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Vietnam Coffee Industry 2015: Author: Depocen - Reviewed By: Stoxplus JSC
Vietnam Coffee Industry 2015: Author: Depocen - Reviewed By: Stoxplus JSC
12 - 19 A notes on methodology 44 - 45
2 Domestic Industry Overview
2.1 Consumption 12 – 13
2.2 Production 14 – 15
2.3 Trade 16 – 17
3 Financial Analysis 20 – 22
5 Legal Environment 29 – 30
2
Executive Summary
The world's coffee consumption continued to grow by 1.1% Vietnam’s coffee consumption, 2011-2014
to the level of 8.9 million metric tons (MT) in 2014.
3
Contents
1.1 Consumption
1.2 Production
1.3 Trade
4
Section 1: Global Industry Overview
Consumption
5
Contents
1.1 Consumption
1.2 Production
1.3 Trade
6
Section 1: Global Industry Overview
Production
Brazil and Vietnam were the two largest coffee producing countries with total volume of 4.4
million MT in 2014
Figure 2: Leading coffee producers
7
Contents
1.1 Consumption
1.2 Production
1.3 Trade
8
Section 1: Global Industry Overview
Trade
9
Contents
1.1 Consumption
1.2 Production
1.3 Trade
10
Section 1: Global Industry Overview
Price and Market balance
The annual average price was about USD 3423 per MT, 30% higher than in 2013
USD/MT
This part is intentionally left blank
11
Contents
2.1 Consumption
2.2 Production
2.3 Trade
12
Section 2: Domestic Industry Overview
Consumption
Source: DEPOCEN
13
Contents
2.1 Consumption
2.2 Production
2.3 Trade
14
Section 2: Domestic Industry Overview
Production
Coffee production in Vietnam continued to stay at high level with 1.7 million MT in 2014 and
concentrates intensively
Figure 6: Coffee Growing Area Distribution, 2014
15
Contents
2.1 Consumption
2.2 Production
2.3 Trade
16
Section 2: Domestic Industry Overview
Trade
Vietnam was expected to earn about USD 3.2 billion from exporting nearly 1.5 million MT of
coffee to more than 70 countries in 2014
Figure 7: Coffee export by Vietnam: Key facts Figure 8: Vietnam's Major Coffee Exporting Markets
2011
2012
2013
2014
CAGR 2011-14
Source: ITC and DEPOCEN Note: Bubble size indicates coffee export value in 2014 (million US dollars)
Source: ITC and DEPOCEN
17
Contents
2.1 Consumption
2.2 Production
2.3 Trade
18
Section 2: Domestic Industry Overview
Export price
Figure 9: Coffee Export Price (FOB, Ho Chi Minh City) Figure 10: Differential between Export Price and Farm-Gate Price
Source: Dak Lak Trade, Investment & Tourism Promotion Center (DTITPC); Vietnam Source: DEPOCEN from DTITPC; VICOFA; BCEC, Exporters
Coffee-Cocoa Association (VICOFA); Buon Ma Thuot Coffee Exchange Center
(BCEC), Exporters, and DEPOCEN
19
Contents
20
Section 3: Financial Analysis
The financial ratios indicate the low and instable degree of profitability over the period 2009-
2013
Figure 11: Financial ratios in coffee trading subsector
Debt-to-Asset Ratio
Debt-to-Equity Ratio
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Current Ratio
Quick Ratio
21
Section 3: Financial Analysis
The financial ratios indicate the low and instable degree of profitability over the period 2009-
2013 (con’t)
22
Contents
23
Section 4: Five Forces Analysis
Threat of Entry
Threat of Entry: Degree: Week
Capital
Location Relationship
requirement
24
Section 4: Five Forces Analysis
Power of Suppliers
Input
Coffee cherry
and parchment This part is intentionally left blank
Export
25
Section 4: Five Forces Analysis
Power of Buyers
Export
Market concentration
Integration
26
Section 4: Five Forces Analysis
Threat of Substitutes
27
Section 4: Five Forces Analysis
Rivalry among Existing Competitors
Driver up
Supply
28
Contents
29
Section 5: Legal Environment
Over the past few years, there have been many strategies and policies issued in order to
facilitate the development of coffee sector
30
Contents
6.3 Japan
31
Section 6: Leading markets
European Union
Coffee consumption in U.S.A reached 2.5 million MT in 2014
Figure 12: EU (28) Market: Key facts Figure 13: Top Origins of Imports by EU, 2014
2011
2012
2013
2014
CAGR 2011-14
Source: ICO, ITC and DEPOCEN Source: ICO, ITC and DEPOCEN
32
Contents
6.3 Japan
33
Section 6: Leading markets
United States of America
Coffee consumption in U.S.A grew by 1.5% in 2014 to reach the level of 1.4 million MT
Figure 14: USA Market: Key facts Figure 15: Figure 10 Top Origins of Imports by US, 2014
2011
2012
2013
2014
CAGR 2011-14
34
Contents
6.3 Japan
35
Section 6: Leading markets
Japan
Figure 16: Japan Market: Key facts Figure 17: Figure 10 Top Origins of Imports by Japan, 2014
2011
2012
2013
2014
CAGR
2011-14
36
Contents
Section 7: Prospect
37
Section 7: Prospects
By 2019, the coffee consumption is forecast to continue to grow steadily at 2.0-2.5% per annum
to reach the level of over 10 million MT
38
Contents
39
Section 8: Leading company profile
Source: DEPOCEN
40
Section 8: Leading company profile
Website Website
Phone Phone
Founded year Founded year
41
Section 8: Leading company profile
42
Section 8: Leading company profile
Olam Vietnam
BUSINESS PROFILE
Head Office
Website
Phone
Founded year
43
Contents
A Note on Methodology
44
A Note on Methodology
Coffee as defined in this report is the products belonging to the HS 0901 code category (the Harmonized Commodity Description and Coding
System in 2007), which includes coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee
in any proportion. Green bean coffee is under the HS 090111 category: “not roasted and not decaffeinated”.
Data used in this report comes from three main sources, the annual trade flows data compiled by
Primary International Coffee Organization (ICO) and International Trade Center (ITC), and the Enterprises Census
data compiled by the Government Statistical Office of Vietnam (GSO). The first two are used in our
sources calculation of trade indicators while the latter is to compute the financial ratios.
In addition, the data from the Ministry of Agriculture and Rural Development (MARD), the Provincial
Secondary Department of Agriculture and Rural Development (DARD), Vietnam Coffee-Cocoa Association (VICOFA)
sources and other sources is also used and cited precisely in the report.
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