Food Transportation Cleaning & Sanitization record (HACCP R/23)

Vehicle / Buggy #: Month:

Sanitized Sanitized Sanitized Sanitized Washed
Date Signature Remarks
at at at at at
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31
1) All Food truck / Buggies must be cleaned & washed at least once in a day.
2) Sanitizing must be done at least twice in a day & whenever necessary.
3) Deep cleaning must be done at least once in a week.

Checked by Supervisor / Manager:

(HACCP / Rev 02)