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Section 2: Immunology
2. Microscopy and Morphology of Bacteria 8
Microscopy 8
Morphology of bacteria 9
Arrangement of bacterial cells 10
Anatomy of the bacterial cell 11
Bacterial cell components 11
Cell envelope and its appendages 11
Cell interior 14
L-forms of bacteria (Cell-wall-defective organisms) 16
3. Physiology of Bacteria 17
Principles of bacterial growth 17
Bacterial growth curve 17
4. Culture Media and Culture Methods 19
Classification of media 19
Culture methods 21
5. Sterilization and Disinfection 24
Applications of sterilization and disinfection 24
Methods of sterilization and disinfection 24
Mechanisms of antimicrobial action 28
6. Infection and Asepsis 31
Microorganisms and host 31
Infection 31
Modes of transmission of infection 32
Factors predisposing to microbial pathogenicity 32
Types of infectious diseases 33
Asepsis 33
7. Immunity 37
Immunity 37
8. Antigens 40
Antigens 40
9. Antibodies—Immunoglobulins 42
Antibody structure 42
Immunoglobulin classes 42
Role of different immunoglobulin classes 45
10. The Complement System 46
Complement 46
Biological effects of complement 48
11. Antigen-Antibody Reactions 49
General characteristics of antigen-antibody reactions 49
Serological reactions 49
Types of antigen and antibody reactions 49
xii Textbook of Microbiology for bsc Nursing
37. Bordetella144
Bordetella pertussis 144
38. Brucella146
Morphology 146
Cultural characteristics 146
Biochemical reactions 146
Pathogenesis 146
Laboratory diagnosis 146
Prophylaxis 147
Treatment 147
39. Spirochetes 148
Treponema 148
Non-venereal treponematoses 152
Non-pathogenic treponemes 152
Borrelia 152
Leptospira 153
40. Mycoplasma and Ureaplasma 156
Classification 156
Morphology 156
Cultural characteristics 156
Pathogenicity 157
Laboratory diagnosis 157
Treatment 158
41. Miscellaneous Bacteria 159
Listeria monocytogenes 159
Erysipelothrix rhusiopathiae 160
Alcaligenes faecalis 160
Chromobacterium violaceum 160
Flavobacterium meningosepticum 160
Donovania granulomatis (Calymmatobacterium granulomatis or Klebsiella granulomatis) 160
Acinetobacter (Mima polymorpha; Bacterium anitratum) 160
Rat bite fever (Streptobacillus moniliformis and Spirillum minus) 161
Gardnerella vaginalis 161
42. Rickettsiaceae, Bartonellaceae and Coxiella 162
Classification 162
Genus Rickettsia 162
Genus Orientia 162
Genus Ehrlichia 164
Genus Coxiella: Q fever 164
Bartonella 164
43. Chlamydia and Chlamydophila 166
Classification 166
Chlamydia 166
Chlamydophila 167
Laboratory diagnosis of Chlamydia infections 167
Section 4: Virology
44. General Properties of Viruses 171
Main properties of viruses 171
Morphology of viruses 171
Cultivation of viruses 172
Tissue culture 173
Detection of virus growth in cell culture 173
Classification of viruses 174
Contents xv
Section 7: Miscellaneous
56. Infective Syndrome 245
Meningitis 245
Urinary tract infections 246
Sore throat 246
Diarrhea 246
Dysentery 247
Food poisoning 247
Sexually transmitted diseases 248
Pyrexia of unknown origin 248
57. Laboratory Control of Antimicrobial Therapy 250
Antibiotic sensitivity tests 250
58. Normal Microbial Flora of the Human Body 252
Normal flora of the skin 252
Normal flora of the conjunctiva 252
Normal flora of the nose, nasopharynx and accessory sinuses 252
Normal flora of the mouth 252
Normal flora of the upper respiratory tract 252
Normal flora of the gastrointestinal tract 253
Normal flora of the genitourinary tract 253
59. Hospital-acquired Infection 254
Sources of infections 254
Microorganisms causing hospital infection 254
Common hospital-acquired infection 255
Diagnosis and control of hospital infection 255
Infection control policy 255
Prevention and control 256
Contents xvii
Index 283