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Initial Screening of Lectin Property of Crude Aqueous Plant Seed Extracts
Initial Screening of Lectin Property of Crude Aqueous Plant Seed Extracts
** Plant voucher specimens must be submitted to the National Museum for proper
identification and authentication.
Procedures:
A. Extract preparation (modified from Das, 2015)
1. Soak 100 g of authenticated plant specimens in 200 mL freshly prepared NSS for 12
hours.
2. Blend the soft seed samples until fine.
3. Transfer blended samples in a beaker and add NSS 3 to 4 times its volume.
4. Mix and then transfer the contents into a 10 mL conical tube.
5. Centrifuge the tube for 10 minutes at 3,400 rpm.
6. Collect the clear supernatant fluid and set it aside
** A 2-fold serial dilution may be done to the supernatant fluid and test the extract against a
batch of 5% red cell suspension.
B. Test for hemagglutinating ability
1. Set up 8 tubes for each blood type and label them accordingly.
Control (CT):
CT1: Anti-A CT3: Anti-AB
CT2: Anti-B CT4: 22% BSA