UNIVERSITY OF SANTO TOMAS

College of Education
Food Technology Department
________________________________________________
MIND MAPPING: Organic Compound Structure, Reactivity and Function
September 5, 2020
October 4, 2020
_______________________________________________________________________________________
(30) EDUC 705
(TAN, ANDREA NICOLE G.) 1F2
_______________________________________________________________________________________

References:
Bergwerf, H. (n.d.). Theobromine. Retrieved October 02, 2020, from https://molview.org/?cid=5429
Harrison, K. (Producer). (2019, December 11). The Science of Chocolate - Cacao, Theobromine, & Cocoa Butter [Video file]. Retrieved October 3,
2020, from https://youtu.be/h_l28dfSMag
IARC Working Group on the Evaluation of Carcinogenic Risks to Humans. (1991). Coffee, Tea, Mate, Methylxanthines and Methylglyoxal.
Retrieved October 02, 2020, from https://publications.iarc.fr/69
List of Methylxanthines. (n.d.). Retrieved October 02, 2020, from https://www.drugs.com/drug-class/methylxanthines.html
S. (Director). (2015, January 1). The Science of Chocolate [Video file]. Retrieved October 3, 2020, from https://youtu.be/bt7tzEzEg5o
Theobromine. (n.d.). Retrieved October 02, 2020, from https://go.drugbank.com/drugs/DB01412
Weik, M. (2019, March 26). Theobromine: Uses, Benefits, and Side Effects. Retrieved October 02, 2020, from
https://www.vaxxenlabs.com/theobromine/
 UNIVERSITY OF SANTO TOMAS
College of Education
Food Technology Department
________________________________________________
MIND MAPPING: Organic Compound Structure, Reactivity and Function
September 5, 2020
October 4, 2020
_______________________________________________________________________________________
(30) EDUC 705
(TAN, ANDREA NICOLE G.) 1F2
_______________________________________________________________________________________
SCORING RUBRIC: ASSESSMENT TASK

RUBRIC CONVERSION KEY