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Nutrition Notes Unit 2: Carbohydrates
Nutrition Notes Unit 2: Carbohydrates
Nutrition Notes Unit 2: Carbohydrates
Food contains nutrients, which are chemical substances that give your body what it
needs to grow and function properly.
1.
2.
3.
4.
5.
6.
Carbohydrates
Carbs are sugars and starches and are either simple or complexed
Dietary Fibers
○ Fruits
○ Most vegetables
○ Whole grains
○ Nuts
Does not provide the body with energy, but does have important health benefits
○ Lowers cholesterol
○ ____________________
○ ____________________
○ Can prevent overeating
Protein
Protein is a nutrient the body uses to build and maintain all of its cells and tissue.
Individuals who do not consume enough protein are at risk for a weakened immune
system Risk for developing infection and diseases.
● Builds muscles
● __________________________________________
● Keeps _________________________________ healthy
● Provides energy in the absence of carbs and fats
● ____________________________________________
● Maintains proper balance of fluids, including insulin
● Acts as hormones and enzymes to influence basic body processes
Fats
Types of Fat
Vitamins
● Substances that come from plants and animals hat are necessary for normal
growth and development
● Your body requires 13 different vitamins
Minerals
Water