OL IV E TO | À LA CA RT E

Welcome to Oliveto, an Italian-inspired neighbourhood restaurant that is honest, seasonal and quality focused.

APERITIVO
Classic Negroni 1 2 Marinated Olives* 4.5
Prosecco Bellini 1 2 Smoked Almonds (8a) 4.5

Oliveto Dips & Sourdough Bread 8

Smoked aubergine (8, 8a), whipped robiola cheese, honey, cracked pepper (7), sundried tomato & red pepper pesto (7, 8, 8a)

STARTERS
Heirloom Tomato creamy burrata, white balsamic, 11 Three Cheese Arancini pickled onion mayo, rocket 8.5
basil, grilled sourdough (1, 1a, 1d, 7) (1, 1a, 3, 7, 8, 12)

Summer Risotto, pea, courgette, aged parmesan (7) 10.5 Crispy Rabbit house pickles, mustard mayo 10.5
(1, 1a, 3, 7, 10)

Oliveto Antipasto (serves two)

Italian cured meats, artisan cheese & pickled vegetables Chef’s selection (serves two) 19.5
w/ homemade sourdough, Oliveto butter, oil (1a, 7, 10, 12) Blackboard selection individually priced

PASTA
Casarecce short pasta w/ spiced Italian 17 Cacio e Pepe homemade pici pasta, black pepper, 17
mantovana sausage ragu (1a, 3, 7, 10, 12) crispy guanciale, pecorino romano (1a, 7, 12)

Tagliolini homemade ribbon pasta 20 Trofie ‘alla norma’ short twisted pasta w/ grilled 16.5
w/ mussels, langoustine, cockles, aubergine, roasted red pepper, reduced tomato sauce,
shellfish butter, garden herbs (1a, 2, 3, 7, 12, 14) courgette, oregano, aged parmesan (1a, 3, 7, 12)

MEAT & FISH

Market Fish our daily supply of the freshest fish POA Chargrilled Higgins Pork Chop w/ wholegrain 26.5
w/ smoked tomato broth, summer vegetables, mustard, tenderstem broccoli, veal jus,
fregola, fresh herbs (4, 7, 8a, 12, 14) beef fat‡ roast potatoes (9, 10, 12)

11oz Higgins Dry Aged Sirloin chargrilled 11oz 34

sirloin steak, w/ veal jus & beef fat‡ roast potatoes (9, 12)

SIDES
Runner beans w/ romesco sauce (8, 8a, 8h, 12) 7 Rocket & parmesan salad (7, 12) 4.5
Baby caesar salad (1, 3, 4, 7, 10, 12) 5 Roast potatoes w/ beef fat‡ & rosemary (1, 2, 4) 5

Allergen advice (1)gluten: (1a)wheat, (1b)oats, (1c)barley, (1d)rye, (2)crustaceans, (3)eggs, (4)fish, (5)peanuts, (6)soybeans, (7)milk & cheese, (8)nuts: (8a)almond, (8b)walnut,
(8c)cashew, (8d)pecan, (8e)brazil, (8f)pistachio, (8g)pine, (8h)hazelnut, (9)celery, (10)mustard, (11)sesame seeds, (12)sulphur dioxide & sulphites, (13)lupin, (14)molluscs
Beef origin: Ireland | *Olives may contain pit fragments | ‡Roast potatoes available without beef fat | 10% service charge on tables of five or more.
 OL IVE TO | PI ZZA
All our pizzas are made with Italian grated mozzarella cheese but can be made with Fior di Latte mozzarella, upon request,
and at an additional €1.50 charge

Margherita mozzarella, pomodoro, basil (1a, 7)15

Diavola mozzarella, pomodoro, salami (schiacciata picante) (1a, 7)16
Gamberi t iger prawns (marinated with garlic & chili), roasted red pepper, nduja & fresh mozzarella (1a, 2, 7)17
Chorizo goats cheese, chorizo, caramelised onion, rocket (1a, 7)17
Oliveto b
uffalo mozzarella, cherry tomatoes, olives*, parma ham, rocket, parmesan (1a, 7) 17
Vegetariana g arlic tomato sauce, broccoli, roasted peppers, sun-dried tomatoes, artichoke, provolone (1a, 7) 17

Extra toppings
Cherry tomatoes / sun-dried tomatoes / tomato sauce / jalapeños / olives* / peppers / fior di latte mozzarella /
parmesan / goats cheese / provolone / eggs / rocket / artichoke / mushrooms / onion / caramelised onion /
pine nuts / capers / anchovies / parma ham / ham / salami / chorizo / prawns 1.5

Gluten-free pizza bases available for all pizzas, on request.

Allergen advice (1)gluten: (1a)wheat, (1b)oats, (1c)barley, (1d)rye, (2)crustaceans, (3)eggs, (4)fish, (5)peanuts, (6)soybeans, (7)milk & cheese, (8)nuts: (8a)almond, (8b)walnut,
(8c)cashew, (8d)pecan, (8e)brazil, (8f)pistachio, (8g)pine, (8h)hazelnut, (9)celery, (10)mustard, (11)sesame seeds, (12)sulphur dioxide & sulphites, (13)lupin, (14)molluscs
Beef origin: Ireland | *Olives may contain pit fragments | ‡Roast potatoes available without beef fat | 10% service charge on tables of five or more.
 OL IV E TO | DE SS E RT

Tiramisu 7
mascarpone, coffee, marsala, savoiardi biscuit, dark chocolate (1a, 3, 7, 8a, 12)

Pesche Con Crema 7

Italian peach, clotted cream, vanilla, white balsamic, honey tuile (7)

Affogato 6.5
vanilla ice cream, toasted seeds, espresso shot, house biscotti (7)

Gelato 5
Please ask your server for today’s flavours (7)

Sorbet 5
Please ask your server for today’s flavours (7)

A F TE R DINNE R D RI N K S

Brandy Alexander 11

Espresso Martini12

After Eight12

Passionfruit & White Chocolate Martini12

Allergen advice (1)gluten: (1a)wheat, (1b)oats, (1c)barley, (1d)rye, (2)crustaceans, (3)eggs, (4)fish, (5)peanuts, (6)
soybeans, (7)milk & cheese, (8)nuts: (8a)almond, (8b)walnut, (8c)cashew, (8d)pecan, (8e)brazil, (8f)pistachio, (8g)
pine, (8h)hazelnut, (9)celery, (10)mustard, (11)sesame seeds, (12)sulphur dioxide & sulphites, (13)lupin, (14)molluscs
10% service charge on tables of five or more.
OL IV E TO | C OC KTA I LS

Espresso Martini
Vodka, Kahlua, espresso, simple syrup
~
The Oliveto
Vodka, Limoncello, passionfruit liqueur,
lemon juice, Oleo Saccharum, soda water
~
Sun Laoghaire
Dark rum, passionfruit liqueur,
lemon juice, Maraschino syrup
~
Rumbello
Angostura rum, pineapple juice, grapefruit juice,
lime juice, cherry bitters
~
Victorian Cuervo
Tequila, elderflower liqueur,
fresh lime wedges, fresh mint, simple syrup
~
Red Lotus
Vodka, Malibu, lemon juice, pomegranate syrup
~
Spire of Dublin
Irish whiskey, sweet vermouth,
chocolate bitters, Irish breakfast tea syrup
~
Bee’s Knees
Gin, lemon juice, honey syrup

€12 each
 OL IV E TO | D RI N K S
Welcome to Oliveto – an informal, high quality neighbourhood restaurant overlooking Dún Laoghaire bay.
Exceptional Italian food, extensive wine list and warm hospitality.

WINES BY THE GLASS / CARAFE

Producer, Wine, Region, Country, Grape Glass Carafe
150ml 500ml

WHITE WINE
Parini, Delle Venezie, Veneto, Italy, Pinot Grigio 6.75 18
Madregale, Terre di Cheti, Abruzzo, Italy, Trebiano, Chardonnay, Organic, Vegan 6.75 18
Lombeline, Vin du pays du Val de Loire, France, Sauvignon Blanc 7.5 21
Saladini Pilastro, Falerio, Marche, Italy, Mixed Blend, Organic 7.5 21
Colombara, Soave Classico, Veneto, Italy, Garganega, Organic, Vegan 8 22
I Clivi Ribolla, Fruili, Italy, Ribolla, Gialla, Organic 10 30

RED WINE
Parini, Montepulciano d’Abruzzo NV, Abruzzo, Italy, Montepulciano 6.75 18
850 Vinho, Tinto Douro, Duriense, Portugal, Mixed Blend 6.75 18
Cantine Paolini, Sicily, Italy, Nero d’Avola 7 19
I Muri, Vigneti del Saslento, Puglia, Italy, Primitivo, Vegan 8 22
Le Vigne di Sammarco, Salice Salentino, Italy, Malvasis/Negroamaro 8.5 24
Roche Audran, Côtes du Rhône, France, Carignan/Grenache/Syrah, Biodynamic 9 28
Italo Cescon, Veneto, Italy, Merlot 12 28
Domanin de Clotte, Saint-Émilion, Bordeaux, France, Cabernet Sauvignon/Cabernet Franc 12 34

ROSÉ
Alpha Zeta, Provence, France, Grenache/Cinsault/Syrah, Vegan 6.75 18
Le Saint Andre, Figuiere, Provence, France, Grenache/Syrah 9 28

SPARKLING
Borgo Molino, Prosecco Spumante DOCG, Val Dobbiadene, Treviso, Italy, Glera 12
Leclerc Briant, Champagne Brut, France, Pinot Meunier/Pinot Noir/ Chardonnay, Biodynamic, Vegan 20

SHERRY 70ml

Harveys Bristol Cream 5.5

Tio Pepe 5.5
A Winter’s Tale Amontillado 5.5

PORT
Cockburns Fine Ruby 5.5
Quinta Da Gaivosa, 10 year Tawny Port 7.5

SWEET WINE
Castelnau De Suduiraut Sauternes 9
WHITE WINE
Producer, Wine, Region, Grape

ITALY Anatta Prezzo

Parini, Della Venezie, Veneto, Pinot Grigio 2018 28
Madregale, Terre di Cheti, Abruzzo, Trebbiano/Chardonnay, Organic, Vegan 2018 28
Saladini Pilastro, Falerio, Marche, Mixed Blend, Organic 2018 32
Colombara, Soave Classico, Veneto, Garganega/Trebbiano, Organic, Vegan 2018 32
Ciu Ciu le Merlettaie, Marche, Offida DOCG, Pecorino 2018 36
Italo Cescon, Doc Piave, Veneto, Chardonnay 2018 38
Cantine Pala, I Fiori Vermentino, Sardegna, Vermentino 2018 39
Vesevo, Greco di Tufo, Campania, Greco, Vegetarian 2018 42
Pieropan, Soave Classico, Veneto, Garanega,/Trebbiano, Organic, Vegan 2018 42
Villa Bucci, Verdicchio Classico Superiore, Marche, Verdicchio, Organic 2018 44
I Clivi Ribolla, Delle Venezie, Fruili, Ribello Gialia, Organic 2018 44
La Giustiniana, Gavi di Gavi, Piemonte, Cortese, Vegan 2018 44
Tenuta delle Terre Nere, Etna Bianco, Carricante/Catarratto/Grecanicio/ Minnella, Organic 2018 55
Foradori Manzoni Bianco, Vigneti delle Dolomiti, Trentino, Incrocio Manzoni, Organic, Vegan 2018 62
Paolo Vodopivec, Vitovska, Friuli, Vitovska, Organic, Biodynamic, Vegan 2015 85

PORTUGAL
Aphros Louriero, Vinho Verde, Louriero, Biodynamic 2018 46
Luís Seabra, Xisto Ilimitado, Douro, Portugal, Gouvrio, Organic 2018 48
Fossil Branco, Vinho de Portugal, Fernao, Pires/Arinto/Castas 2017 55

FRANCE
Domaine Zinck, Alsace AOC Sylvaner Cuvée, Alsace, Sylvaner, Organic 2017 44
Domaine Rolet, Chardonnay, Coter Jura, Chardonnay 2018 49
Domaine Gueguen, Chablis, Burgundy, Chardonnay, Organic 2018 58
Domaine de Nozay, Sancerre, Loire, Sauvignon Blanc, Biodynamic 2018 60
Domaine Chavy-Chouet, ‘Puligny Montrachet’, Burgundy, Chardonnay, Low Intervention 2018 90
Lombeline, Vin du pays du Val de Loire, France, Sauvignon Blanc 2018 31
Les Mouginels, Picpoul de Pinet, Languedoc, France, Picpoul Blanc 2018 32

ROSÉ
Alpha Zeta, Provence, France, Grenache/Cinsault/Syrah, Vegan 2018 28
Le Saint Andre, Figuiere, Provence, France, Grenache/Syrah 2017 40

SPARKLING
Borgo Molino, Prosecco Spumante DOCG, Val Dobbiadene, Treviso, Italy, Glera N/V 55
Bellavista Franciacorta, Alma Gran Cuvée, Brut NV, Lombardia, Italy, Chardonnay/Pinot Noir, Vegan N/V 90
Leclerc Briant, Champagne Brut, France, Pinot Meunier/Pinot Noir/Chardonnay, Biodynamic N/V 130
RED WINE
Producer, Wine, Region, Grape

ITALY Anatta Prezzo

Parini, Montepulciano d’Abruzzo NV, Abruzzo, Montepulciano 2018 28
Cantine Paolini, Sicily, Nero d’Avola 2018 29
Il Pagio, Chianti DOCG, Tuscany, Sangiovese 2017 30
Bidoli, Friuli Grave DOC, Cabernet Sauvignon 2017 32
Rosso Piceno, Saladini Pilastri, Marche, Sangiovese/Montepulciano, Organic 2017 34
Le Vigne di Sammarco, Salice Salentino, Puglia, Malvasis/Negroamaro 2017 35
I Muri Primitivo, Vigneti del Saslento, Puglia, Primitivo, Vegan 2018 36
Cantine Pala, I Fiori Cannonau, Sardegna, Cannonau 2018 36
Italo Cescon, Merlot Piave, Veneto, Merlot 2017 38
Walter Massa, Barbera, Piedmont, Barbera 2018 40
Allegrini Palazzo delle Torre, Valpolicella Classico, Veneto, Corvina/Rondinella, Vegan 2016 45
Poggio al Tesoro, Mediterra, Tuscany, Syrah/Cabernet Sauvignon/Merlot, Super Tuscan 2017 47
Tenuta delle Terre Nerre, Etna Rossa, Sicily, Nerello, Mascales/Nerello/Cappuccio, Organic 2018 55
Fontodi, Chianti Classico, Tuscany, Sangiovesse, Organic 2016 65
Alpha Zeta, Amarone delle Valipolicella, Veneto, Corvina/Rondinella, Vegan 2016 60
Trediberri, La Morra DOCG, Barolo, Piedmont, Nebbiolo, Organic 2015 75
Produttori del Barbaresco, Barbaresco, Piedmont, Nebbiolo 2015 80
Barbaresco Reserva Asili, Barbaresco, Piedmont, Nebbiolo 2014 90
Pian dell’Orino, Rosso di Montalcino, Tuscany, Sangiovese, Organic, Biodynamic, Vegan 2015 90

FRANCE
Roche Audran, Côtes du Rhône, Carignan/Grenache/Syrah, Biodynamic 2017 38
Château Saransot-Dupré, Bordeaux, Merlot/Cabernet Sauvignon 2014 49
Domaine de Clotte, St. Émilion, Bordeaux, Merlot/Cabernet Franc 2016 50
Château Jean Faux, La Source, Bordeaux, Merlot/Cabernet Franc/Vernot, Organic 2015 55
Crozes Hermitage Domaine des Lises, Rhône, Syrah 2016 58
Domaine Longere Jarre Amphore, Beaujolais 2016 70
Gamay (currently out of stock)

PORTUGAL
850 Vinho, Tinto Douro, Durienese, Mixed Blend 2017 28
Sa de Baixo, Tinta Roriz (Tempranillo), Douro, Tinta Barroca/Roriz/Touriga Franca 2015 34
Aphros Vinhão, Vinho Verde DOC, Douro, Vinhão, Biodynamic 2017 50
Niepoort Vertente, Douro, Tempranillo/Tourigs Franca 2016 52
Luís Seabra, Xisto Cru Tinto Douro, Field Blend, Organic 2016 70
 O L IV E TO | GA RD E N

Parmesan & Polenta Fries (7) 6 

Crispy Baby Squid (1, 2, 3, 4, 8, 12, 14) 7
Baby Caesar Salad (1, 3, 4, 7, 10, 12) 6
Rocket & Parmesan Salad (7, 12) 4.5
Oliveto Dips & Sourdough Bread (1a, 7, 8, 12) 7
Confit Garlic Mayonnaise (3, 12) 3

PIZZAS Gluten-free pizza bases available for all pizzas, on request.

All our pizzas are made with Italian grated mozzarella cheese but can be made
with Fior di Latte mozzarella upon request at an additional €1.50 charge
Margherita mozzarella, pomodoro, basil (1a, 7)15
Diavola mozzarella, pomodoro, salami (schiacciata picante) (1a, 7)16
Gamberi t iger prawns (marinated with garlic & chili), roasted red pepper,
nduja & fresh mozzarella (1a, 2, 7)17
Chorizo goats cheese, chorizo, caramelised onion, rocket (1a, 7)17
Oliveto b
uffalo mozzarella, cherry tomatoes, olives*, parma ham, rocket,
parmesan (1a, 7) 17
Vegetariana g arlic tomato sauce, broccoli, roasted peppers, sun-dried
tomatoes, artichoke, provolone (1a, 7) 17

Extra toppings cherry tomatoes / sun-dried tomatoes / tomato sauce /

jalapeños / olives* / peppers / fior di latte mozzarella / parmesan / goats cheese
/ provolone / eggs / rocket / artichoke / mushrooms / onion / caramelised onion /
pine nuts / capers / anchovies / parma ham / ham / salami / chorizo / prawns 1.5

Allergen advice (1)gluten: (1a)wheat, (1b)oats, (1c)barley, (1d)rye, (2)crustaceans, (3)eggs, (4)fish, (5)peanuts,
(6)soybeans, (7)milk & cheese, (8)nuts: (8a)almond, (8b)walnut, (8c)cashew, (8d)pecan, (8e)brazil, (8f)pistachio,
(8g)pine, (8h)hazelnut, (9)celery, (10)mustard, (11)sesame seeds, (12)sulphur dioxide & sulphites, (13)lupin, (14)molluscs
10% service charge on all Garden tables.
 O L I VE TO | S UM M E R D RI N K S

COCKTAILS Single Pitcher

Homemade Lemonades ask your server for today’s flavours 10 30
Frozen Margaritas ask your server for today’s flavours 10 30
South East-Side Gin, lime, ginger, lemongrass syrup 10 30
Red Lotus Vodka, Malibu, lemon juice, pomegranate syrup 10 30

DRAFT BEER & CIDER Pint Pitcher

Guinness 5.5
Hop House 13 6 18
Heineken 6 18
Rockshore 6 18
Rockshore Cider 6 18
Birra Moretti 6.5 19.5

WINE
White Glass Bottle
Parini, Italy, Pinot Grigio 6.5 28
Lombeline, France, Sauvignon Blanc 7.5 31
Madregale, Italy, Chardonnay, Organic, Vegan 6.75 31
Red Glass Bottle
Parini, Italy, Montepulciano 6.75 28
Cantine Paolini, Italy, Nero d’Avola 7 29
I Muri, Italy, Primitivo, Vegan 8 36
Rosé Glass Bottle
Alpha Zeta, France, Grenache/Cinsault/Syrah, Vegan 6.75 28
Sparkling Glass Bottle
Borgo Molino, Prosecco Spumante DOCG, Italy, Glera 12 55

Please be advised that our maximum capacity per table is 6 people.

Due to Covid-19 seating space restrictions, we will need to implement €20 min.
spend per person in our Haddington Garden. Unfortunately, under current
circumstances we cannot allocate you an internal space should the weather
prevent you from sitting outside.