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Suspensions Lab #4,5
Suspensions Lab #4,5
Sucrose 66.7%
Procedure:
1- Add approx. 110 ml water to glass beaker
2- Heat while mixing using magnetic stirrer
3- Add Sucrose gradually while mixing
4- Adjust volume to 250 ml using purified water while mixing until completely dissolved
Sedimentation Volume
Zinc oxide 5%
Syrup up to 100%
Procedure
Questions:
Procedure
1. Triturate Chloramphenicol palmitate with Glycerin and xanthan gum in a
mortar to give a smooth pourable paste.
2. Dilute the paste with simple syrup , mix.
3. Transfer to a beaker , then add the rest of the syrup and add the flavor.
4. Complete to volume with water.
5. Transfer to a clean bottle and fix a label
Qustions:
Ranitidine suspension
METHOD OF PREPERATION:
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