Quickee Co. "Quick-Picks"

SAN BEDA COLLEGE ALABANG
Alabang Hills Village, Muntinlupa City
QUICKEE Co.
“Quick-Picks”
A Feasibility Study Presented to the Faculty of the Senior High

School Department of San Beda College Alabang
In Partial Fulfilment for the Requirements of the

Course Research 114
By:
ALAMAR, QUEENIE GEM R.
BANAGUA, GLENN MATTHEW Q.
BAUTISTA, RENZO PHILIP L.
OPRECIO, ROLAYNE APRIL Z.
SANTOS, KAHLIL JAE B.
April 2019
Introduction
Living in an industrialized country, we cannot change the fact that many
people wants a more convenient commodities in order to reduce time allotted in
doing manual tasks. As we cultivate to new approaches, people love to try out
new concepts and bizarre ways to rationalize things. Cooking is daily activity of
preparing food to satisfy hunger but due to workloads, we are claiming to find an
easiest, convenient, and eccentric ways of having an alternative food intake that
would satisfy our cravings for home-cooked meals. Students and employees are
usually fond of bringing packed lunch in their workplace. For instance, food
spoiling and spilling is detrimental in such cases. In consideration, bringing
packed meals became an alternative rather than purchasing food from the
outside. It is also an advantage for saving money, and time allotted in buying
food. It allows them to have more control over the types of food they want to
bring.
In relation to this, Quickee provides a revolutionized product that will
outgrow circumstances that are inconvenient. With the product Quick-Picks, an
easy to bring, quickly to eat and mess-free meal, it will help people to eat their
meals conveniently. It is a finger food made out of seasoned rice filled with meat
inside that is shaped like a ball. With this, Quick-Picks’ main goal is to provide
consumers satisfaction with easy but fulfilling food. The product's long term
objective is to lessen the instances of spilling, spoiling, and wasting of food.
The company knows the struggle of preparing food when it comes to
people who are in a hurry. There are a lot of circumstances when students
become late for school and employees late for work that undergoes inability of
eating proper meals and instead, an intake of unhealthy foods such as fast food
and the like as a replacement. Forget about all those things. There is an easy
way to eat proper meals when you want to eat home-cooked meals with the
product “Quick-Picks.” The company called, Quickee, came up with the perfect
way to provide time efficient meals.
As a company mainly focused on food production, Quickee aims to ease
the work of preparing meals and save time allotment. They visualize on ensuring
the quality of the food, guaranteed healthy and tasty that fits perfectly for the
budget of everybody. It provides an extraordinary concept of food indulgent, the
convenience of having finger bites on the go and the portability of carrying it.
Thus, it also aims to prevent harm for consumers to buy anywhere convenient to
them without the safety insurances. In addition to this, it will lessen the use of
utensils, by diminishing the use of plastic consumption that raises environmental
and health security. In conclusion, the goal of the company is to provide quality
guaranteed food, lessen circumstances of food spilling, and to reduce the use of
plastics by removing it from the equation.
Background of the study
The five proponents of the company called, Quickee, came from San
Beda College Alabang under ABM Strand of Senior High School Department in
the year 2018-2019 during their Research 114 class, handled by Ms. Josielyn
Mendoza. As a group, they were always known for revolutionizing products that
would lessen the inconvenience of customers and provide quality foods. It was
named Quickee from the root word “Quick” since their main focus is to provide
efficient food products in a revolutionized concept that turns traditionally-made
cuisines into unique, scrumptious, and hassle-free food that will leave satisfaction
to the customers as per the name of the company. They started producing
various products that are commercially successful due to its product quality and
convenience to the consumers.
The company’s key objectives, essential to its business in delivering the
best food alternative are as follows: To provide quality product to its customers,
meet or exceed the expectations of our customers, have continuous information
on the movement of new innovative products in the areas where the company
operates, focus on customer needs and meet the customer needs at the lowest
cost and build a lasting business relationship with the customer.
CHAPTER 1
MARKETING PLAN
Market Overview:
Filipinos are fond of consuming prepared foods to go particularly in fast
food chains, convenience stores, and food stands. It has shown a steady growth
and food innovations started to emerge. Even though they prefer to eat promptly,
Filipinos are rice eaters and are likely to eat soup dishes. Adobo, Sinigang,
Tinola, and Caldereta, are some examples of Filipino cuisine that are loved and
consumed by many citizens. As much as they like to eat homemade meals,
issues like lack of time and hassle in preparation has become a hindrance for
people consuming food that are always on the go. However, there is a solution to
their cravings. Quick-Picks are designed to indulge consumers in the rich taste of
rice with dish combined to be eaten in a quick and easy way. It aims to provide a
comfort food that will be readily available at any given time of consumption.
In particular, this is effective for consumers ranging from ages 12 and
above and those who are food enthusiast since it does not limit any individual
type.
There are competitors arising in relation to our food product development
since it became significant for people to bring packed meals and consume it at
any given time. Even though Quick-Picks is made to be the food that you will
ever need, an emergence of competitors would be a challenge since there are
already known food production business in the market.
Porter’s Framework
Threat of New Entrants: HIGH

- Ulalam
- 555
- CDO
The threat of new entrants is high
because there are a lot of
companies who has been long
competing in the food industry and
there are new innovations coming
out in the market as well.
Bargaining Power of
Rivalry of Competition: Customers: HIGH
HIGH The bargaining power of
Bargaining Power of
Supplier: HIGH The rivalry of competition customers is high because
is high because there are there are numerous food
The bargaining power of
multiple competitors in the companies that has a very
supplier is high because
Food industry. There are high demand. QuickPicks
the population of
new innovations in the is a developing food
consumers especially in
market that arise once in company and is new to the
the Philippines is high.
a while that rivals market that is why we
QuickPicks have to market our product
in order to be known.
Threat of Substitutes: HIGH

- Paotsin
- Rice in a box
The threat of substitutes is high
because there are food companies
who offer almost the same product
that can be a substitute to our
product. An example of this is the
Paotsin and Rice in a box
company.
SWOT Analysis
WEAKNESSES:
STRENGTHS:
- Convenience - Prone for concept imitation
- Uniqueness - Minimal capital
- Promotes food healthiness - Lack of reputation
- Different food choices - Catering limited areas
- Promoting local dishes - Seasonal menu
SWO
OPPORTUNITIES:
T
- Product development through locally THREATS:
sourced ingredients - New entrants in the field
- Potential for growth via food delivery
apps
- Increase in demand for convenient, - Rising cost of ingredients
healthy, & good tasting snack products
among filipino consumers Increase in
demand for convenient, healthy, & good
tasting snack products among filipino - Influence of well-established
consumers food companies
- Introduce new products
- Retail rent
- Possible affiliation with hospitals,
schools, gyms, etc.
Demand Study
YEAR DEMAND SUPPLY PROJECTED
DEMAND
2009 5,365,500 2,646,000
2010 5,748,750 2,835,000
2011 7,008,000 3,456,000
2012 7,829,250 3,861,000
2013 8,541,000 4,212,000
2014 9,198,000 4,536,000
2015 10,019,250 4,941,000
2016 12,428,250 6,129,000
2017 13,578,000 6,696,000
2018 15,001,500 7,398,000
Source: Paotsin
Demand Study #2
The table above represents the statistical data of annual supply and
demand for the company, Pao Tsin. It is a food kiosk located in food courts along
the malls that serves a ready-to-eat dumplings with rice. We personally
interviewed a staff working on the said company and we have gathered some
important information regarding its supply and demand. With that given
information, we have come up with a table showing its number of demand and
supply in a given period. As of the latest year, Pao Tsin opened their 274 th outlets
in the Philippines gaining more customers and demand. Furthermore, upon its
rapid accumulation of consumers, it provides a steady growth from the past 9
years. Due to the increase of demand, they triple the number of supplies
annually. The quantity of supply is lower than the number of demand since the
supplies are counted as per pack.
Target Market Profile
Based on the survey we conducted, the target market of our product
include students ranging from 17 years old and above, employees and workers,
and also non-working individuals. Students like to try out something that is new
and unique to their taste buds. Thus, students and employees are fond of
bringing packed meals, and snacks are consumed to satisfy their hunger. In this
case, the product would be perfectly available to meet their food indulgence
since it is convenient to bring and it will fulfill their appetite. Any individual who
wants to eat a snack and at the same time consume a heavy meal would
probably have the potential to consume our product. This provide satisfaction to
the consumers since it is ensures hassle-free from packed meals setbacks.
Market Research
The Market Survey was executed online for it was most accessible for the
respondents’ reachability. The survey questionnaire was done through the
Google Forms, a web-based application specifically used to create forms for data
collection purposes. Since cellphones are the most within our reach, we decided
to get their responses through answering it from the link we disseminated so that
it can easily be saved and processed. The app automatically generate results
and create charts to show its comparison. We have prepared 5 questions to meet
our market demands and to get their data accurately. Provided below is the
analysis of our questionnaire.
Profile of the Participants
Table 1.1
The table 1.1 represents the percentage of the number of respondents in
a given classification. Most of the participants are students with the percentage of
85.6%. There are also employees who answered the survey with the percentage
of 5.7%, and for non-working individuals with 8.7%.

Table 1.2
The table 1.2 displays the age of the participants ranging from 16 years
old and below, to 31 years old and above. Since most of them are students, the
highest percentage is ages ranging from 17-23 years old with the percentage of
75%, while next to it is ages ranging from 16 years old and below with the
percentage of 11.5%, 7.7% for those 31 years old and above, and 5.8% for those
24-30 years old.

Table 1.3
The table shows that most of the participants are female with the
percentage of 61.4%, while male with 38.6%.

Survey for Customer’s Preference
Table 2.1
The table above expresses that there are 94.3% participants agreeing that
they feel irritated every time there is a food spill in their bag. It is visible that most
participants are bringing packed lunch which indicates the reason of their
approval. Meanwhile, there are least 5.7% who answered no from the question.
Table 2.2
This exemplifies the respondents’ approval upon having an alternative
meal that they may find easier to prepare and carry around. It gained 99% of
those who agreed, and 1% to those who did not.

Table 2.3
The table demonstrates the participants’ most preferable Filipino viand.
Above all, Sisig has the most preferable choice that the respondents chose with
50 votes. Next to it is Adobo that has 49 votes, Sinigang with 41 votes and
Caldereta with 32. There were other choices which the respondents specify such
as: Chicken, Kare-kare, Bicol Express, Lechon, etc. This is to gather information
regarding the most preferable Filipino viand for the target consumers so that the
company would have the idea for the main flavor of viand in which we are going
to make.
Table 2.4
The table above displays the percentage of the assumed price for our
product, and it shows that the highest vote goes to the price ranging from ₱25-
50, with 47.6%. Next is the price ranging from ₱51-75 with 29.5%, ₱76-100 with
15.2%, and lastly there are still some who voted to be willing to pay from the
minimum price of ₱101 with 7.6%. This exemplifies the consumer’s willingness to
spend for our product. With that given information, we concluded that our product
must only be priced in between ₱25 up to ₱50 per pack with 3 pieces in it.
Table 2.5
The table shows the percentage of the market who would be wanting to
avail our product if it will be introduced in the marketplace. It indicates that
majority of respondents are willing to buy our product. Only 3.9% of the
respondents who are not interested to avail the Quick-Picks. The product we are
introducing are enticing to the target market since it is a unique finger food that
satisfies their desire of eating heavy meals. The convenience of consuming the
food is guaranteed and it comes very handy, in which they could bring anywhere.
It will greatly improve their eating habits and at the same time reduce the cost of
time in preparing the food. Therefore, they are much willing to avail the product
due to its convenience and uniqueness.

Product
The product, Quick-Picks, is a finger food consisting of seasoned rice filled
with meat chunks inside. It is shaped like a ball for its best consumption. It is
inspired from Japanese sushi, whereas sticky rice would be used but instead of
having the same filling, we decided to put a twist, whereas local Filipino cuisines
are the stuff inside as its filling. Famous Filipino dishes such as Sinigang, Adobo,
and Caldereta, are the main flavors for our product. It is designed to promote our
local food, yet to keep up with the changes that we cultivate today. It is a unique
finger food, since we traditionally eat those meals on the table, platted and with
the usage of utensils, with the product Quick-Picks, it would diminish the use of
utensils, yet it tastes even more delicious than its original form. It can be eaten
anywhere, at any given time for its convenience upon bringing it.
Quick Picks’ Logo
Disposable paper food trays are used as packaging for Quickee’s Quick-
Picks. With this, sanitation is guaranteed due to the fact that the packaging is a
single-use, disposable tray. The proponents are also putting the environment into
consideration in ways of recyclability of the packaging. Since the packaging is
composed of paper, cardboard, and foil, it is certain that it is non-toxic as well.

Pricing
The pricing of each Quick-Picks is based from the price of the ingredients
that the proponents used and the results from the survey that was conducted.
Each set of Quick-Picks (3 pieces) costs ₱50.00 and has already been adjusted
based on the price of ingredients of the Quick-Picks and the utility expenses that
affects the price of the product. The price of the Quick-Picks depended on how
the market price of the ingredient is. The price takes into consideration the factor
that measures the consumers' capability to purchase the product.
Place
Quick-Picks will be located along the food courts inside the malls,
particularly in SM Las Piñas, Pergola BF, Village Square Alabang, and other
malls nearby Parañaque City area. It is considered to be a significant vicinity
since it is most accessible to the target consumers. Most of the hangout places
that are typically visited by people is along Alabang and Parañaque City. Leasing
a space in malls is an advantage to lessen the average of naturally high foot
traffic. According to the latest market insights report, SM Las Piñas City has
gaining higher occupancy rate due to the increase in customers. In overall, SM
Las Piñas City would be the selected location for Quikee’s Kiosk.
Promotion
For their physical advertising, they will be distributing free taste for the
people around the mall. Quickee will also use the power of Social Media through
advertising in Facebook. It is essential to advertise a business in social media for
it is free and accessible to people. The page will also serve as a tool for our
product to be known. The budget that will be used for advertising in social media
is free. To sum it up, Quickee will be using physical and non-physical advertising
and the budget will be at a minimal cost.
Production Schedule
The proponents decided to produce their product, Quick-Picks weekly due
to the fact that their product is mainly composed of food which may spoil over
time. The product Quick-Picks is a ball shaped food that is ready to eat. Quick-
Picks contains rice and a portion of the customer’s chosen viand held in the
center of the food ball. The demand and supply will be checked weekly and be
monitored. In conclusion, Quick-Picks will be produced weekly to maintain its
freshness and restrict its possibility to spoil.
Market Risks
Quick picks is a new developed product released in the industry, for some
reasons it might have difficulties due to the fact that it has a lot of established
competitors, and maintenance. It has a risk of having less customers initially, in
part of this maybe its customers, which already gained a high demand and
consistently consumed by the customers. There is a risk regarding the
consistency of the product for it is new in the market. Also, there is a risk of
making customers instant trust and engage themselves with the product
immediately. In addition to that, the supply of the food ingredients must be
enough and not seasonal to avoid the lack in supplies and since this is a new
product and the raw ingredients are perishable goods, they are more likely to be
spoiled when not bought. The taste of the food, ambiance of the place and even
the place itself are crucial because this will be the key to gain the customer’s
trust.
CHAPTER 2
THE TECHNICAL DESCRIPTION
Product Concept
Quick-Picks is a modernized food product and a finger food that provides
customers satisfaction when they are in a hurry. This Ready-To-Eat viand plus
rice are for instances wherein students, employees and other people forget about
their "baon". It is made up of a rice ball stuffed with Filipino viand. It is readily
available to their chosen food course that comes with variety of sauce that will
complete their savory cravings. Quickee aims to bring unconventional yet easeful
product that would change how they usually consume their food. This product
can also be an option for customers’ hectic schedules. It balances comfortability
and convenience upon their food intake. The product Quick-Picks is a hassle-free
from packed meals and eradicates the use of utensils.
Benefits. Attributes and Features
The beneficial attributes of the proponents’ product mostly revolves
around its portability, easy to consume, and its affordability. In accordance to
that, Quick-Picks are prepared in such a way that it gives consumers in a rush
the opportunity to satisfy their hunger while reducing the consumption of time.
With this, the sanitation of the said product is also a guarantee due to the
company’s proper care and usage of their equipment, and their monitored
execution of preparing the product. Quick-Picks is categorized as “finger-food”,
but it is also considered as a full meal on account of its composition of rice and
viand.
Plant Location and Layout
The proposed business will be renting a space in SM Southmall, Las
Pinas City. The target consumers are students, teachers, office workers, and
nearby neighborhood. The researchers have seen that the place will be suitable
for putting up a kiosk because it is accessible and there are a lot of possible
customers. Below is the location of the proposed business.

The proposed kiosk was arranged properly. The kiosk was designed for
the workers to have a very conducive and very comfortable area while working.
This was meant to increase the efficiency and effectiveness of the working place
and reduce discomfort and difficulty that would definitely affect productivity.
Raw Materials
Raw Material Price

Pork 190.00/kg
Beef 310.00/kg
Chicken 120.00/kg
Water 22.00/L
Onions 50.00/kg
Garlic 80.00/kg
Bell Pepper 68.00/kg
Knorr Beef Cube 150.00/600g

Tomato Paste 69.00/kg
Bay Leaf 40.00/kg
Potatoes 40.00/kg
Carrots 35.00/kg
Tomato 30.00/kg
Sitaw 30.00/kg
Kangkong Stalks and Leaves 48.00/kg
Siling Pangsigang 36.00/kg
Eggplant 20.00/kg
Knorr Sinigang sa Sampalok 180.00/800g
Red Chili Pepper 48.00/kg
Green Chili Pepper 48.00/kg
Spring Onion (Leaves) 50.00/kg
Black Pepper 23.00/150g
Calamansi 30.00/kg
Salt 35.00/kg
Black Peppercorns 22.00/lb
Mayonnaise 155.00/470mL
Soy Sauce 15.00/340mL
Vinegar 14.00/350mL
Vegetable Oil 84.56/kg
Rice 32.00/kg
Quick-Picks’ Caldereta
Raw Material Price

Choice of meat
Onion 50.00/kg
Water 22.00/L
Vegetable oil 50.00/kg
Garlic 80.00/kg
Tomato paste 69.00/kg
Bay leaves 40.00/kg
Knorr Beef Cube 150.00/600g
Potatoes 40.00/kg
Carrots 35.00/kg
Bell Pepper 68.00/kg
Rice 32.00/kg
Quick-Picks’ Sinigang
Raw Material Price

Choice of meat
Water 22.00/L
Onion 50.00/kg
Tomato 30.00/kg
Sitaw 30.00/kg
Kangkong Stalks and Leaves 48.00/kg
Eggplant 20.00/kg
Siling Pangsigang 36.00/kg
Knorr Sinigang sa Sampalok 180.00/800g
Rice 32.00/kg
Quick-Picks’ Sisig
Raw Material Price

Choice of meat
Onions 50.00/kg
Red Chili Pepper 48.00/kg
Green Chili Pepper 48.00/kg
Spring Onion (Leaves) 50.00/kg
Calamansi 30.00/kg
Salt 35.00/kg
Black Pepper 23.00/150g
Mayonnaise 155.00/470mL
Rice 32.00/kg
Quick-Picks’ Adobo
Raw Material Price

Choice of meat
Vinegar 14.00/350mL
Garlic 80.00/kg
Bay Leaves 40.00/kg
Black Peppercorns 22.00/lb
Soy Sauce 15.00/340mL
Vegetable Oil 84.56/kg
Rice 32.00/kg
Factory Machinery and Equipment
Machinery/Equipmen Quantity Price Total Cost
t
Rice cooker 1 ₱1,080.00 ₱1,080.00
Gas stove 2 ₱1,095.00 ₱2,190.00
Frying Pan 1 ₱1,167.75 ₱1,167.75
Wok 2 ₱1,167.75 ₱2,335.50
Microwave 1 ₱2,995.00 ₱2,995.00
Food Container 5 ₱209.70 ₱1,048.50
Production Process
Lay out the Ingredients and the Equipment needed such as the adobo,
sisig and sticky rice. Cook the sticky rice according to the directions. Add about
1/4 cup more water per cup of rice to make it stickier. Ensure that you are
wearing a plastic gloves. Place a couple tablespoons of the cooked rice in the
center of you palm. Place your desired fillings on top of the rice. In this example,
we used adobo and sisig. Make sure that you separate the meat chunks from the
viand. Add about another tablespoon of rice on top of your fillings. Don't worry if it
doesn't completely cover the fillings. The rice from the bottom will come up to
cover the sides when you form the rice ball. Mold the rice into the palm of your
hand until it shapes into a ball. After that, just pour the sauce on top of the rice
ball and it's ready to serve.
Step 3:
Step 1: Step 2:
Form the
Prepare the Lay out the Step 4:
rice into
ingredients sticky rice Top the rice
your palm
and the with the ball with
until it
equipment meat the sauce
becomes
needed chunks
ball-shaped
Packaging
Disposable paper food trays are used as packaging for Quickee’s Quick-
Picks. With this, sanitation is guaranteed due to the fact that the packaging is a
single-use, disposable tray. The proponents are also putting the environment into
consideration in ways of recyclability of the packaging. Since the packaging is
composed of paper, cardboard, and foil, it is certain that it is non-toxic as well.
Office supplies
Machinery/Equipment Quantity/unit Price Total Cost

Bond paper 1/70gsm ₱219.00 ₱219.00
Ball pen 2/box ₱10.00 ₱20.00
Log Book 1/pc ₱109.00 ₱109.00
Record Book 2/pc ₱86.75 ₱173.50
Paper Roll 1/pc ₱23.00 ₱23.00
Notebook 2/pc ₱60.75 ₱121.50
Calculator 1/pc ₱565.00 ₱565.00
Scissors 2/pc ₱23.75 ₱47.50
Frame for Licenses 3/pc ₱63.00 ₱189.00
Calendar 1/pc ₱41.00 ₱41.00
Tape 3/pc ₱14.75 ₱44.25
Folder 10/pc ₱11.00 ₱110.00

Pentel pen 5/pc ₱12.75 ₱63.75
Office Equipment
Machinery/Equipment Quantity/unit Price Total Cost

Printer 1 ₱ ₱
Cash Register 2 ₱2,000 ₱4,000
Utilities
Utilities Cost per month

Rent ₱10,000.00
Water ₱3,000.00
Electricity ₱5,500.00
Gas ₱2,400.00
Delivery
The delivery of the product Quick-Picks is a personal hand to hand from
seller to customer, since the product is to be sold via kiosks. This is to ensure
that the product is given to the consumer in its freshest state. With this, Quick-
Picks can also be picked up by customers in the midpoint of Point A to Point B
whether they are in a hurry or not.
Quality control and Safety Measures

To ensure that Quick-Picks will always be in the best quality, Quickee will
integrate employees to let the customers raise their concern on what they want
the product to be and how can the company improve its product in parallel to the
customers' tastes. Quickee will continuously consider customers' opinion for the
company's further improvement. For the condition of food, we will count the
number of customers per day in order for us to know how much Quick-Picks we'll
be producing so that we can always give the customers a freshly cooked food
and nothing will come to waste. We'll see to it that they always receive a good
quality taste. For the equipment maintenance, we'll make sure that at the end of
the day, everything will be cleaned and be prepared to be ready for the next day.
The company will manage the expectations of the market and get ahead of it for
the company to achieve excellence.

CHAPTER 3: THE MANAGEMENT ASPECT OR THE ORGANIZATION
OF THE BUSINESS
Company Background, Profile and Logo
The Company Vision-Mission
VISION
Our business, Quickee, bears the vision of providing fun, deliciously
appetizing and uniquely enchanting food while maintaining our commitment to
uncompromised quality at economical rates with a heartening purpose to cater to
society’s needs, taste and preferences rather than simply convincing our
customers to try and like whatever products we develop.
MISSION
We aim for continuously generate awareness, interest and desire for our
product, resulting in frequent purchases by the customers. The Quickee will
promise you customers to provide the quality, reasonably priced product in
industry.
Key business Operations
Type of Business
Organizational Structure
Job descriptions/labor requirements
Quickee will be needing minimal laborers for the execution of production.
Job Title Job Credentials Skillls
Description
Cashier Must  College  Good multitasking
accurately graduate skills.
record a  High level of
customer’s efficiency and
order and accuracy.
handle cash  Interpersonal

to process Communication/
the Written and
transaction. Verbal
Cashiers Communication
must be able  Excellent time
to listen when management
customers  Product
have Knowledge
problems or  Good Customer
concerns with Service
their orders  Dispute resolution
and respond  Dependability

to their
 Efficiency
questions
 Flexibility
appropriately.
 Friendliness
 Basic (PC)
Computer
Knowledge
 Attention to Detail
Sales
 Positive Attitude
 Punctuality
Dishwasher Responsible  High school  Minimal work
for making graduate experience
sure that the  Strong problem
dishware is solving skills and
spotless and communication
must also skills.
keep the  Exceptional time
kitchen clean management
and clear of skills
garbage and  Ability to stand or
hazardous walk for 8-hour
clutter. Also shifts and lift at
helps the least 20 pounds.
kiosk caterer  Willingness to

in preparing comply with all
the food. food safety
procedures.
Kiosk Must be able  College  Serve the
Caterer to prepare graduate customer in an
orders in a  One year accommodating

timely experience as manner
fashion. They a food server  Have full
must work in a food stall knowledge about
with and have the product being
equipment related served
such as deep customer  Excellent
fryers and service/ communication
grills and oriented skills
must be able experience  Multitasking skills
to work  Ability to  Good Memory

quickly and comprehend
competently, and
as well as communicate
prepare in English
several
orders at
once.
Salaries and Benefits
Hiring of Personnel (process of hiring personnel)

This are process of a hiring a Personnel in the Quickee Company. First,
identifying the hiring need, the position should be identified as available. The
company will scan the entire resumé passed by the aspiring applicants. This will
help the company to select applicants according to their background and
personal information written in the application form. Company will call the
applicants they think fit to the job vacancies. They will double check all
information if it is correct and reliable by asking the applicants. After the
preliminary interview, the applicant should take a test that is part of job
application process. The company will do background checking because this is
important step in recruiting and selecting workers because this will give
assurance to the company that the candidate is honest and don't have a bad
record. The next process is the final interview where this will assure the
applicants that they are in process of the company. Applicant should pass and
secure all the Legal requirements the company requires and also need to
undergo a physical and mental examination. And lastly, training development of
the new hired employee
Performance Appraisal (sample)
Gantt chart (timeline from creation to operation)

Quickee Co. "Quick-Picks"

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Quickee Co. "Quick-Picks"

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SAN BEDA COLLEGE ALABANG

Alabang Hills Village, Muntinlupa City

A Feasibility Study Presented to the Faculty of the Senior High

In Partial Fulfilment for the Requirements of the

Living in an industrialized country, we cannot change the fact that many

people wants a more convenient commodities in order to reduce time allotted in

spoiling and spilling is detrimental in such cases. In consideration, bringing

In relation to this, Quickee provides a revolutionized product that will

outgrow circumstances that are inconvenient. With the product Quick-Picks, an

objective is to lessen the instances of spilling, spoiling, and wasting of food.

The company knows the struggle of preparing food when it comes to

way to provide time efficient meals.

As a company mainly focused on food production, Quickee aims to ease

budget of everybody. It provides an extraordinary concept of food indulgent, the

utensils, by diminishing the use of plastic consumption that raises environmental

plastics by removing it from the equation.

Background of the study

efficient food products in a revolutionized concept that turns traditionally-made

convenience to the consumers.

The company’s key objectives, essential to its business in delivering the

meet or exceed the expectations of our customers, have continuous information

cost and build a lasting business relationship with the customer.

Filipinos are fond of consuming prepared foods to go particularly in fast

consumed by many citizens. As much as they like to eat homemade meals,

In particular, this is effective for consumers ranging from ages 12 and

There are competitors arising in relation to our food product development

ever need, an emergence of competitors would be a challenge since there are

already known food production business in the market.

Threat of New Entrants: HIGH

Threat of Substitutes: HIGH

YEAR DEMAND SUPPLY PROJECTED

the malls that serves a ready-to-eat dumplings with rice. We personally

rapid accumulation of consumers, it provides a steady growth from the past 9

supplies are counted as per pack.

Target Market Profile

Based on the survey we conducted, the target market of our product

the consumers since it is ensures hassle-free from packed meals setbacks.

respondents’ reachability. The survey questionnaire was done through the

analysis of our questionnaire.

Profile of the Participants

The table 1.1 represents the percentage of the number of respondents in

of 5.7%, and for non-working individuals with 8.7%.

24-30 years old.

percentage of 61.4%, while male with 38.6%.

Survey for Customer’s Preference

This exemplifies the respondents’ approval upon having an alternative

those who agreed, and 1% to those who did not.

The table demonstrates the participants’ most preferable Filipino viand.

avail our product if it will be introduced in the marketplace. It indicates that

due to its convenience and uniqueness.

The product, Quick-Picks, is a finger food consisting of seasoned rice filled

Quick Picks’ Logo

consideration in ways of recyclability of the packaging. Since the packaging is

composed of paper, cardboard, and foil, it is certain that it is non-toxic as well.

that measures the consumers' capability to purchase the product.

malls nearby Parañaque City area. It is considered to be a significant vicinity

a space in malls is an advantage to lessen the average of naturally high foot

gaining higher occupancy rate due to the increase in customers. In overall, SM

advertising in Facebook. It is essential to advertise a business in social media for

and the budget will be at a minimal cost.

The proponents decided to produce their product, Quick-Picks weekly due

monitored. In conclusion, Quick-Picks will be produced weekly to maintain its