Tipu Sultan was the ruler of the Kingdom of Mysore from 1782
to 1799, a scholar, soldier and poet. He was the most powerful
of the native Princes of India.
Tipu Sultan was hunting in the forest when he came face to
face with a tiger, his gun did not work and his dagger fell on
the ground as the tiger jumped on him. He reached for the
dagger, picked it up and killed the tiger with it. This then
earned him the name ‘the Tiger of Mysore’.
Tipu Sultan was a descendant from the Mughal Emperors
of the North and it is from this region we take the
inspiration for our menu. Enjoy the majestic dining
experience worthy of an emperor at your table.STARTERS
Exquisite ingredients and the finest spices make the delicate and delicious
flavours of Tipu Sultan
POPPADOMS
Freshly made and served with mango chutney, onion
relish and yoghurt dip
TANDOORI MURGH WINGS
Succulent chicken wings marinated in our secret blend
of spices cooked in tandoor. Served with garnish and lemon
DESI MURGH TIKKA
Tender chicken breast marinated in yoghurt, herbs and
spices grilled over charcoal. Served with garnish
MURGH SEEKH KEBAB
Chicken minced and blended with mixed herbs & spices,
put onto skewers then chargrilled to perfection.
Served with garnish
MURGH HARYALI TIKKA Highly Reconunended
Tender chicken marinated in a blend of mint, spinach, coriander & spices.
Cooked over a chargrill. Served with garnish
MUGHLAI TIKKA
Succulent chicken marinated in a blend of cream and aromatic spices.
Cooked over a chargrill
SEEKH KEBAB
Minced lamb blended with intense tandoori spices
then cooked to perfection over a chargrill. Served with garnish
SULTANI CHOPS Mighty Recommended
Tipu Sultan’s signature dish. Mutton chops marinated in herbs & spices.
Cooked over blazing chargrill and served with garnish
LAMB CHOPS Mighly Recommended
Lamb chops marinated in herbs & spices. Cooked over a blazing
chargrill and served with garnish. Tipu Sultan’s signature dish.
MURGH PAKORA
Asecret family recipe. Chicken breast covered in Tipu’s
special spiced batter. Served with dipping sauce and garnish
KEEMA SAMOSA
Homemade light pastry filled with a blend of lamb,
potatoes, peas and Tipu’s special spices. Served
with garnish and tamarind sauce
Starters are pre-marinated and the spices cannot be modified or changed
each 75p
£4.45
£4.95
£4.45
£5.95
£5.45
£4.45
£5.95
£7.95
£4.45
£4.45SEAFOOD STARTERS
FISH PAKORA
Strips of cod marinated in a blend of secret spices and
battered. Fried to perfection and served with garnish
SALMON TIKKA
Chunks of the finest salmon coated with Tipu's
herbs & spices and chargrilled to perfection
JINGA TIKKA
Extra large, succulent king prawns smothered ina spicy
marinade then cooked over a chargrill. Served with garnish
VEGETARIAN STARTERS
CHEESE TIKKA
Amix of mozzarella & cottage cheeses blended together
with potatoes, spring onions and coated in bread crumbs
Fried till golden, Served with garnish and dips
VEGETABLE SAMOSA
Homemade light filo pastry with a delicious blend
of vegetables and light spices. Served with garnish
and tamarind sauce
ALOO TIKKI CHAT
Mashed potato blended together with onions,
herbs & chillies. Shallow fried and served with garnish
PANEER TIKKA
‘Squares of Indian cottage cheese at its finest.
Prepared in our chef's secret marinade and then chargrilled.
A favourite and also lactose free. Served with garnish
SULTANI PAKORA
Onion, spinach and potato deep fried fritters served with salad
PAPRI CHAT
Crispy papris served with potatoes, chickpeas, chillies,
yoghurt, tamarind sauce and spices
CHEF’S STARTERS TO SHARE
Exquisite ingredients combined with the finest spices
SULTANI MEAT PLATTER
Aselection of seekh kebab, murgh seekh kebab,
murgh haryali tikka, tandoori wings, sultani chops and
desi murgh tikka to share
£6.95
£8.95
£10.95
£4.45
£4.45
£4.45
£5.95
£4.45
£4.45
£18.95Mild) Medium A) Hot JAP
MAIN COURSES
Hand crafted in the old way, our main dishes are
the finest of North Western cuisine
TIPU’S RASOI tiighty Recommended
Rich, authentic, homestyle dishes in the village style
HYDERABAD! HAND! // £9.95
A choice of fresh tender meat or chicken cooked to
perfection. Blended with herbs & spices and
prepared extensively to our chefs secret recipe!
Served piping hot
DESI CHILLI HANDI CHICKEN //) £9.95
A choice of fresh tender chicken cooked with green
chillies to perfection. Slightly hot & spicy
SULTANI MURGH KARAHI // £9.95
Fresh, boneless chicken prepared traditionally with
awealth of ingredients. Slightly hot & spicy
PESHWARI CHICKEN J) £9.95
Tender pieces of chicken slow cooked on the bone ina
delicately spiced sauce.
PESHWARI GOSHT // £10.95
Tender spring lamb slow cooked on the bone in a
delicately spiced sauce.
DESI CHILLI HANDI LAMB /)) £10.95
Achoice of fresh tender spring lamb cooked with green
chillies to perfection. Slightly hot & spicy
SULTANI MEAT KARAHI /) £10.95
Fresh, boneless meat prepared traditionally with
awealth of ingredients. Slightly hot & spicy
PAYA /) £9.95
Lamb trotters cooked traditionally, in a well-balanced
sauce. Garnished with coriander & ginger
NIHARI J) £11.95
Meat shank prepared with rich herbs and spices.
Full of flavour, cooked to melt in the mouth
HALEEM /) £9.95
Meat and lentils slow cooked in a blend of mild spices
ACHARI GOSHT / CHICKEN /) £9.95
Meat / chicken cooked to perfection in Mustard oil with onion seeds,
fennel, fenugreek seeds and special pickle spicesWild) Medium MI Hot JP
OLD FAVOURITES
CHICKEN TIKKA MASALA DESI STYLE £9.95
Chicken tikka prepared in a delicately flavoured sauce
with yoghurt. Slightly sweet with yoghurt and cream
BUTTER CHICKEN £9.95
Chicken stripped off the bone and cooked in a full-bodied
creamy sauce. Ahome-style recipe
CHEF’S SPECIAL COMBINATIONS
The finest work of our chefs to give exciting new tastes
CHICKEN & PANEER /) £9.95
Chicken and Indian cottage cheese at its best.
Prepared with Tipu’s fresh herbs & spices
and garnished with fresh coriander & ginger
ALOO GOSHT // £9.95
Fresh tender melt in your mouth meat prepared
with cubes of potato and Tipu’s fresh spices
CHICKEN & MEAT KEEMA // £9.95
Fresh chicken and minced meat infused with fresh garlic,
ginger, tomatoes & onions
BHINDI GOSHT // £9.95
Bhindi, lady fingers or okra. Whatever name you choose
it will delight your taste buds. Prepared with fresh meat
and Tipu’s spices
PALAK GOSHT/MURGH /) £9.95
Afresh blend of tender meat or chicken and spinach.
Extremely tasty and rich
BABARI KEEMA // £9.95
Minced meat cooked with peas ina special
blend of herbs & spices
FAVOURITES
Familiar names and flavours but rarely done with such quality.
Available from a choice of chicken, lamb, prawn, keema or king prawn.
KORMA
Prepared with coconuts, almonds and cream.
ABritish favourite (contains nuts)
BALTI /)
famous local dish, cooked with a variety of
spices & pickled herbs. A vibrant dish
JALFREZI //)
Prepared with red * green peppers and large chunks
of onions. A hot dish
CHICKEN £8.95
MEAT £9.95
KING PRAWN £12.95
PRAWNS £9.95
KEEMA £8.95Mild) Medium A) Hot JAP
SEAFOOD
Selected, finest quality seafood
MACHI LASAN KARAHI // £10.95
Cod fish cooked medium hot with a generous helping
of fresh garlic, herbs & Tipu Sultan spices
MYSORE TIGER PRAWN BHUNA /) £13.95
Succulent king prawns cooked in a fresh
gerlic & chilli sauce. Cooked semi dry & hot
VEGETARIAN
Market fresh and lovingly cooked for flavour
TOOFANI PANEER //) £9.95
Homemade cottage cheese blended in a special
masala sauce with a fiery spice
PANEER MAKHANI / £9.95
Cottage cheese cooked ina special blend of
herbs & spices in a mild butter sauce
BOMBAY ALOO /) £6.95
‘An authentic spicy potato dish
SEASONAL MIX VEGETABLES /) £6.95
MUSHROOM PANEER /) £6.95
WE CAN ALSO COOK ANY OF OUR
SEASONAL VEGETABLES TO YOUR TASTE:
BALTI, JALFREZI, KORMA £6.95
All vegetarian dishes can be served as a
small side dish for £4.95
DHALS
Allour dhals are slow cooked to perfection and finished
with a homemade turka
DHAL MAKHANI/ £6.95
Traditional Punjabi dish cooked in a creamy style
DHAL CHANA /) £6.95
Acombination of chana and masoor dahl
TIPU’S BIRYANI SPECIALITIES
Biryani dishes are cooked with seasoned rice in the traditional way
accompanied with (special curry sauce or raitha)
Subject to availability
MURGH BIRYANI /) £10.95
Basmati rice tossed with light spices & herbs and mixed
with chicken
GOSHT BIRYANI )) £10.95
Basmati rice tossed with light spices & herbs and mixed
with meat
VEGETABLE BIRYANI J) £8.95
Basmati rice tossed with fresh seasonal vegetables, spices & herbsBREADS
Lovingly handmade. Baked in the tandoor or on the open flame
TANDOORI NAAN £1.95
Our most popular. Traditionally made and
cooked in the tandoor
GARLIC NAAN £2.95
Traditionally made with minced garlic & fresh coriander
KASHMIRI NAAN £3.25
Aspeciality naan prepared with fresh almonds, pistachio,
coconuts and cream. Also known as peshwari naan
KEEMA NAAN £3.25
Stuffed with fresh and spicy minced meat
CHEESE NAAN £3.25
Stuffed with cheese and spring onions
LACHA PARATHA £2.95
Alayered traditional bread prepared with butter
ALOO PARATHA £3.25
Stuffed with potatoes in delicate layers
ROTI £1.10
Unleavened bread cooked in a tandoor
ROOMALI ROTI £2.95
Soft handkerchief thin thrown bread, stretched and
griddled on an upturned tawa
SUNDRIES
Carefully prepared extras that make your meal complete
STEAMED RICE £2.50
Basmati rice steamed until fluffy
PILAU RICE £2.95
Prepared with ghee, saffron and onions
EGG RICE £3.45
Cooked with eggs and spring onion
MUSHROOM RICE £3.45
Cooked with mushrooms and onions
FRIES £2.25
MASALA FRIES £2.95
GARDEN SALAD £2.75
RAITHA £1.60
PICKLE TRAY £1.95
EXTRA DIPS OR SALSA £0.50
FOOD ALLERGIES & INTOLERANCES:
Please speak to our staff about the ingredients in your meal,
when making your order.
If you have any allergy specific requirement or a special request for a dish,
please do not hesitate to ask our staff. All dishes can be cooked according to taste.
Ifin doubt or need a suggestion, please don’t hesitate to ask.
All our meat is Halal.
All dishes may contain traces of nuts. Please seek advice prior to ordering. Management reserves
the right to refuse service without notice or explanation, as well as to place a service charge.
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