This recipe calls for making meatballs using 3 pounds of meat, 3 cloves of garlic, 2/3 cup of parmesan cheese, 1 cup of panko breadcrumbs, 2 eggs, 1 cup of ricotta cheese, and various seasonings including salt, black pepper, and red pepper flakes. The meatballs are baked at 400 degrees Fahrenheit for 20 minutes.
This recipe calls for making meatballs using 3 pounds of meat, 3 cloves of garlic, 2/3 cup of parmesan cheese, 1 cup of panko breadcrumbs, 2 eggs, 1 cup of ricotta cheese, and various seasonings including salt, black pepper, and red pepper flakes. The meatballs are baked at 400 degrees Fahrenheit for 20 minutes.
This recipe calls for making meatballs using 3 pounds of meat, 3 cloves of garlic, 2/3 cup of parmesan cheese, 1 cup of panko breadcrumbs, 2 eggs, 1 cup of ricotta cheese, and various seasonings including salt, black pepper, and red pepper flakes. The meatballs are baked at 400 degrees Fahrenheit for 20 minutes.