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  • HLA0722 Headricks Brewery A4 Menu Jun 2020 WEB

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    T Stephen
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    This document appears to be a menu for a restaurant or bar. It lists various food and drink items available from 5pm to 9pm Tuesday through Saturday. The menu includes options for sides, small plates, large plates, pizzas, salads, sandwiches and steaks. It also lists several sauce and dessert options. Drink choices and dietary information codes are provided at the bottom.

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    Headricks Brewery

    Original Title

    HLA0722-Headricks-Brewery-A4-Menu-Jun-2020-WEB

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    This document appears to be a menu for a restaurant or bar. It lists various food and drink items available from 5pm to 9pm Tuesday through Saturday. The menu includes options for sides, small plates, large plates, pizzas, salads, sandwiches and steaks. It also lists several sauce and dessert options. Drink choices and dietary information codes are provided at the bottom.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    Download as pdf or txt
    25 views1 page

    HLA0722 Headricks Brewery A4 Menu Jun 2020 WEB

    Uploaded by

    T Stephen
    This document appears to be a menu for a restaurant or bar. It lists various food and drink items available from 5pm to 9pm Tuesday through Saturday. The menu includes options for sides, small plates, large plates, pizzas, salads, sandwiches and steaks. It also lists several sauce and dessert options. Drink choices and dietary information codes are provided at the bottom.

    Copyright:

    © All Rights Reserved
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    of 1

    5 P M TO 9 P M T U E S D AY – S AT U R D AY

    SIDES LARGE VEGO PIZZA (GFO) 20

    ROAST PUMPKIN, ROAST CAPSICUM, SEMI


    DRIED TOMATO, CARAMELIZED ONION,
    STRAIGHT CUT CHIPS 8 STEAK SANDWICH 22 ROAST BEETROOT, MOZZARELLA CHEESE
    AND NAPOLI SAUCE
    SWEET POTATO CHIPS 10 RIB FILLET, COS LETTUCE, TOMATO, SWISS
    CHEESE, BATTERED ONION RINGS, HOUSE
    BEER BATTERED ONION RINGS 10 TANGY BBQ SAUCE ON TURKISH ROLL 300GM RUMP 27
    SERVED WITH CHIPS
    SERVED WITH SALAD AND CHIPS

    SMALL FITZROY ALE BATTERED BARRAMUNDI 22 SAUCE 2 .50

    SERVED WITH CHIPS, SALAD AND TARTARE TOMATO


    BUTTERMILK FRIED CHICKEN 16 SAUCE HOUSEMADE BBQ
    AIOLI
    WITH STICKY CHILLI SAUCE, SHALLOTS DIANNE
    AND SESAME CAESAR SALAD 21 PEPPER CREAM
    MUSHROOM & RED WINE JUS
    COS LETTUCE, CRISPY BACON, CROUTONS, JACK DANIELS JUS
    FRIED LIME AND PEPPER PARMESAN CHEESE, MEDIUM EGG AND
    CALAMARI 16
    CAESAR DRESSING

    WITH LIME AND WASABI MAYO ADD CHICKEN 4 .50 DESSERT


    ADD LIME & PEPPER SQUID 4 .50 BLUE CHEESE SEMIFREDDO (GF) 14
    CHICKEN WINGS 13
    WITH FIG JELLY
    SPICY BUFFALO or TANGY BBQ BBQ MEAT PIZZA (GFO) 25
    WITH RANCH & CELERY STICKS
    SALAMI, BACON, PROSCIUTTO, CHORIZO ESPRESSO PANNACOTTA 14
    SAUSAGE, CARAMELIZED ONION,
    MOZZARELLA CHEESE AND BBQ SAUCE SERVED WITH BISCOTTI

    gf – Gluten Free | gfo – Gluten Free Option


    v – Vegetarian | vo – Vegetarian Option
    vg – Vegan | vgo – Vegan Option | df – Dairy Free

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