Dish name: Octopus salad

INGREDIENTS Quantity Cost VALUE

Octopus 150gr 7 1.05
Parsley 2gr 3 0.6
Garlic 2gr 4 0.8
Lemon ½ pice 2 0.1
Salt 2gr 0.6 0.01
Pepper 2gr 0.2 0.01
Olive oil 0.02 10 0.2
Total Food Cost € 2.77

Charge of goods 2.77

Margin 150% 4.15
Neto selling price 6.92
Tax 17% 1.17
Bruto selling price 8.1
Dish name: Fish soup

INGREDIENTS Quantity Cost VALUE

Fish meat 0.5 kg 3 1.5
Celery 50gr 5 0.03
Carrot 50gr 1 0.01
Tomato 50gr 1.3 0.01
Grind red pepper 50gr 1 0.01
Salt 2gr 0.6 0.01
Pepper in grain 2gr 0.2 0.01
Olive oil 0.02l 10 0.2
Total Food Cost € 1.78

Charge of goods 1.78

Margin 70% 1.2
Neto selling price 2.98
Tax 17% 0.51
Bruto selling price 3.5
Dish name: “San Pierre” salad

INGREDIENTS Quantity Cost VALUE

Green salad 100gr 2 0.2
Cucumber 50gr 1.3 0.05
Green pepper 30gr 1 0.03
Tomato 30gr 1.3 0.03
Onion 20gr 1.50 0.03
Local chese 70gr 8.5 0.6
Salt 2gr 0.6 0.01
Peper 2gr 0.2 0.01
Olive oil 0.02l 10 0.2
Vinegar 0.02l 1.5 0.03
Total Food Cost € 1.19

Charge of goods 1.19

Margin 200% 2.38
Neto selling price 3.57
Tax 17% 0.6
Bruto selling price 4.2
Dish name: Black cuttlefish risoto

INGREDIENTS Quantity Cost VALUE

Cuttlefish 150gr 10 1.5
Rice 100gr 2.5 0.25
Parsley 2gr 3 0.06
Garlic 2gr 4 0.08
Vinegar 0.02l 1.5 0.03
Salt 2gr 0.6 0.01
Pepper 2gr 0.2 0.01
Olive oil 0.02l 10 0.2
Total Food Cost € 2.14

Charge of goods 2.14

Margin 200% 4.28
Neto selling price 6.42
Tax 17% 1.09
Bruto selling price 7.5
Dish name: Stuffed squid

INGREDIENTS Quantity Cost VALUE

Squid 250gr 10 2.5
Bread crumbs 12gr 0.5 0.01
Mixed seasoning 4gr 1.3 0.01
pepper 2gr 0.2 0.01
salt 2gr 0.6 0.01
Olive oil 0.2l 10 0.2
Total Food Cost € 2.73

Charge of goods 2.73

Margin 200% 5.46
Neto selling price 8.19
Tax 17% 1.39
Bruto selling price 9.6
Dish name: Homemade Dobrota cake with almond

INGREDIENTS Quantity Cost VALUE

Eggs 1 pice 1.5 0.15
Almond 50gr 12 0.6
Butter 30gr 1 0.3
Milk 0.25l 0.6 0.03
Rum 0.02l 1 0.02
Sugar 50 gr 1.2 0.02
Leamon 0.02l 2 0.02
Bakeing powder 0.5 gr 0.6 0.01
Flour 6 gr 1.2 0.07
Total Food Cost 1.22

Charge of goods 1.22

Margin 200% 2.44
Neto selling price 3.66
Tax 17% 0.36
Bruto selling price 4