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HW 10
HW 10
HW 10
HO OH
H
O
H
HO
HO H OH
H
D-galactose
CHO
H OH
HO H
H OH
OH
D-xylose
CHO
H OH
HO H
H OH
H OH
OH
D-glucose
OH
HO O
HO OH HO OH
O H O OH
O O HO HO
HO H HO OH O O
HO HO O
O HO HO
HO H OH
HO OH HO OH
H OH
HO
H OH OH
OH Ag(NH3)2NO3 OH
O O
HO
a. HO HO
aq. NH3
H H OH HO
H O
d. O dil. aq.
H HO
H OH
CH3CH2OH HO H2SO4
O
HO HO
b. HO HO
cat. H2SO4 OH O
HO H OH – H2O O
H
OH
HO OH HO
H
O aq. NH3 excess NaH
H e. product of
c. HO question b.
HO H OH excess CH3I
H
4. The world demand for aminoacids is so large that many such compounds have to be produced by synthesis,
rather than by extraction from naturally occurring proteinaceous material. A key reaction in the industrial
preparation of aminoacids is the so-called Strecker synthesis (diagram below). Thus, an aldehyde, e.g.,
phenylacetaldehye, A, ammonia, ammonium chloride (pKa ≈ 9), and hydrogen cyanide (pKa ≈ 10) are
combined to give an aminonitrile, B, which is then transformed into an aminoacid, e.g., phenylalanine, C,
by a reaction that you will study in CHEM 213. Propose a mechanism for the formation of B.
note: meterorites contain several simple aminoacids, which are believed to form by a Strecker reaction
in outer space, where simple aldehydes, ammonia, and HCN are common.
CN
a. b.
CH3O O OCH3 OH