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Procedures Manual On Utpras Unified TVET Program Registration and Accreditation System Program Registration (Land-Based)
Procedures Manual On Utpras Unified TVET Program Registration and Accreditation System Program Registration (Land-Based)
COMPETENCY-BASED CURRICULUM
A. Course Design
Trainees or students wishing to enroll in this course should possess the following
requirements:
Course Structure:
BASIC COMPETENCIES
No. of Hours: 18 hours
Nominal
Unit of Competency Module Learning Outcomes
Duration
1. Participate in workplace 1.1 Participating in 1.1.1 Obtain and convey workplace 4 hrs
Information
communication workplace
1.1.2 Complete relevant work
communication
related documents.
1.1.3 Participate in workplace
meeting and discussion.
COMMON COMPETENCIES
No. of Hours: 58 hours
5. Perform record 5.1 Performing record 5.1 Carry out inventory activities 8 hrs
keeping keeping
5.2 Maintain production record
Prepare financial records
CORE COMPETENCIES
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
2. Plant crops 2.Planting crops 2.1 Prepare land for planting 16 hours
2.2 Conduct field lay-out
2.3 Dig holes
2.4 Perform direct seeding
2.5 Transplant seedlings
3. Care and maintain crops 3. Caring and maintain 3.1. Apply pest control measure 56 hrs
ing crops 3.2. Apply fertilizer
3.3. Water crops
3.4. Perform pruning
3.5. Perform physical growth-
enhancing practices
4. Carry-out harvest and 4. Carrying-out harvest 4.1. Perform pre – harvest 24 hrs
postharvest operations and postharvest operations
operations 4.2. Perform harvesting activity
4.3. Perform postharvest
operation
4.4. Monitor storage pest and
diseases
Resources:
Below is the recommended list of tools, equipment and materials for the training of 25
trainees for the operation of Forklift NC II.
Facilities:
SPACE REQUIREMENT SIZE IN METERS AREA IN SQ. TOTAL AREA GRAND TOTAL
METERS IN SQ. AREA IN SQ.
METERS METERS
A. Building (permanent) 215.00
Student/Trainee 2.00 x 1.00 per 2.00 per 50.00
Working Space student/trainee student
Qualification of
Instructors/Trainees:
TRAINER’S QUALIFICATIONS FOR AGRICULTURE SECTOR
Trainers who will deliver the training on AGRICULTURAL CROPS PRODUCTION NCII should
have the following:
Must be a holder of National TVET Trainer Certificate I (TM I and Agricultural Crops
Production NCII)
Preferrably computer literate
Must be physically and mentally fit
B. MODULES OF INSTRUCTION
Core Competencies :
Module Descriptor:
This unit covers the knowledge, skills and attitudes required to perform
nursery operations for agricultural crops including establishing nursery
shed, preparation and handling of planting materials, preparation of
growing media, transplanting germinated seedlings and handling of
nursery tools and equipment
Summary of Learning
Outcomes:
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
1.1 Tools, farm Systems of Digging tools x x x
implements and planting Propagation
simple equipment tools
are prepared Harvesting
tools
according work
Measuring
requirements. 1.2 tools
Basic pre-operative oSeeds
checking of tools, oSuckers
farm implements and oTissue cultured
equipment is plantlets
performed in oCuttings
Handling of x x
accordance with fertilizers
oRhizome
oCorm
manufacturer’s
oGrafted
manual and GAP
material
standard.
1.3 Tools with wear
and corrosions are
segregated and
treated according to
maintenance plan
Proper use x x
and procedures and
maintenance
of cutting,
digging and
tillage tools
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Online
Forum
Video
Time
F2F
2.1 Nursery Use of Video Clips x x x
sanitation is measurin Farm Area
g device
maintained according Farm Tools
CBLM
to GAP standard.
Video Clips
2.2 Repair and Cage
maintenance of equipment
nursery facilities are and
performed to materials
maximize their
efficiency and Proper use x x x
effectiveness. of tools and
equipment
2.3 Preventive
measures are applied
for inclement
weather.
2.4 Safety measures
are practice
according to OSHS.
Occupationa x x x
l Health and
Safety
Standards
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Online
Forum
Video
Time
F2F
3.1 Planting materials Good Digging tools x x x
Agriculture Propagation
are determined
Practice tools
according to kinds Standards by Harvesting
and varieties. BAFPS tools
3.2 Quality seeds are Measuring tools
o Seeds
selected according to
o Suckers
prescribed o Tissue cultured
characteristics. plantlets
3.3 Seed testing is o Cuttings
o Rhizome
conducted to o Corm
determine the o Grafted
percentage material
germination of the
seedstock in
accordance with the
standard procedures
3.4 Planting materials
are treated following
standard protocol.
3.5 Seed scarification
is performed for
germination
purposes based on
type of crop..
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
4.1 Growing media Good Chicken x x x x
are prepared Agriculture Housings
Practice Harvesting
according to Standards by Equipment
prescribed mixture BAFPS Video Clips
and crop PPE
requirement. Farm area
4.2 Growing media
are placed in
prescribed containers Housing x x x
equipment
according to crop
requirements.
4.3 Containers are
arranged and
labelled according to
varieties/species.
4.4 Seedbed is
prepared based on
crop species.
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
5.1 Nursery shed is Waste Demonstration x x x
set-up according to management Self-paced
standards Classroom
plant requirement Discussions
5.2 Quality seedlings Computer
are selected based
on prescribed
characteristics.
5.3 Propagation
materials are Collection of soil x x x
sample
selected according to
propagation activity.
5.4 Plant propagation
techniques are
performed based on
recommended
practices.
5.5 Germinated
seedlings are
maintained until fully
established.
5.6 Pricking and
thinning of seedlings
are performed based
on recommended
practices.
Core Competencies :
Module Descriptor: This unit covers the knowledge, skills and attitudes required to
conduct activities related to land preparation and planting of
agricultural crops. This unit also includes proper handling of
seeds/seedlings/saplings for planting and transplanting, proper use of
tools and equipment, conduct land preparation and field lay-out
Summary of Learning
Outcomes:
Webinar
Forum
Online
Video
Time
F2F
disposed according to
waste management
standards.
1.4 Soil samples are
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
2.1 Tools and Handling of Lecture and x x x x
materials are fertilizers hands-on
Demonstration
prepared for field Video
lay-out. Presentation
2.2 Interpret field
lay-out plan
according to the
recommended
planting system. Proper use and x x x x
2.3 Field is laid-out maintenance of
cutting, digging
according to and tillage
recommended tools
planting system
Webinar
Forum
Online
Video
Time
F2F
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Proper use x x x x
of tools and
equipment
Webinar
Forum
Online
Video
Time
F2F
Webinar
Forum
Online
Video
Time
Occupational Safety
and Health Standards
(OSHS) and Good
Agricultural Practices
(GAP)
Core Competencies :
Module Descriptor: This unit covers the knowledge, skills and attitudes required to apply pest
control, measure, apply fertilizer, water crops, perform pruning and perform
physical growth-enhancing practices.
Summary of Learning
Outcomes:
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
1.1 Pests incidence is Pest control Weeds x x x x x
procedures Insects
monitored based on
Diseases
prescribed Mites
procedure. 1.2 Tools Knapsack/
and materials are power
sprayers
prepared according
Measuring
to specific pest devices
control measure. Insect traps
1.3 Appropriate pest Pesticides (bio
or synthetic)
control measures are Pruning shears
followed based on Shovel
GAP Safety gears
Paper/plastic
1.4 Safety measures
sleeves
are observed and Fertilizer
practiced according Pail
to Occupational Measuring cup
Hoe
Health and Safety
Shovel
(OHS) procedures. Carabao pulled
implements
Pruning shear
Pruning saw
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
2.1 Tools and Fertilizer Weeds x x x x x
application Insects
materials are
Diseases
prepared according Mites
to prescribed user’s Knapsack/
manual power
sprayers
2.2 Fertilizers are
Measuring
identified based on devices
kinds. Insect traps
2.3 Fertilizer rates Occupational Pesticides (bio x x x x
Safety and or synthetic)
are applied based on Pruning shears
Health
crop requirements. Standards Shovel
2.4 Appropriate Safety gears
Paper/plastic
method of fertilizer
sleeves
application is Fertilizer
employed based on Pail
crop requirements. Measuring cup
Hoe
2.5 Precautionary
Shovel
measures are applied Carabao pulled
to avoid cross implements
contamination based Pruning shear
Pruning saw
on GAP.
2.6 Safety
procedures are
followed according to
Occupational Safety
and Health Standards
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
3.1. Soil moisture o Irrigation Weeds x x x x
content is methods Insects
Diseases
determined based on Mites
soil field capacity Knapsack/
3.2. Watering power
sprayers
performed following
Measuring
the prescribed devices
method and schedule Insect traps
3.3. Good Occupational Pesticides (bio x x x x
Safety and or synthetic)
Agricultural Practices Pruning shears
Health
is observed. Standards Shovel
Safety gears
Paper/plastic
sleeves
Fertilizer
Pail
Measuring cup
Hoe
Shovel
Carabao pulled
implements
Pruning shear
Pruning saw
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
4.1. Pruning method Waste Weeds x x x x
is performed management Insects
standards Diseases
according to crops. Mites
4.2. Tools and Knapsack/
materials for pruning power
sprayers
are prepared.
Measuring
4.3. Safety devices
procedures is Insect traps
followed according to Collection of Pesticides (bio x x x x
soil sample or synthetic)
Occupational Safety Pruning shears
and Health Standards Shovel
and PNS:PAES 101 Safety gears
Paper/plastic
sleeves
Fertilizer
Pail
Measuring cup
Hoe
Shovel
Carabao pulled
implements
Pruning shear
Pruning saw
Independent Study
Social Media
Assignment
Webinar
Online
Forum
Video
Time
F2F
4 5.1. Tools and Land Weeds x x x x x
equipment for Cultivation Insects
Diseases
cultivation are Mites
prepared according Knapsack/
to PNS:PAES 101. power
sprayers
5.2. Cultivation
Measuring
practices are carried devices
out based on crop Insect traps
requirement. o Types of Pesticides (bio x x x x x
growth or synthetic)
5.3. Rejuvenating Pruning shears
technique of
activities are crops Shovel
performed according Safety gears
Paper/plastic
to established
sleeves
cultural practices. Fertilizer
5.4. Growth training Pail
technique are Mulching Measuring cup x x x x x
Procedure Hoe
performed for
Shovel
different crops Carabao pulled
5.5. Mulching implements
techniques are Pruning shear
Pruning saw
carried out based on
crops. 5.6. Safety
procedures are
followed according to
Occupational Safety
and Health
Standards.
Core Competencies :
Module Descriptor: This unit covers the knowledge, skills and attitudes required to perform
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Summary of Learning
Outcomes:
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
1.1 Crop maturity is Waste Picking poles x x x x
identified according management Scythes
standards Scissors
to parameters
Shears
affecting
Shovels
physiological growth
Collecting
and physical baskets with
indicators. liners
1.2 Records of crop Harvesting
crates with liner
agronomic history is Collection of x x x x
soil sample Container with
verified and clean water
referenced for with
preservative
maturity.
Sacks
1.3 Obstructions Twines
from the field are
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
2.1 Appropriate Tools & Picking poles x x x x
harvesting methods Equipment: Scythes
Uses and Scissors
are implemented Specificatio Shears
based on best n
Shovels
cultural practices for
Collecting
each crop using baskets with
suitable tools liners
2.2 Crops are Harvesting
crates with liner
handled according to Systems, x x x x
Processes and Container with
the postharvest clean water
Operations
treatment. with
preservative
2.3 Crops are
Sacks
harvested based on Twines
maturity indices and
characteristics
affecting harvest
quality
2.4 Harvesting is
performed while
observing GAP
principles
Document No.
PROCEDURES MANUAL ON UTPRAS TESDA-SOP-CO-01
Unified TVET Program Registration and Rev. No. Page
04 13
Accreditation System
Issued by Date
Program Registration (Land-Based) CO
Independent Study
Assessment Criteria Contents Conditions
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
3.1 Postharvest Systems, Picking poles x x x x
operations are Processes Scythes
and Scissors
employed based on
Operations Shears
standard are
Shovels
followed.
Collecting
3.2 Use of baskets with
postharvest liners
equipment is Harvesting
crates with liner
monitored avoiding Principles and x x x
practices in Container with
damage to crop in clean water
harvest and
line with postharvest with
preservative
manufacturer/enterp
Sacks
rise procedures.
3.3 Handling and
packaging are done
according to variety
and destination.
3.4 Crops are stored
and stacked in cool
dry place prior to
distribution in line
with enterprise
procedures
Independent Study
Social Media
Assignment
Webinar
Forum
Online
Video
Time
F2F
4.1 Pest are Tools & Demonstratio x x x x
identified based on Equipment: n
Uses and Self-paced
references for Classroom
Specificatio
storage pest and n discussions
diseases Video
Presentation
4.2 Identified
storage pest and
diseases are logged
and reported to Pest control x x x x
procedures
immediate authority.