Paragraph 1: Introduction and Background

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Paragraph 1: introduction and background

Population growth
Rising meat consumption
Incomes rise
Climate change
Environmental problems Pollutions in meat production
Overconsume resources

Paragraph 2:climate change


Livestocks greenhouse gases emission (GHG) influences
(three gases)
Paragraph 3: Pollutions
Waste from animal production
Wastewater water pollution and
(blood, fur, guts and animal waste) soil erosion
Chemical waste

Paragraph 4: resources overcomsumption


Water resources
Land resources unsustainable system
……

Paragraph 5: solutions
1. Livestock husbandry transformation (mixed farming system)
2. Artificial meat

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