Chicken Keema Recipe

swadkrang.com/blog/chicken-keema-recipe

Sep 23

Written By Meenu Singh

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What is Keema?

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Chicken Keema Recipe, How to Make Chicken keema recipe in Easiest way with the given steps?

WHAT IS CHICKEN KEEMA RECIPE?

Chicken Keema Recipe /Chicken keema is the name of the minced chicken in the Hindi Language. keema is an
easy and unchallenging dish to prepare with the assistance of Minced or Finely chopped Chicken, veggies, and
some of the herbs to give it an appreciable flavor.

HISTORY
Word Keema comes from the Turkish word "kyma", which denotes Minced Chicken.

ORIGIN
This dish originated from the Indian subcontinent. The chicken Keema recipe is considered as the national cuisine
of India, Bangladesh, and Pakistan. **

SERVING SUGGESTIONS
In this Paragraph, I am going to discuss the serving styles. Consequently Serving of the Chicken keema recipe
done with Rice and Indian Bread like plain roti, Tawa parantha, various types of Naans, Lachha parantha, and
Rumali roti. but Secondly, With these Indian bread and it will taste really special and delicious and You can also
serve chicken keema recipewith the bread and pav.

READY STEADY!
I am so enlivened and excited for today's recipe on the other hand and the truth is this dish is well-liked by all the
age groups from young to old and this dish is not difficult to make. You can make more dishes by doing changes in
the chicken keema recipe like keema stuffed paranthas, keema sandwiches recipe, and keema recipe rolls. So let's
go and see!

Ingredient:

• 800 Gram Chicken (Boneless)

• 1 Chopped Onion

• 1 Chopped Red Tomato

• 1 tbsp Red Chili Powder

• 1 tbsp Coriander Powder

• Salt as per Taste

• 1 tbsp Dhaniya Powder

• 1 tbsp Garam Masala

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• 1 tbsp Jeera (Cumin)

• 4-5 Black Pepper

• 2-3 Cloves

• 1 Bay Leave

• Cilantro Leaves

Directions:
• Take a Large Pan and add oil on Medium Heat.

• Add 1 tbsp Jeera, 2 Cardamom, 4-5 Black Pepper, and 1 Bay Leave and start frying them.

• Now add chopped onion and start to saute for 2-3 minutes until it turns golden brown.

• Now add tomato paste, Mix with all masala and cook for 4-5 minutes until tomatoes are soft.

• Now add crumbled chicken and mix it well is all mixture.

• Mix well cook for 4-5 minutes.

• Add cilantro leaves and garam masala.

• Enjoy your Dish with Naan or Rice.

SIGNIFICANCE OF INGREDIENTS:
CHICKEN

To clarify, For preparing the Chicken Keema recipe, the Chicken keema recipe is the Main and basic Ingredient
which is used in the dish by finely chopping it. Chicken is a very healthy food with high protein values and low
fats. It can be cooked in various ways like you can also roast, barbeque, and fry.

VEGGIES

Onion and Tomatoes are ingredients for giving texture and taste and On the other hand, Curry is prepared with the
Vegetables because they leave their aroma in the curry to make it mouth-watering in which veggies play important
role in making the dish more nutritious and healthy.

HERBS AND SPICES

To give Sizzling and Spicy flavor to the dish spices and herbs like red chili, dhania powder, black pepper, garam
masala, cumin, cloves, bay leaves, and cilantro leaves are added as a result it gives delectable flavor so that to
discover the outstanding taste.

Favourite of all!

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It is considered as the Outstanding main course recipe of all but In many states, these kinds of recipes are usually
prepared for breakfast accompanied by Indian pieces of bread. Therefore I personally give preference to this dish
because of its flavor and aroma.

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VARIATIONS
Keema Balls

This crispy chicken keema is so wonderful in taste. keema balls are the minced chicken and flavourful paste of
mixture of herbs and veggies which have given the shape of small balls that are fried or roasted. This dish is
available with or without curry.

Methi Keema

Methi keema is the cooking of the chicken keema with the addition of the flavourful methi and lemon juice. Then
it will totally change the taste of the dish. as a result, This variation is like giving an extraordinary flavor to the
keema for instance.

Keema Samosa

Triangular shaped snacks with the sizzling hot filling of a mixture of Chicken keema, spices, and veggies. It is also
prepared with various other types of filling but this combination is exclusive in the mouth.

Chicken Keema Cutlet

Faultless appetiser which is crispy, delicious and easy to make on the other hand is blended with minced boneless
chicken and veggies like onion and carrot so that will make this dish more unique and mouth-watering.

Chicken Keema Biryani Chicken keema biryani is one of the most flawless dishes which is close to our heart.
This is the combination of aroma rice and juicy chicken, as a result, it gives mouth-watering taste and aroma.

Watch Video At: https://youtu.be/ahM0wDXEdMU

STORAGE

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 You can store the cooked Chicken Keema for around three to four days if stored in the refrigerator. Moreover, It
may be edible till 5 days but it's not good for eating, depends on the temperature of the refrigerator.

IS CHICKEN KEEMA HEALTHY ?

In the matter of the health of our body is on the top of our priority. However this dish includes chicken which is
actually high in proteins and low in fats, veggies are also nutritious as a result this dish is considered to be healthy.

Thank you ! my friends if you like this keema blog then you go for it another recipes blogs like Mawa modak and
Besan ladoo

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Meenu Singh https://www.swadkrang.com

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