For pasteurizing fresh pressed juices

quick and efficiently

JUICE
PASTEURIZER
PAS 250
PAS 500
PAS 750
PAS 1000
PAS 1500
EPAS 210
KZE 1500
KZE 3000

Simple juice
 JUICE PASTEURIZER
PAS 250 - 1500
What is Pasteurizing
The process was developed in 1864 by the French chemist Louis Pasteur.
By brief heating up of food and other perishible matters from 60 °C to 90 °C,
most of the micro-organisms will be destroyed. Once the materials are in a final
range, no further micro-organisms will infiltrate. The taste and quality of the
product is not affected by this procedure.

Area of application
The automatically working Juice Pasteurizer is designed for pasteurising or
heating up of juice made from produce. The gained juice – ideally pressed

Operating console with main switch

and following functions
- Juice-pump on/off
- Juice-valve open/closed/auto.
- Heating on/off

Juice-temperature controller with display

Operating console with integrated electrical cabinet

Heating system for oil or gas

Flow control and juice-temperature sensor

Juice-valve and two-way faucet

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 with double-pipe heat exchanger
and heating system for oil or gas

with a Kreuzmayr SINGLE-BELT Press KEB – fresh juice can be pasteurised after
the enzymation. Mixed juices can also be pasteurised.

Function
The juice-pump pumps the available juice through the double-pipe heat ex-
changer. The heating system provides the required heat (80 °C). The heating
medium is oil or gas.

Advantages
Overpressure-safety device and • Juice contact parts made of stainless steel
vent valve (1.4301) or food safe synthetic material
• Integrated juice-pump (no additional
pump from tank to juice-filler necessary)
• Reliability of production process – juice-
valve closes automatically if pasteuring
temperature is to low
• Simple to operate
• Easy cleaning
• Complete system mounted on cassis
• Power supply 230 V 50 cycles (different
Double-pipe
supply upon request)
heat exchanger
• Machine delivered ready to start
• Oil- or gas operation mode (alternative
heating medias upon request)
• Excellent readable juice-temperature
display
• Design changes to customer requirements
possible

Simple handling
The Juice Pasteurizer is delivered “ready to
operate”. Before taking into operation the
machine has to be connected to the hea-
ting medium and the exhaust system.
Then the connection to the juice reservoir
and to the filling device has to be made.
After filling water into the heating cycle,
the Pasteurizer is ready for the pasteurising
procedure.
Chassis made of stainless steel

Fig.: Juice Pasteurizer PAS 500 with

oil-heating system and
double-pipe heat exchanger

Juice-pump

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 JUICE PASTEURIZER
PAS 250 - 1000
with double-pipe heat exchanger, without heating unit

Advantages Area of application

The automatically working Juice Pasteurizer is designed for pasteurising or hea-
• Minimum space requirements ting up of naturally cloudy juice or viscous nectar and molasses.
• Complete system mounted on chassis
• Optional wall-fastening
• Juice contact parts made of stainless
Function
steel (1.4301) or food safe synthetic The juice-pump pumps the available juice through the double-pipe heat ex-
material changer. The required temperature (80 °C) must be delivered from an external
• Integrated juice-pump (no additional heating system.
pump from tank to juice-filler necessary) After achieving the necessary temperature the juice-valve opens and the pump
• Reliability of production process – juice- carries the pasteurised juice to a Kreuzmayr BAGinBOX Filler or to a bottle filling
valve closes by temperature under-usage station.
• Simple to operate
Operating console with main
• Easy cleaning switch and following functions
• Power supply 230 V 50 cycles (different Juice-temperature controller with display
- Juice-pump on/off
supplies upon request) - Juice-valve open/closed/auto.
• Excellent readable juice-temperature - Heating on/off
display
• Design changes upon customer Vent valve
requirements possible
• Oil- or gas operation mode (alternative
heating medias upon request)
• Machine delivered ready to start, a
previously clarification of the customers
conditions is necessary!

Juice-valve

Powerful juice-pump with bypass-valve

Bypass valve

Juice-pump

Double-pipe
heat exchanger

Double-pipe heat exchanger with heating

medium connection and flow control

Heating system connection

Chassis made of stainless steel
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 JUICE PASTEURIZER
PAS 250 - 1000
with plate heat exchanger, without heating unit

Area of application Advantages

The Pasteurizer with plate heat exchanger is designed for pasteurising or heating
up of clear liquids such as must, juice, vinegar and wine. • Minimum space requirements
• Complete system mounted on chassis
Function with steel base
• Optional wall-fastening
The juice-pump pumps the available juice through the plate heat exchanger. The • Juice contact parts made of stainless
required temperature (80 °C) must be delivered from an external heating system. steel (1.4301) or food safe synthetic
After achieving the necessary temperature the juice-valve opens and the pump material
carries the pasteurised juice to a Kreuzmayr BAGinBOX Filler or to a bottle filling • Integrated juice-pump (no additional
station. pump from tank to juice-filler necessary)
• Reliability of production process – juice-
Operating console with main valve closes by temperature under-usage
switch and following functions • Simple to operate
- Juice-pump on/off • Easy cleaning
- Juice-valve open/closed/auto. • Power supply 230 V 50 cycles (different
- Heating on/off supplies upon request)
Juice-temperature controller with display • Excellent readable juice-temperature
display
• Design changes to customer
requirements possible
Juice-valve • Oil- or gas operation mode (alternative
heating medias upon request)
Flow control
• Machine delivered ready to start, a
previously clarification of the customers
conditions is necessary!

Plate heat exchanger

Plate heat exchanger with outlet armature

Bypass valve

Design of plate heat exchanger

Juice-pump

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 FLASH PASTEURIZER
PAS with regeneration heating

Area of application
The Flash Pasteurizer is designed for pasteurising and fast recooling of juices. Sub-
sequently the juice can be stored aseptic in tanks or filled in BAGinBOXes. Further-
more this system is used for protein precipitation and cloud stabilisation.

Function
The cold juice is preheated through a regeneration heat exchanger and the
pasteurizer brings the juice up to the required temperature. After passing the
holding tubes in 30 seconds the hot juice will be recooled in the regeneration
heat exchanger.

Advantages
Holding tubes
• Small energy costs Operating console with main switch
• Automatic temperature control and following functions Regeneration heat exchanger
• Mobile - Juice-pump pasteurizing/off/temporary heating for Pasteurizer
• Simple to operate - Juice-valve open/closed/auto.
• Easy cleaning - Heating on/off
• Pasteurizer and regeneration heating unit Smoke tube
Heat exchanger for
in one device temporary heating
• Customized adapation possible

Two separate controlled juice-pumps

Heat exchanger for recooling

Heating unit for

oil or gas
Chassis made of stainless steel Fig.: Pasteurizer PAS 750 with
regeneration heating KZE 1500
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ELECTRO PASTEURIZER
EPAS 210

Area of application
The Electro Pasteurizer EPAS 210 is an all-purpose electric pasteurizer with
tubular heat exchanger and a capacity up to 210 liter per hour.

Function
The juice will be piped from the reservoir directly into the tubular heat exchanger,
which heats up the juice to the choosen temperature. The temperature range is
infinitely variable up to 95 °C.
The electric heating has a double stage control for setting the right power, if
smaller packages are filled.

Advantages
• Minimum space requirements
Level indicator Reservoir (approx. 110 liter) • Integrated juice-pump
• Integrated removable juice reservoir
Juice-inflow Flow control • Juice filling level indicator
Bypass valve • Excellent readabletemperature displays
for juice and hot water
• No smoke tube necessary
Bottle filler • Perfect for frequently changing charges
(option)
• Small cleaning requirements
Filling level
indicator

Operating console with large display for juice-

and water temperature

Juice-valve with flow control and Bypass

Heat-charging and
– deflation

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 Other products
in our range Technical data
DE-STONING MACHINE Standard design
KEP 650/1000/1500 • Ready-to-plug-in
• Solid construction
• Minimum space required
• Fully automatic operation
• Easy insertion
• No floor treatment required
• Fast cleaning
• Electric components in industrial design
• Design in stainless steel/food safe
synthetic material
• Solutions for alternative heating
medias (wood, district heating, ..)
• CE-certified

Production: www.atm.co.at, www.creating.at

Heating medium ÖIL/GAS
PASTEURIZER with tubed heat exchanger page 2
Pasteurizer PAS 250 500 750 1000 1500
Length [mm] 1700 1700 1700 1950
Width [mm] 1000 1000 1000 1000
Fig.: KEP 650
Height [mm] 1900 1900 1900 1900 upon request
For pitting and straining of fruits and vegetables Weight [kg] 380 450 540 720
Output [l/h] 250 500 750 1000
Voltage [V] 230 230 230 230
SINGLE-BELT PRESS
Heating medium ÖIL/GAS

KEB 500/750/1000/1250/1500 PASTEURIZER with plate heat exchanger page 3

Pasteurizer PAS 250 500 750 1000 1500
Length [mm] 1700 1700 1700 1950
Width [mm] 1000 1000 1000 1000
Height [mm] 1900 1900 1900 1900 upon request
Weight [kg] 395 468 562 734
Output [l/h] 250 500 750 1000
Voltage [V] 230 230 230 230
PASTEURIZER with double-pipe heat exhanger page 4
without heating unit

Pasteurizer PAS 250 500 750 1000

Length [mm] 1200 1200 1200 1400
Width [mm] 800 800 800 1000 Differing per-
Height [mm] 1650 1650 1650 1800 formances
Weight [kg] 142 160 182 240 upon request

Output [l/h] 250 500 750 1000

Fig.: KEB 1000 with Washing- Voltage [V] 230 230 230 230
pulping machine KWM 30

Automatic continuous press for the extraction PASTEURIZER with plate heat exchanger page 5
without heating unit

of juice from produce Pasteurizer PAS 250 500 750 1000

Length [mm] 1200 1200 1200 1400
FILLER Width [mm]
Height [mm]
800
1650
800
1650
800
1650
1000
1800
Differing per-
formances
Bottle- or bag-in-box up to Weight [kg] 142 160 182 240 upon request
1800 liter per hour (liter/h) Output [l/h] 250 500 750 1000
Voltage [V] 230 230 230 230
TEMPORARY HEATING for pasteurizer page 6
Temporary heating KZE 1500 3000
Length [mm] 2400 2400
Width [mm] 1100 1100
Height [mm] 2200 2400 Differing performances
Weight [kg] 300 350 upon request
Output [l/h] 1500 3000
Voltage [V] 230 230
ELECTROPASTEURIZER page 7
Pasteurizer EPAS 210
Length [mm] 750
Width [mm] 700
Height [mm] 1750
Fig.: KBF 900 with RF 6 Weight [kg] 180
Output [l/h] 210
Convenient filling of the pasteurized juices Electric load [V/Amp.] 400/32
Differing performances upon request

Schallerbacher Straße 77 Tel.: +43 7249 488 17 0

4702 Wallern an der Trattnach Fax: +43 7249 488 17 10
Austria mail: office@kreuzmayr.com
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