Creamy Ginataang Mais

1h 10mins

For 2-3

1/2 cupglutinous rice, rinsed well

3 cupswater
1/2 cupcoconut milk
1/4 cupcondensed milk
1 tspvanilla extract
1 pack125ml NESTLÉ® All Purpose Cream
3/4 cupcream-style corn

STEP 1

Simmer rice in water until cooked. Add more water as needed to adjust consistency. (1 hour)

STEP 2

Pour coconut milk, condensed milk, vanilla extract, and NESTLÉ® All Purpose Cream. (2 minutes)

STEP 3

Stir in cream-style corn, transfer on a serving plate, and serve warm.