Do control preventive measure (s) exist?

Yes No Modify step, process or product

Is control in this step necessary for safety? Yes

No Not a CCP Stop (*)

Is the step specifically designed to eliminate or reduce the likely

occurrence of a hazard to an acceptable level? (**) Yes

No

Could contamination with identified hazard (s) occur in excess of acceptable

level(s) or could these increase to unacceptable levels? (**)

Yes No Not a CCP Stop (*)

Will a subsequent step eliminate identified hazard (s) or reduce likely occurrence
to an acceptable level? (**)

Yes No CRITICAL CONTROL POINT

Not a CCP Stop (*)