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TG Analyse Competency Requirements 270715
TG Analyse Competency Requirements 270715
TG Analyse Competency Requirements 270715
requirements
D2.TRD.CL8.01
Trainer Guide
Project Base
William Angliss Institute of TAFE
555 La Trobe Street
Melbourne 3000 Victoria
Telephone: (03) 9606 2111
Facsimile: (03) 9670 1330
Acknowledgements
Project Director: Wayne Crosbie
Project Manager Jim Irwin
Chief Writer: Alan Hickman
Subject Writer: Alan Hickman
Editor: Jim Irwin
DTP/Production: Daniel Chee, Mai Vu, Cindy Curran
The Association of Southeast Asian Nations (ASEAN) was established on 8 August 1967. The Member
States of the Association are Brunei Darussalam, Cambodia, Indonesia, Lao PDR, Malaysia,
Myanmar, Philippines, Singapore, Thailand and Viet Nam.
The ASEAN Secretariat is based in Jakarta, Indonesia.
General Information on ASEAN appears online at the ASEAN Website: www.asean.org.
All text is produced by William Angliss Institute of TAFE for the ASEAN Project on “Toolbox
Development for Front Office, Food and Beverage Services and Food Production Divisions”.
This publication is supported by the Australian Government’s aid program through the ASEAN-
Australia Development Cooperation Program Phase II (AADCP II).
Copyright: Association of Southeast Asian Nations (ASEAN) 2015.
All rights reserved.
Disclaimer
Every effort has been made to ensure that this publication is free from errors or omissions. However,
you should conduct your own enquiries and seek professional advice before relying on any fact,
statement or matter contained in this book. The ASEAN Secretariat and William Angliss Institute of
TAFE are not responsible for any injury, loss or damage as a result of material included or omitted
from this course. Information in this module is current at the time of publication. Time of publication is
indicated in the date stamp at the bottom of each page.
Some images appearing in this resource have been purchased from stock photography suppliers
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and non-exclusive. Clip arts, font images and illustrations used are from the Microsoft Office Clip Art
and Media Library. Some images have been provided by and are the property of William Angliss
Institute.
Additional images have been sourced from Flickr and SXC and are used under Creative Commons
licence: http://creativecommons.org/licenses/by/2.0/deed.en
File name: 484634272.docx
Table of contents
Competency Based Training (CBT) and assessment – An introduction for trainers...........1
Competency standard......................................................................................................11
Notes and PowerPoint slides...........................................................................................25
Recommended training equipment.................................................................................235
Instructions for Trainers for using PowerPoint – Presenter View....................................237
Appendix – ASEAN acronyms........................................................................................239
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Competency Based Training (CBT) and assessment – An introduction for trainers
Unit of competency
Like with any training qualification or program, a range of subject topics are identified that
focus on the ability in a certain work area, responsibility or function.
Each manual focuses on a specific unit of competency that applies in the hospitality
workplace.
In this manual a unit of competency is identified as a ‘unit’.
Each unit of competency identifies a discrete workplace requirement and includes:
Knowledge and skills that underpin competency
Language, literacy and numeracy
Occupational safety and health requirements.
Each unit of competency must be adhered to in training and assessment to ensure
consistency of outcomes.
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Competency Based Training (CBT) and assessment – An introduction for trainers
Element of competency
Performance criteria
Learning
For the purpose of this manual learning incorporates two key activities:
Training
Assessment.
Both of these activities will be discussed in detail in this introduction.
Today training and assessment can be delivered in a variety of ways. It may be provided
to participants:
On-the-job – in the workplace
Off-the-job – at an educational institution or dedicated training environment
As a combination of these two options.
No longer is it necessary for learners to be absent from the workplace for long periods of
time in order to obtain recognised and accredited qualifications.
Learning approaches
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Flexibility in learning
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Simulation games
When trainees need to become aware of something that they have not been conscious of,
simulations can be a useful mechanism. Simulation games are a method based on "here
and now" experience shared by all the participants. The games focus on the participation
of the trainees and their willingness to share their ideas with others. A "near real life"
situation is created providing an opportunity to which they apply themselves by adopting
certain behaviour. They then experience the impact of their behaviour on the situation. It
is carried out to generate responses and reactions based on the real feelings of the
participants, which are subsequently analysed by the trainer.
While use of simulation games can result in very effective learning, it needs considerable
trainer competence to analyse the situations.
Individual /group exercises
Exercises are often introduced to find out how much the participant has assimilated. This
method involves imparting instructions to participants on a particular subject through use
of written exercises. In the group exercises, the entire class is divided into small groups,
and members are asked to collaborate to arrive at a consensus or solution to a problem.
Case study
This is a training method that enables the trainer and the participant to experience a real
life situation. It may be on account of events in the past or situations in the present, in
which there may be one or more problems to be solved and decisions to be taken. The
basic objective of a case study is to help participants diagnose, analyse and/or solve a
particular problem and to make them internalize the critical inputs delivered in the training.
Questions are generally given at the end of the case study to direct the participants and to
stimulate their thinking towards possible solutions. Studies may be presented in written or
verbal form.
Field visit
This involves a carefully planned visit or tour to a place of learning or interest. The idea is
to give first-hand knowledge by personal observation of field situations, and to relate
theory with practice. The emphasis is on observing, exploring, asking questions and
understanding. The trainer should remember to brief the participants about what they
should observe and about the customs and norms that need to be respected.
Group presentation
The participants are asked to work in groups and produce the results and findings of their
group work to the members of another sub-group. By this method participants get a good
picture of each other's views and perceptions on the topic and they are able to compare
them with their own point of view. The pooling and sharing of findings enriches the
discussion and learning process.
Practice sessions
This method is of paramount importance for skills training. Participants are provided with
an opportunity to practice in a controlled situation what they have learnt. It could be real
life or through a make-believe situation.
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Games
This is a group process and includes those methods that involve usually fun-based
activity, aimed at conveying feelings and experiences, which are everyday in nature, and
applying them within the game being played. A game has set rules and regulations, and
may or may not include a competitive element. After the game is played, it is essential
that the participants be debriefed and their lessons and experiences consolidated by the
trainer.
Research
Trainers may require learners to undertake research activities, including online research,
to gather information or further understanding about a specific subject area.
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Therefore, when assessing competency, an assessor has two possible results that can be
awarded:
Pass Competent (PC)
Not Yet Competent (NYC).
Pass Competent (PC)
If the participant is able to successfully answer or demonstrate what is required, to the
expected standards of the performance criteria, they will be deemed as ‘Pass Competent’
(PC).
The assessor will award a ‘Pass Competent’ (PC) if they feel the participant has the
necessary knowledge, skills and attitudes in all assessment tasks for a unit.
Not Yet Competent’ (NYC)
If the participant is unable to answer or demonstrate competency to the desired standard,
they will be deemed to be ‘Not Yet Competent’ (NYC).
This does not mean the participant will need to complete all the assessment tasks again.
The focus will be on the specific assessment tasks that were not performed to the
expected standards.
The participant may be required to:
a) Undertake further training or instruction
b) Undertake the assessment task again until they are deemed to be ‘Pass Competent’.
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Competency standard
Competency standard
UNIT TITLE: ANALYSE COMPETENCY REQUIREMENTS NOMINAL HOURS: 100
UNIT NUMBER: D2.TRD.CL8.01
UNIT DESCRIPTOR: This unit deals with skills and knowledge required to research and document competency standards in a workplace context.
ELEMENTS AND PERFORMANCE CRITERIA UNIT VARIABLE AND ASSESSMENT GUIDE
Element 1: Define the context for competency Unit Variables
requirement analysis The Unit Variables provide advice to interpret the scope and context of this unit of competence, allowing for
1.1 Describe the scope and purpose of developing differences between enterprises and workplaces. It relates to the unit as a whole and facilitates holistic
competency standards for the organisation assessment.
1.2 Establish systems and processes for managing This unit applies to all industry sectors that use structured training and targeted recruitment of staff within the
the competency development process labour divisions of the hotel and travel industries and may include:
1. Food and Beverage Service
1.3 Identify the competency area(s) that require
analysis and/or development 2. Food Production
3. Travel Agencies
Element 2: Research the identified competency area(s)
4. Tour Operation
2.1 Undertake research to identify relevant
Competency requirement for an organisation relates to competency standards. Competency standards are
information related to identified competency
formally documented standards that specify how staff should perform their allocated work function.
needs
Competency standards may be developed as part of a formal accredited training program, to guide formal
2.2 Distinguish the work areas within the training, assessment and the award of qualifications, or be developed in-house by an enterprise to guide the
organisation selection and training of staff for its individual business needs: this unit relates to the use of competency
standards within individual work settings.
2.3 Determine the range of work activities within
identified work roles and areas
2.4 Identify skills, knowledge and attributes required
to perform identified tasks/activities
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Competency standard
2.5 Create an overview of factors required in the Scope will relate to determining how competency standards are applied in the workplace and may include:
competent performance of identified Development of competency standards for training and/or assessment including the alignment of
tasks/activities competencies to remuneration and the potential for advancement within the business
2.6 Confirm research conclusions with key Development of competency standards for specific requirements within the business including
stakeholders differentiation of the competencies required within different work areas within the one business, such as
Element 3: Formulate draft competency standards distinguishing between the skills required in a public bar in contrast to those required in a cocktail bar
3.1 Interpret relevant guidelines regarding format Development of competency standards to meet identified immediate and long-term need.
and structure of competency standards Purpose may include:
3.2 Develop draft competency standards Identifying the organisational needs in relation to competency enhancement or development
3.3 Confirm draft competency standards with key Defining the work performance requirements of the host establishment and/or the industry
stakeholders Setting benchmarks for learning and assessment
Element 4: Validate competency standards Defining benchmarks for regulatory and/or licensing requirements
4.1 Plan a review to validate draft competency Setting minimum entry requirements for employment or entry into a profession or occupation
standards
Supporting development of multi-skills compatible to other operational areas within the business
4.2 Develop mechanisms to capture feedback from
the validation process Supporting defined business, strategic, human resources or other organisational goals
Organisational needs in relation to competency enhancement or development may include:
4.3 Address matters raised by the key stakeholders
as part of the validation process Increased productivity
Increased profitability
4.4 Record feedback received as part of the
validation process Attainment of specific industry or enterprise competencies
4.5 Document the outcomes of the validation Achievement of business, government and local goals and priorities
process Compliance with licensing requirements and other externally imposed compliance obligations
including legislated obligations
4.6 Prepare revised draft competency standards, as
required Alignment with human resources considerations including remuneration, promotion, contingency
planning, and succession planning.
4.7 Confirm revised draft competency standards
Element 5: Finalise draft competency standards Systems and processes may include:
5.1 Undertake final checking on all approved Developing a project management plan for the analysis of competency requirements
competency standards
Developing a project management plan for the development of identified competencies
Determining key stakeholders in relation to the analysis of competency requirements including internal and
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Relevance of feedback
Appropriateness of feedback
Whether or not feedback adds value or meaning
Whether or not feedback adds new content
Whether or not feedback adds quality to the drafts.
Document the outcomes of the validation process may include:
Providing written and/or verbal presentation to key stakeholders in relation to the issues identified by the
validation process and the intended course(s) of action in each instance.
Prepare revised draft competency standards should occur on the basis of feedback received as part of the
validation process and may include:
Re-writing existing draft competency standards
Adding new draft competency standards
Deleting draft competency standards.
Confirm revised draft competency standards may include:
Involving key stakeholders
Re-iterating the initial validation process.
Undertake final checking may include:
Ensuring competencies meet internally and externally imposed guidelines, where applicable
Checking competencies meet identified end-use need
Obtaining final sign-off from relevant personnel including managers and owners, human resource
department, training department and others
Organising activities to introduce identified competency standards within the enterprise including the
prioritisation of implementation of competency standards
Ensuing competency standards and combinations of competency standards, align with identified:
Business goals
Job roles
Career and skills pathways within the enterprise and/or industry
Employee classifications
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Competency standard
Position descriptions
Internal and/or externally delivered training provision
Appraisal requirements
Licensing and/or accreditation conditions
Effectiveness, resource implications, cost-benefit analyses and timing requirements.
Potential solutions to implementing identified competency standard requirements may include:
Public and private registered training providers
In-house training
Formal accredited courses
Short courses
Hiring fully-trained staff
Re-allocating work tasks to different staff
Alignment of implementation with business goals, individual and organisational.
Review the competency analysis and development process may include:
Evaluating the initial research undertaken
Evaluating the TNA that was undertaken
Evaluating the draft competencies that were prepared
Evaluating the competency analysis and development procedures
Evaluating the contributions made by key stakeholders
Evaluating the resources allocated to the process
Evaluating the timelines that applied
Evaluating the final product.
Assessment Guide
The following skills and knowledge must be assessed as part of this unit:
Knowledge of the enterprise’s policies and procedures in regard to human resource management and human
resource development
Ability to apply principles of vocational education and training
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Output standards required – this will not apply to all jobs, but where it does this requires
identification of exactly what each staff member is expected to attain in terms of quality and
quantity standards relating to their workplace performance
Type of work measurement methods used – this may not be so much a concern of small
businesses but critical where pay rises are linked to productivity, so it is clear exactly how
productivity will be judged when it comes time to assess worker issues such as individual
contribution to overall performance and determine associated matters such as pay rises,
promotions, extra hours, further responsibilities and training.
Classroom Activity (1) – Internet Research
Trainer supervises internet research and subsequent classroom discussion by visiting:
http://www.businessballs.com/jobdescription.htm - Job descriptions
http://www.acpeople.com.au/job/ - Job descriptions.
Classroom Activity (2) – Handouts
Trainer distributes and discusses sample Job Descriptions.
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job specification.
Classroom Activity (2) – Handouts
Trainer distributes and discusses sample Job Statements.
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In some cases no Level is shown indicating the Key Competency is deemed as not applying.
Classroom Activity – Handouts
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Addressing what are essentially secondary issues – this highlights any aspect of the overall
competency standard may be subject to review so comments in the validation process may
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Recommended training equipment
Note:
In Presenter View:
You see your notes and have full control of the presentation
Your trainees only see the slide projected on to the screen
More Information
You can obtain more information on how to use PowerPoint from the Microsoft Online
Help Centre, available at: http://office.microsoft.com/training/training.aspx?
AssetID=RC011298761033
Please note that where references have been made to URLs in these training resources
trainers will need to verify that the resource or document referred to is still current on the
internet. Trainers should endeavour, where possible, to source similar alternative
examples of material where it is found that either the website or the document in question
is no longer available online.
Instructions for Trainers for using PowerPoint – Presenter View
Appendix – ASEAN acronyms