The hotel outlines new protocols to ensure guest safety during the COVID-19 pandemic. These include enhanced cleaning, social distancing measures in restaurants, pools, and public areas, and a action plan to provide medical support if a guest falls ill. The health and safety of guests is the top priority as the hotel works to establish a safe environment with strict hygiene rules and regular disinfection of all facilities.
The hotel outlines new protocols to ensure guest safety during the COVID-19 pandemic. These include enhanced cleaning, social distancing measures in restaurants, pools, and public areas, and a action plan to provide medical support if a guest falls ill. The health and safety of guests is the top priority as the hotel works to establish a safe environment with strict hygiene rules and regular disinfection of all facilities.
The hotel outlines new protocols to ensure guest safety during the COVID-19 pandemic. These include enhanced cleaning, social distancing measures in restaurants, pools, and public areas, and a action plan to provide medical support if a guest falls ill. The health and safety of guests is the top priority as the hotel works to establish a safe environment with strict hygiene rules and regular disinfection of all facilities.
paramount important to us. The implementation of the safety guidelines is vital to the establishment of a safe environment. Consequently, we would request of our guests that they follow the minimum personal hygienic rules to avoid spread of infection. Below you shall find listed the protocols concerning the various sectors of the hotel.
Cleaning Protocol Constant cleaning and disinfection of public areas of the hotel.
Enhanced in-room cleaning every second day,
thorough ventilation plus use of steam cleaning device.
Laundry washed in high temperatures.
Change of beddings and towels will be taking
place every second day, unless otherwise requested by guests.
Removal of decorative objects from rooms.
Food & Beverage Protocol
Restaurant and Bar seatings follow the safe distance regulations.
Our kitchen staff uses personal protection
equipment at all times.
Menus, cutlery and all equipment that is used
are disinfected on a regular basis.
Food will be served to you by our staff after
selecting from the menu in order to minimize risk of infection.
Front Desk Services
Our reception staff uses personal protection
equipment when interacting with guests. The reception desk is disinfected on a regular basis.
During check in guests should keep between
them a minimum distance of 1.5 meters.
Room keys are disinfected between stays.
Antibacterial hand gels are accessible to the
guests at all public areas.
Swimming Pool Protocol
Antibacterial hand gels are provided to the
guests at the swimming pool bar.
A safe distance of 2 meters is kept between the
sunbeds of different umbrellas. Pool water will be regularly chlorinated and checked to minimize the risk of Legionnaire’s disease and other diseases associated with water.
Action Plan for Medical
Support
In case one of our guests feels unwell, our
staff should be informed immediately.
Contact info of official hotel representatives
related to Covid-19 incidents and health and safety procedures: Dennis Panas 6989391420 Philip Panas, 6980891946