BUKIDNON STATE UNIVERSITY

Malaybalay City, Bukidnon 8700

Tel (088) 813-5661 to 5663; TeleFax (088) 813-2717, www.buksu.edu.ph
COLLEGE OF BUSINESS
Hospitality Management Department
1st semester, S.Y. 2019-2020
THC3 Professional Development and Applied Ethics
Name: Louie L. Adami Section & Year: 1 st BS-HM 1B Date: Nov. 20 2019

 Long term Goal

We always dreamed of having a good life. That is we strive hard. To be specific I
always dreamed of having my own restaurant and bar. That is why I am trying to be good on
class and finish my studies find a good job earn and build my own restaurant and bar and
run it, and support the family I am going to have until I get old.

 Short Term Goal

Our short term goal is our basic foundation to create and to form our long term goal.
For the first thing I needed for me to have a good life is to finish my studies in order to hold a
degree that I could use in finding a job. And earn for my long term goal. Which is to create
my own business?

 Action steps
PRIORITY DESCRIPTION TARGET DATE
In order to learn the profession in wanted to be.
1.STUDIES Studies are your investment for your future. 2019-2022

Find a job and earn for the restaurant and bar I 2023-2024
2. JOB dreamed of.
To build my own business the Bar and Restaurant. 2024 up to the end
3. BUSINESS And run it, and support my family