the chemical equilibrium constant and
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the reaction kinetics are determined. The kinetic parameters will be used in following studies
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to enable a model-based analysis and design of reactive distillation and an evaluation of the
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biodiesel production process based on waste cooking oils.
2 REACTION SYSTEM
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In this study the esterification of oleic acid with ethanol is investigated. Oleic acid is chosen,
because it represents one of the mostly present fatty acids in non-edible and waste cooking
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oils (Atabani et al., 2013; Issariyakul et al., 2007). The use of ethanol, instead of methanol
like in most common processes, provides an interesting opportunity to further increase the
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ecological benefits of the process, since it can be produced from renewable resources by
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fermentation. Scheme 1 shows the reaction equation of the esterification of oleic acid (OAc)
with ethanol (EtOH) to produce the desired product ethyl oleate (EtO). The reaction is
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equilibrium-limited and water is formed as a by-product. Most often acidic catalysts are used
to enhance the reaction rate. The boiling temperatures of the pure components are listed in
homogeneous light-boiling azeotrope being formed between ethanol and water (see Table 2).
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Scheme 1. Esterification of oleic acid with ethanol to form ethyl oleate and water.
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Table 1: Molecular formula and pure-component boiling points Tboil at atmospheric pressure.
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Component Molecular formula Tboil / K Reference
Ethanol C2H6O 351.55 (Stull 1947)
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Oleic acid C18H34O2 633.15 (Stull 1947)
Ethyl oleate C20H38O2 608.36 (García Santander, Carlos M. et al. 2012)
Water H2O 373.17 an(NIST 2015)
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Table 2: Azeotropic data for ethanol and water at
atmospheric pressure (Lide 2009).
3.1 CATALYSTS
Ethanol and oleic acid react in the liquid phase without the use of a catalyst, but very low
reaction rates are reported (Pinnarat und Savage 2010). Since relatively fast reaction rates are
required to carry out the esterification of oleic acid with ethanol in a reactive distillation
column, catalysts have to be used in order to enhance the reaction rates. For other
esterification reactions, which have already been realized in reactive distillation processes,
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Page 9 of 38
several acidic homogeneous and heterogeneous catalysts are reported in literature (Brehelin et
al. 2007; Buchaly et al. 2012; Calvar et al. 2007). To identify a suitable catalyst for this
performed.
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Sulphuric acid is the most common homogenous catalyst used for esterification (Berrios et al.
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2007), further investigated acids can be found in the review of Lotero et al. (2005). Since
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sulphuric acid shows high reaction rates and good economics, it is chosen to represent the
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homogeneous catalyst in this study.
with alcohols in batch reactors (Marchetti et al. 2007; Park et al. 2008); (Özbay et al. 2008)
(Park et al. 2010). Again, the review of Lotero et al. (2005) provides a good overview of the
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available literature. Amberlyst® 15 is chosen for the comparison with sulfuric acid in this
study, since this catalyst has already been successfully tested for different reactive distillation
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applications (Steinigeweg und Gmehling 2003). Due to the presence of water in the reaction
system, which might lead to catalyst deactivation, the modified water-resistant Amberlyst® 15
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3.2 CHEMICALS
Oleic acid pure Ph. Eur. was purchased from the Company AppliChem with a purity of
65-88 %. The impurities are other fatty acids such as myristic acid (C14:0, max. 5 %),
palmitic acid (C16:1 max. 16 %), palmitoleic acid (C16:1 max. 8 %) and stearic acid (C18,
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max. 6 %). Ethanol was purchased by VWR Prolabor with a purity of ≥ 99.8 %. Sulphuric
acid with a purity of ≥ 98 % was supplied by Merck KGaA. Amberlyst® 15, hydrogen form
wet, was delivered by Sigma Aldrich. Ethyl dodecanoate, the internal standard for the GC
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3.3 EXPERIMENTAL SETUP
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The chosen reactor allows the investigation of the whole range of expected reaction
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conditions in the reactive distillation column according to the changing boiling temperature
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along the column height. To ensure that the reaction takes place in the liquid phase, the
experimental investigations are performed at atmospheric and elevated pressure using two
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different batch reactors (see Figure 1).
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Figure 1: Experimental setup. Left: conventional continuous stirred batch reactor; right: high-pressure
continuous stirred batch reactor.
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The first series of experiments are performed in a 250 ml three-necked stirred glass flask
temperature. Reaction mixture and oil bath are agitated by a magnetic stirrer at approximately
360 rpm. A thermometer is installed through the first neck of the flask to measure the
temperature in the reaction mixture. At the second neck in the middle a water-cooled total
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condenser is placed to prevent a loss of volatile components. The third neck is equipped with
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a septum to serve as sampling point and to insert the catalyst to start the reaction.
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Esterification of oleic acid with ethanol at 10 bars is performed in a high-pressure reactor,
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from the Company Parr. At this operating pressure the evaporation of the volatile components
at the flange to have an access to the reaction mixture. One valve incorporates an inlet for the
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helium supply, which provides the desired operating pressure. Helium is used since it acts as
an inert and does not take part in the reaction. Once pressurized, two valves are used to feed
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catalyst, a stainless-steel cannula was installed at the top flange. Furthermore, a manometer to
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observe the pressure and a PT-100 thermocouple to measure the temperature in the reactor are
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installed. The heating system consisted of a thermostatic bath which is controlled by the
measured temperature and the programmed set-point. To ensure a good mixing a magnetic stir
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bar is used.
To run an experiment at ambient pressure with the homogeneous catalyst sulphuric acid, oleic
acid is added to the flask and heated up to the reaction temperature. The second reactant
ethanol is mixed with the sulphuric acid separately to avoid a start of the reaction before
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Page 12 of 38
reaching the required temperature. After reaching this temperature, ethanol and catalyst
mixture are filled into the flask and the time measurement is started. In order to obtain reliable
data to determine reaction kinetics a sufficient number of samples during the kinetic regime
are required. Subsequently, the intervals between sample times have to be large enough to
evaluate the reaction rate at the beginning of the experiment. The time intervals between two
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samplings are increased with progress of the reaction since those are intended to verify the
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setting of the chemical equilibrium. Each sample is withdrawn from the reactor using a
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syringe and had a volume of 2 ml. The sulphuric acid in the samples is neutralized by adding
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diluted alkaline solution, and the samples are stored subcooled in order to stop the reaction.
mixed afterwards to start the reaction. Oleic acid is preheated directly in the reactor while
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sulphuric acid and ethanol are mixed, preheated and stored in a cannula, which is connected
to one valve at the top flange. To start the reaction an overpressure is applied to the cannula,
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thus the mixture of ethanol and sulphuric acid enters the reactor. A suction line connected to
the sampling port is used to take samples from the reaction mixture during the experiments.
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Prior to take each sample, the suction line was flushed by discarding approximately 1 mL of
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slightly form the procedure using sulphuric acid. In the experiments with Amberlyst® 15,
oleic acid and ethanol are mixed in the reactor and heated up, because the non-catalytic
taken to verify the assumption that the acid index in the mixture at room temperature do not
change after reaching the reaction temperature. To start the reaction the heterogeneous
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catalyst was added and this point was defined at time 0. Samples are taken over the whole
Different offline analytical methods are applied in order to analyse the reaction mixture
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compositions. A gas chromatograph from Shimadzu (type GC-14B), equipped with a flame-
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ionization detector with a temperature of 543.15 K, is used to analyse the content of ethyl
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oleate and ethanol. A non-polar column HP5 from the company Agilent with a length of 30
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m, an inner diameter of 0.32 mm and film thickness of 0.25 μm is applied, and helium is used
as carrier gas at a pressure of 50 kPa. Single component calibration curves are established
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with an overall accuracy of 2.02 % using ethyl dodecanoate as internal standard to calculate
the mass fractions in the samples. Each sample is analysed three times, and the average mass
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fractions are used for evaluation. All data are recorded and evaluated using the software
LabSolutions®. The developed method takes in total 38 minutes and starts at a temperature of
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333.15 K. With a sampling rate of 100 ms the sample is injected into the column with a
503.15 with a heating rate of 7 K/min. This temperature is maintained for 5 minutes and with
a heating rate of 7 K/min the temperature is increased up to 534.15 K. After reaching the
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543.15K the heating rate is changed to 9 K/min and the column is heated till the final
Typical retention times were 1.5 min for Ethanol, 24.1 min for oleic acid and 24.4 min for
ethyl oleate.
The mass fraction of oleic acid is determined by acid-base titration. The ASTM D 664/D 974
and EN 14104 are standardised methods to determine the acid index, and a detailed
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description can be found in literature (Knothe 2006). In the present study the procedure of the
EN 14104 is applied incorporating the titration of the samples with 0.055 molar alcoholic
potassium hydroxide solution and phenolphthalein as indicator. The mass fraction of fatty
acid is calculated according to Eq. 3.1 with VKOH as the volume of potassium solution
added by titration, cKOH as the molar concentration of the potassium solution and msample as the
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weight of the sample analysed.
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(3.1)
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Following this procedure the conversion of oleic acid XOAc is determined by calculating the
relative difference between the initial mass fraction of fatty acid (t0 = 0 min) and the
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mass fraction of a sample taken at a certain reaction time according to the following
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equation:
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(3.2)
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The water content is determined likewise by titration using a compact volumetric Karl Fischer
titrator (type V30) from the company Mettler Toledo. Each sample is analysed by triplicate to
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the required operating conditions. To assess, whether the esterification reaction of the chosen
chemical reaction system is appropriate for the application of reactive distillation, decisive
parameters influencing the reaction rate and conversion are investigated. For esterification of
long-chain fatty acids the following parameters are identified; reaction temperature, molar
ratio of alcohol to fatty acid and mass fraction of catalyst (Hassan and Vinjamur, 2013;
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Lucena et al., 2011). The chosen parameters and their ranges are listed in Table 3. In this
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-1 -1
study catalyst mass fractions ωcat of 0.005 gcatalyst goleic acid to 0.045 gcatalyst goleic acid ; and
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ethanol to oleic acid ratios χEtOH/OAc between 1:1 and 6:1 are evaluated.
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Table 3: Investigated reaction operating parameters in the first series of experiments.
Conditions
ωcat / gcatalyst goleic acid
-1
1
0.015
2
0.015
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0.015
4
0.005
5
0.015
6
0.045
Treac / K 347 347 347 347 347 347
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χEtOH/OAc / mol mol-1 1:1 3:1 6:1 3:1 3:1 3:1
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Once the operating conditions are set in the first series of experiments (see Section 4), in a
equilibrium and the reaction kinetics are generated. Reaction temperatures between 348.15 K
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and 393.15 K, which are in a relevant range for the application of the esterification in a
reactive distillation column, are chosen. The upper temperature limit was set to 393.15 K to
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4 EXPERIMENTAL RESULTS AND DISCUSSION
4.1 CATALYSTSCREENING
A suitable catalyst for the application in reactive distillation has to satisfy different criteria,
such as fast reaction kinetics in the expected temperature range and being commercially
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available and low priced. The experimental results for the homogenous catalyst sulphuric acid
and the heterogeneous catalyst Amberlyst® 15 are presented in the following. The
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experiments are performed at a temperature of 347 K according to the experimental procedure
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described in section 3. Different mass fractions of the homogenous (ωcat = 0.015 gcatalyst goleic
-1
acid ) and the heterogeneous catalyst (ωcat = 0.285 gcatalyst goleic acid-1) are added to the reaction
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mixture, since preliminary experiments revealed a big difference in the activity of the
homogenous and the heterogeneous catalyst. Furthermore, the molar ratio of ethanol to oleic
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acid was increased in the heterogeneously catalysed experiments to enhance the reaction rate.
Figure 2 shows that for the homogenous catalyst sulphuric acid a fast reaction rate is observed
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and the equilibrium conversion is reached after less than 120 min reaction time for the applied
reaction conditions. The heterogeneous catalyst Amberlyst® 15 also shows a catalytic activity
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for the investigated esterification reaction. Nevertheless, the reaction rate is significantly
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identified as suitable catalyst for the application in a reactive distillation column to achieve
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Figure 2: Conversion of oleic acid at 347 K. Cycles: heterogeneous catalyst Amberlyst® 15 and
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stoichiometric ratio χEtOH/OAc = 25:1; triangles: homogeneous catalyst sulphuric acid and stoichiometric
ratio χEtOH/OAc = 6:1.
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Several experimental runs are performed to analyse the influence of important operational
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parameters on the reaction rate, namely the amount of catalyst and the molar ratio of the
reactants. For these fast pre-screenings an investigation of the conversion of oleic acid is
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sufficient, though resulting in larger errors for increasing amounts of catalyst, which also has
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to be neutralized. A detailed analysis of all reactants is performed for experiments used for the
determination of the reaction kinetics. Since the influence of the temperature on the reaction
rate was investigated in detail for the determination of the reaction kinetics, the reaction
There is a certain trade-off between fast reaction kinetics and an economic operation of the
reactive distillation process. High excesses of alcohol and large amounts of catalyst will lead
to very fast reaction rates. In contrast to these requirements an economic process requires low
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catalyst amounts because the catalyst has to be neutralized in a subsequent process step.
Additionally, high amounts of sulphuric acid lead to corrosion, and thus to high investment
costs. Furthermore, the stoichiometric ratio of alcohol to acid should be low to reduce the
amount of alcohol, which is directly linked with the separation and raw material costs.
The influence of the amount of the catalyst sulphuric acid on the conversion of oleic acid is
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shown in Figure 3. In the diagram the conversions are normalised to the conversion of oleic
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acid of the experimental run with ωcat = 0.015 gcatalyst goleic acid-1.
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Figure 3: Comparison of the normed conversion of oleic acid for different amounts of sulfuric acid
(ωcat: 0.005, 0.015 and 0.045 gcatalyst goleic acid-1) after certain reaction times at a temperature of 347 K
and a stoichiometric ratio χEtOH/OAc of 3:1. The conversions are related to the conversion of oleic acid of
Ac
As expected high catalyst amounts result in faster reaction rates. Taking the error bars into
account, the conversion of fatty acid after 60 min with a catalyst amount of
ωcat = 0.015 gcatalyst goleic acid-1 is comparable to ωcat = 0.045 gcatalyst goleic acid-1. In comparison, a
-1
catalyst amount of ωcat = 0.005 gcatalyst goleic acid leads to a much lower conversion of oleic
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Page 19 of 38
acid. Due to the limited residence times in a column, the reaction rate for the lowest amount
of sulphuric acid is too slow to ensure a high conversion of oleic acid in a reactive distillation
process. According to these results a catalyst content of ωcat = 0.015 gcatalyst goleic acid-1 is chosen
to investigate the influence of the stoichiometric ratio and later for the determination of the
reaction kinetics.
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In Figure 4 the results for the investigation of different oleic acid to ethanol ratios are
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displayed, whereby the conversion is normalised to the conversion of oleic acid of the
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experimental run with a stoichiometric ratio χEtOH/OAc of 3:1. Very low conversion of oleic
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acid for the stoichiometric ratio χEtOH/OAc of 1:1 is observed and sufficient conversion for
χEtOH/OAc of 3:1. The conversion rate after 15 minutes is remarkably close for the
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stoichiometric ratios of 3:1 and 6:1. The higher conversion after 120 minutes can be explained
Figure 4: Comparison of the normed conversion after certain reaction times at a temperature of 347 K,
a catalyst amount of ωcat = 0.015 gcatalyst goleic acid-1 and different stoichiometric ratios (χEtOH/OAc = 1:1,
3:1 and 6:1). The conversions are related to the conversion of the experimental run with χEtOH/OAc
of 3:1.
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Page 20 of 38
According to these experimental findings the catalyst mass fraction and the molar ratio of
reactants were set to ωcat = 0.015 g g-1 and χEtOH/OAc = 3:1 for the determination of the reaction
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5 CHEMICAL EQUILIBRIUM CONSTANT
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The conversion of oleic acid and ethanol in the esterification is limited by the chemical
equilibrium. Equilibrium conditions are reached when the composition of the reaction mixture
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does not change any more in course of time. Several expressions are used to describe reaction
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equilibria, for example, the equilibrium ratios Kx or Kc basing on molar fractions or
temperature and composition of the reaction mixture, whereas the chemical equilibrium
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constant Ka(Treac) only depends on temperature but not on composition (Sandler 2006). For
homogenously catalysed esterification reactions Richert et al. (2015) found out that Kx
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strongly dependents on the amount of alcohol in the reaction mixture, while Ka remains
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composition profile changes significantly along the column height, the application of the
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chemical equilibrium constant Ka is favoured to describe the reaction kinetics. The chemical
equilibrium constant Ka can be calculated according to Eq. (5.1) as the ratio of the activities
(5.1)
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Page 21 of 38
The activity ai of a component i, is defined as the product of the activity coefficient and the
molar fraction of component i, which are determined experimentally (Eq. (5.2)). In the
present study the activity coefficients are calculated by the group contribution method
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(5.2)
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To describe the temperature dependency of the chemical equilibrium constant the van’t Hoff
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equation (Eq. (5.3)) is applied (Sandler 2006). With the integrated form of the van’t Hoff
equation (Eq. (5.4)) the chemical equilibrium constants at different reaction temperatures
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Ka(Treac) can be calculated basing on the enthalpy of reaction and the ideal gas
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constant R. The integration boundaries are the reference temperature Tref and a certain reaction
temperature Treac.
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(5.3)
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(5.4)
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393.15 K, which is a relevant range for the reactive distillation process. To ensure that the
chemical equilibrium is reached and to determine the chemical equilibrium constant, only
measurements after long reaction times are taken into account. To obtain the unknown
parameter in Eq. (5.4), e.g. , a linear least square regression of the experimentally
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Page 22 of 38
determined values to the van’t Hoff equation is performed. The value for the chemical
equilibrium constant obtained at the highest reaction temperature, Tref = 393.15 K, is used as
the reference value Ka(Tref). The logarithm of the measured Ka values is plotted against the
reciprocal value of the corresponding reaction temperature to obtain the van’t Hoff plot (see
Figure 5). The plot shows that the chemical equilibrium constant increases with increasing
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temperature, thus the esterification is favoured by higher reaction temperatures. The shown
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absolute error bars are calculated according to error propagation based on the error of the
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molar fractions; the error of the activity coefficients cannot be determined. The solid line is
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calculated by linear least square regression of the van’t Hoff equation taking just the grey
indicated experimental values into account. The resulting expression is as follows in Eq. (5.5).
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All black coloured Ka values in Figure 5 are experimentally determined and were not used for
regression but for validation. These values show a comparable trend to the values calculated
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by Eq. (5.5).
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(5.5)
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reaction. For the esterification of comparable reaction systems, also consisting of a fatty acid
and an alcohol, reaction enthalpy values higher than 50 kJ mol-1 are reported (Moya-León et
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al. 2006). Hence the calculated value is in good agreement with literature data.
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Page 23 of 38
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cr
us
Figure 5: Van’t Hoff plot for the chemical equilibrium constant Ka. Circles: experimental results for
an
the esterification of oleic acid and ethanol between 348.15 K and 393.15 K (grey: used for linear least
square regression, black: used for validation); solid line: result of the linear least square regression.
M
6 REACTION KINETICS
ed
For the modelling of a reactive distillation process not only the knowledge about the chemical
equilibrium but also about the reaction rate, especially the initial reaction rate, is necessary to
pt
describe a reaction in the column. Thus, the kinetic model approach used for the esterification
ce
of oleic acid with ethanol is presented in the following, and consequently a model validation
Generally, the reaction rate ri describes the variation of the concentration ci of a component i
with time (see Eq. (6.1)). The reaction rate is proportional to the stoichiometric coefficient υi
of component i. For homogeneously catalysed reactions the reaction rate is dependent on the
25
Page 24 of 38
amount of catalyst applied ωcat (Baerns 2006), as shown in the experimental investigation (see
Section 4). Furthermore, the reaction rate is dependent on the reaction temperature Treac.
(6.1)
For the investigated esterification the variation of the concentration ci of a component i with
t
ip
time is given by the empirical approach of a second-order reaction (see Eq. (6.2)). Wherein kf
cr
is the forward reaction rate constant and kb is the backward reaction rate constant, which are
us
(6.2)
an
For the continuously stirred tank reactor a constant reaction volume is assumed, thus the total
M
concentration ctot of the liquid mixture is constant. According to this Eq. (6.2) is rearranged
ed
(6.3)
pt
ce
To account for the strongly non-ideal thermodynamic phase behaviour of the reaction system,
activities should be used to describe the composition of the liquid phase. Therefore, the
Ac
reaction rate constants are substituted by the following expression (Berry et al. 1980):
(6.4)
This theory assumes that the reaction rate constant k is dependent on the activity coefficients
γj of the reactants i and the activity coefficient of the transition state γ#. Since the formation of
26
Page 25 of 38
reaction products in the homogeneously catalysed esterification reaction is assumed to be
ideal the activity coefficient for the transition state γ# is set equal to one. Considering Eq. (6.4)
and Eq. (5.2) the reaction rate of the investigated esterification of oleic acid with ethanol can
be described as follows:
(6.5)
t
ip
cr
With the definition of the chemical equilibrium constant the following relation between the
us
(6.6)
an
By integrating this relation (Eq. (6.6)) into the expression of the reaction rate (Eq. (6.5)) the
M
number of adjustable parameters can be reduced to one, since the value of the equilibrium
ed
constant can be directly calculated based on the experimental data (see Eq. (6.7)). The
forward reaction rate constant kf’ was fitted to the experimental kinetic data by a non-linear
pt
regression. The regression was performed in the simulation environment Aspen Custom
(6.7)
Ac
To describe the temperature dependency of the forward reaction rate constant an Arrhenius
approach is applied (Eq. (6.8). The Arrhenius approach describes the forward reaction rate
constant as a function of the pre-exponential factor k0, the activation energy EA and the ideal
gas constant R.
27
Page 26 of 38
(6.8)
Figure 6 presents the Arrhenius plot for a temperature range of 348.15 K to 393.15 K. To
determine the unknown parameters k0 and EA a least square regression of the fitted reaction
t
ip
k0 = 4.72·102 m3 mol-1 s-1and the activation energy is EA = 36.62 kJ mol-1.
cr
us
an
M
ed
pt
ce
Figure 6: Arrhenius plot for the reaction rate constant kf. Rhombus: fitted to experimental results for
the esterification of oleic acid and ethanol between 348.15 K and 393.15 K (grey: used for linear least
square regression, black: used for validation); solid line: result of the linear least square regression.
Ac
To verify the accuracy of the determined kinetic parameters the simulated temporal
concentration courses of the reaction are compared with experimental data. In Figure 7 the
experimentally determined temporal course of the mass fraction of ethyl oleat for the reaction
temperatures of 348.15 K and 378.15 K are compared with the simulated results. It can be
28
Page 27 of 38
shown that the experimental data well agree with the applied activity-based kinetic approach
of second order. The simulated molar fractions of all components in comparison to the
experimental values for the kinetic experiments between 348.15 K and 393.15 K can be found
in Figure 8.
t
ip
cr
us
an
M
ed
Figure 7: Experimentally determined and simulated temporal course of the mass fraction of ethyl
oleate in dependence of the reaction temperatures. Cycles: experimental data at 348.15 K, black line:
pt
simulated data at 348.15 K; triangles: experimental data at 378.15 K, grey line: simulated data at
378.15 K.
ce
Ac
29
Page 28 of 38
t
ip
cr
us
Figure 8: Experimentally determined and simulated molar fractions of all components for reaction
an
temperatures between 348.15 K and 393.15 K, dashed lines: +/-30 % accuracy.
M
7 CONCLUSION
ed
production process based on waste cooking oils, a step-by-step procedure considering lab-
pt
scale experiments and determination of important model parameters is provided. In the first
reactive distillation process. It is found that the homogenous catalyst sulphuric acid
outperform the heterogeneous catalyst Amberlyst® 15. To develop a reliable kinetic model the
Ac
influence of the amount of sulphuric acid, the reactant ratio and the reaction temperature on
the reaction rate and the chemical equilibrium are investigated experimentally. The results are
used to fit the parameters of the kinetic model, which considers an activity based approach of
second order. The developed kinetic model is validated against own experimental data and it
is shown that the simulated data are in good agreement with the experimental results. Hence,
the kinetic model can be used in the following works incorporating the development of a
30
Page 29 of 38
reactive distillation model, to enable process analysis and design of a biodiesel production
process using waste cooking oils or other low-quality oils as raw material.
ACKNOWLEDGEMENTS
t
The research leading to these results has received funding from the Ministry of Innovation,
ip
Science and Research of North Rhine-Westphalia in the frame of CLIB-Graduate Cluster
cr
Industrial Biotechnology
us
We gratefully acknowledge the valuable scientific support of Katrin Kissing.
NOMENCLATURE an
Latin letters
M
ai Activity of component i (mol mol-1)
K Equilibrium ratio/constant
Ac
m mass (kg)
t Time (min)
T Temperature (K)
V Volume (m-3)
31
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Xi Conversion of component i (%)
Greek letters
t
ωcat Mass fraction of catalyst (g g-1)
ip
cr
Subscripts
a Activity-based
us
az Azeotrope
b Backward
i Component i
ed
j Reactant j
reac Reaction
pt
tot Total
x Molar-based
Ac
# Transition state
Abbreviations
AI Acid index
EtOH Ethanol
32
Page 31 of 38
OAc Oleic acid
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