Download as docx, pdf, or txt
Download as docx, pdf, or txt
You are on page 1of 7

DAFTAR PUSTAKA

Araujo TR, Freitas IN, Vettorazzi JF et al. 2017. Benefits of L-alanine or L-
arginine
Supplementation against adiposity and Glucose Intolerance in
Monosodium Glutamate Induced Obesity. European Journal of Nutrition.
Dr. Dietrich Steinkopff Verlag GmbH and Co. KG, 56(6), pp. 2069–2080.
doi: 10.1007/s00394 016-1245-6.

Ayu Fithriani, N. and Kartikawati, H. 2010. Pengaruh Pemberian Ekstrak Bawang


Merah (Allium ascalonicum) terhadap Kadar Trigliserida Serum Tikus
Wistar Hiperlipidemia.

Blood, I. N. et al. 2010. Pengaruh Pemberian Ekstrak Bawang Merah (Allium


ascalonicum). Terhadap Penurunan Kadar Glukosa Darah Program
Pendidikan Sarjana Kedokteran Universitas Diponegoro Tahun 2010, pp.
1–17.

Collison, K. S.Nadine J, Angela Inglis, dkk. 2010. Dietary Trans-Fat Combined


With Monosodium Glutamate Induces Dyslipidemia and Impairs Spatial
Memory. Physiology and Behavior. Elsevier. 99(3). pp. 334–342. doi:
10.1016/j.physbeh.2009.11.010.

Ardyanto, TD. 2004. MSG dan Kesehatan: Sejarah, Efek dan Kontroversinya.
Volume 1(16), p. 52-6.

Diniz YS, Faine LA, Galhardi CM,Rodrigues HG, Ebaid GX, Burneiko


RC, Cicogna AC,Novelli EL. 2005. Monosodium Glutamate in Standard
and High-Fiber Diets: Metabolic Syndrome and Oxidative Stress inRat.
Nutrition. 21(6), pp. 749–755. doi: 10.1016/j.nut.2004.10.013.XDutta, S.,
Ray, S. and Nagarajan, K. 2013. Glutamic acid as anticancer agent: An
overview. Saudi Pharmaceutical Journal. Elsevier, pp. 337–343. doi:
10.1016/j.jsps.2012.12.007.

Eng, C. H. et al. 2010. Ammonia Derived from Glutaminolysis Is a Diffusible


Regulator of Autophagy. Science Signaling. American Association for the
Advancement of Science, 3(119), pp. ra31–ra31.

Muharani, E. 2016. Pengaruh Pemberian MSG (Monosodium Glutamate) pada


Tikus SpragueDowley Betina Usia Reproduktif selama 2 Minggu terhadap
Kadar Enzim Penanda Kerusakan Sel Hati (AST/ALT) [Skripsi]. Jakarta:
Fakultas Kedokteran dan Ilmu Kesehatan Universitas Islam Negeri Syarif
Hidayatullah.

Eweka, A., Igbigbi, P. and Ucheya, R. 2011. Histochemical Studies of The Effects
of Monosodium Glutamate on The Liver of Adult Wistar Rats. Annals of
medical and health sciences research. Wolters Kluwer -- Medknow
Publications. Available at: http://www.ncbi.nlm.nih.gov/pubmed/23209951
(Accessed: 29 Desember 2019).

69
70

FDA Substance Registration System, (Online), (https://fdasis.nlm.nih.gov/srs/unii/


C3C196L9FG ). Diakses 26 Desember 2020).

Gropper, S.S., Smith, J.L., Groff, J.L. 2009. Advanced Nutrition and Human
Metabolism. Belmont, CA: Wadsworth.

Halpern, B. P. 2000. The Use and Utility of Glutamates as Flavoring Agents in


Foods Glutamate and the Flavor of Foods. J Nutri. Available at:
https://academic.oup.com/jn/article-abstract/130/4/910S/4686617
(Accessed: 3 Mei 2020).

Handayani, D. 2012. Prevention and Treatment of High Fat-Diet-Induced by


Dietary Intake of Shitake and Oat. University of Wollongong Thesis
Collection 1954-2016. Available at: https://ro.uow.edu.au/theses/3655
(Accessed: 5 Mei 2020).

Harikumar K., Althaf Abdul S., Kumar Kishore B., Ramunaik M., Suvarna CH.,
2013, Review of Hyperlipidemic, International Journal Of Novel Trends In
Pharmaceutical Sciences. Vol.3 No.4, pp. 59-65

Hartley, I. E., Liem, D. G. and Keast, R. 2019. Umami as an “Alimentary” taste. A


new perspective on taste classification. Nutrients. MDPI AG, p. 182. doi:
10.3390/nu11010182.

He, K., Du S., et al. 2011. Consumption of Monosodium Glutamate in Relation to


Incidence of Overweight in Chinese Adults: China Health and Nutrition
Survey (CHNS). The American Journal of Clinical Nutrition. 93(6). pp,
1328–1336. doi: 10.3945/ajcn.110.008870.

Heriansyah, T. 2013. Pengaruh Berbagai Durasi Pemberian Diet Tinggi Lemak


terhadap Profil Lipid Tikus Putih (Rattus novergicus Strain Wistar) Jantan,
Jurnal Kedokteran Syiah Kuala.

Hermanussen M. and Tresguerres, J.A.F. 2003. Does High Glutamate Intake


Cause Obesity. Journal of Pediatric Endocrinology and Metabolism.
16 (7): 965-968. doi: 10.1515/JPEM.2003.16.7.965.

Horiba. 2015. ABX Pentra Triglycerides CP. pp, 1–4. Dapat Diakses pada:
https://toolkits.horiba-abx.com.

Hu, W. et al. 2010. Glutaminase 2, a Novel P53 Target Gene Regulating Energy
Metabolism and Antioxidant Function. Proceedings of the National
Academy of Sciences of the United States of America. National Academy
of Sciences, 107(16), pp. 7455–7460. doi: 10.1073/pnas.1001006107.

Ibegbulem, Chiedozie Onyejiaka, et al. 2016. Effects of Diet Containing


Monosodium Glutamate on Organ Weights, Acute Blood Steroidal Sex,
Hormone Levels, Lipid Profile and Erythrocyte Antioxidant Enzymes
Activities of Rats. Journal of Acute Disease. 5(5): 402–407. doi:
10.1016/j.joad.2016.08.007.
71

Kakimoto, P. A., & Kowaltowski, A. J. 2016. Effects of High Fat Diets on Rodent
Liver Bioenergetics and Oxidative Imbalance. Redox biology, 8, 216-225.
doi: 10.1016/j.redox.2016.01.009.

Kamalah, R. 2017. Pengaruh Pemberian Ekstrak Etanol Teh Hijau (Camellia


sinensis) terhadap Kadar Follicle Stimulating Hormone (FSH),
Malondialdehyde (MDA) Ovarium dan Diameter Folikel Antral pada Tikus
Betina (Rattus norvegicus) yang Dipapar Monosodium Glutamat.

Kievit, P., Howard, J. K., Badman, M. K., Balthasar, N., Coppari, R., Mori, H.,&
Flier, J. S. 2006. Enhanced Leptin Sensitivity and Improved Glucose
Homeostasis in Mice Lacking Suppressor of Cytokine Signaling-3 in
POMC
Expressing Cells. Cell metabolism, 4(2), 123-132.
doi:10.1016/j.cmet.2006.06.010.

Kim, Joungmok et al. 2016. AMPK activators: Mechanisms of action and


physiological activities. Experimental and Molecular Medicine. Nature
Publishing Group, p. e224. doi: 10.1038/emm.2016.16.

Knobelspies, H., Zeidler, J., Hekerman, P., Bamberg-Lemper, S., & Becker, W.
2010. Mechanism of Attenuation of Leptin Signaling Under Chronic
Ligand Stimulation. BMC biochemistry, 11(1), 2. doi: 10.1186/1471-2091-11-2.

Kurihara, K. 2009. Glutamate: From Discovery as a Food Flavor to Role as a


Basic Taste (Umami). American Journal of Clinical Nutrition. Am J Clin Nutr. doi:
10.3945/ajcn.2009.27462D.

Novak NL, Brownell KD. 2012. Taxation as Prevention and as a Treatment for
Obesity:The Case of Sugar-Sweetened Beverages. Current
Pharmaceutical Design. Bentham Science Publishers Ltd., 17(12), pp.
1218–1222. doi: 10.2174/138161211795656783.

Lestari, E. T. L., Santosa, B. and Sukeksi, A. 2017. Perbedaan Kadar Trigliserida


Serum dari Darah yang Dibekukan Sebelum Dicentrifuge dan Langsung
Dicentrifuge, Repository Unimus. doi: 116/D4Ana/XII/2017.

Li X, Bazer FW, Gao H et al. 2009. Amino Acids and Gaseous Signaling. Amino
Acids. Springer, pp. 65–78. doi: 10.1007/s00726-009-0264-5.

Lie, M. E. K., Overgaard, A. and Mikkelsen, J. D. 2013. Effect of A Postnatal High


Fat Diet Exposure on Puberty Onset, Estrous Cycle Regularity, and
Kisspeptin Expression in Female Rats. Reproductive Biology. doi:
10.1016/j.repbio.2013.08.001.

Lioe, H. N., Selamat, J. and Yasuda, M. 2010. Soy Sauce and Its Umami Taste:
A Link From The Past to Current Situation. Journal of Food Science, 75(3).
doi: 10.1111/j.1750-3841.2010.01529.x.

Louie, S. M. 2017. Mapping Dysregulated Metabolic Pathways in Cancer Using


Chemoproteomic and Metabolomic Platforms.
72

Maidawilis. 2010. Pengaruh Pemberian Monosodium Glutamat Terhadap Kadar


Follicle Stimulating Hormon dan Luteinizing Hormon Mencit (Mus
Musculus) Betina Strain Jepang [Tesis]. Padang: Universitas Andalas.

Megawati, D. and Listyawati, S. 2005. Siklus Estrus dan Struktur Histologis


Ovarium Tikus Putih (Rattus norvegicus L.) setelah Pemberian
Monosodium Glutamat (MSG) Secara Oral. BioSMART. Vol. 7(1): 47-52.

Moustafa A & Habara Y. 2015. Hydrogen Sulfide: a Novel Gaseous Signaling


Molecule and Intracellular Ca2+ Regulator in Rat Parotid Acinar Cells.
American Journal of Physiology-Cell Physiology. American Physiological
Society, 309(7), pp. C480–C490. doi: 10.1152/ajpcell.00147.2015.

Münzberg, H., Flier, J. S., & Bjørbæk, C. 2004. Region-Specific Leptin


Resistance Within The Hypothalamus of Diet-Induced Obese Mice.
Endocrinology. 145(11), 4880-4889. doi: 10.1210/en.2004-0726.

Murray, R. K. 2014. Biokimia Harper Edisi 27, Igarss 2014. doi: 10.1007/s13398
014-0173-7.2.

Niaz, K., Zaplatic, E., & Spoor, J. 2018. Extensive Use of Monosodium
Glutamate: A Threat to Public Health?. EXCLI journal, Leibniz Research
Centre for Working Environment and Human Factors, pp. 273–278. doi:
10.17179/excli2018-1092.

Niza, S. R., Asni, E. and Fidiawati, W. A. 2015. Hubungan Lama Pemberian Diet
Aterogenik Terhadap Kadar Trigliserida Rattus Novergicus Jantan Strain
Wistar, Jorn FK. Riau University.

Olney, J. W. 1969. Brain Lesions, Obesity, and Other Disturbances in Mice


Treated With Monosodium Glutamate. American Association for the
Advancement of Science, 164(3880), pp. 719–721. doi: 10.1126/science.
164.3880.719.

Oswal, A., & Yeo, G. 2010. Leptin and The Control of Body Weight: A Review of
Its Diverse Central Targets, Signaling Mechanisms, and Role in The
Pathogenesis of Obesity. Obesity (Silver Spring), pp. 221–229. doi:
10.1038/oby.2009.228.

Ozcan, L., Ergin, A. S., Lu, A., Chung, J., Sarkar, S., Nie, D., & Ozcan, U. 2009.
Endoplasmic Reticulum Stress Plays A Central Role in Development of
Leptin Resistance. Cell metabolism. doi: 10.1016/j.cmet.2008.12.004.

Pambudi, R. 2017. Perbedaan Panjang serta Berat Tubuh Fetus Tikus Putih
(Rattus norvegicus) Galur Sprague-dawley Terhadap Pemberian Asam
Folat Pada Periode Kehamilan Yang Berbeda.

Pidrayanti, L. T. M. U. 2008. Pengaruh Pemberian Ekstrak Daun Salam (Eugenia


Polyantha) terhadap Kadar Ldl Kolesterol Serum Tikus Jantan Galur
Wistar Hiperlipidemia. Semarang, Universitas Diponegoro Fakultas
Kedokteran, pp. 1–19.
73

Pomeranz, Jennifer L. 2013. Taxing Food and Beverage Products: A Public


Health Perspective and a New Strategy for Prevention. University of Michigan
Journal of Law Reform, 46(3). (Online). Diakses : 2 August 2020.
(https://repository.law.umich.edu/mjlr/vol46/iss3/4).

Prawirohardjono, W. et al. 2000. The Administration To Indonesians Of


Monosodium L-Glutamate In Indonesian Foods: An Assessment Of
Adverse Reactions In A Randomized Double- Blind, Crossover, Placebo
Controlled Study. Journal of Nutrition, 130(4 SUPPL.), pp. 1074 1076.
doi: 10.1093/jn/130.4.1074s.

Qi L, Qi Q, Prudente S, Mendonca C, Andreozzi F, di Pietro N, Sturma M, Novelli


V, Mannino GC, Formoso G, Gervino EV, Hauser TH, Muehlschlegel
JD, Niewczas MA, Krolewski AS, Biolo G, Pandolfi A, Rimm E, Sesti G,
Trischitta V, Hu F, Doria A. 2013. Association between a genetic variant
related to glutamic acid metabolism and coronary heart disease in
individuals with type 2 diabetes. JAMA - Journal of the American Medical
Association. American Medical Association, 310(8), pp. 821–828. doi:
10.1001/jama.2013.276305.

Reeves, P. G., Nielsen, F. H. and Fahey, G. C. 1993. AIN-93 purified diets for
laboratory rodents: Final report of the American Institute of Nutrition ad
hoc writing committee on the reformulation of the AIN-76A rodent diet’,
Journal of Nutrition. doi: 10.1093/jn/123.11.1939.

Ren, X. et al. 2011. Effects of Ad Libitum Ingestion of Monosodium Glutamate on


Weight Gain in C57BL6/J Mice. Digestion. Karger Publishers, 83(1), pp.
32–36. doi: 10.1159/000323405.

Renamastika, SN.2017. Perbedaan Kadar Trigliserida pada Tikus Putih Jantan


(Rattus Novergicus) Galur Wistar yang Diberi High Fat Diet dengan
Pemberian Perasan Lemon Fino (Citrus limon fino) dan Jeruk Nipis
(Citrus arantifolla).

Riskesdas, K. 2018. Hasil Utama Riset Kesehata Dasar (RISKESDAS),


Journal of Physics A: Mathematical and Theoretical, 44(8), pp. 1
200. doi: 10.1088/1751-8113/44/8/085201.

Rohilla, A. et al. 2012. Hyperlipidemia-A Deadly Pathological Condition,


undefined.

Roman-Ramos, R., Almanza-Perez, J. C., Garcia-Macedo, R., Blancas-Flores,


G., FortisBarrera, A., Jasso, E. I., Garcia-Lorenzana, M., Campos-
Sepulveda, A. E., Cruz, M. & AlarconAguilar, F. J. 2011. Monosodium
Glutamate Neonatal Intoxication Associated with Obesity in Adult Stage is
Characterized by Chronic Inflammation and Increased mRNA
Expression of Peroxisome ProliferatorActivated Receptors in Mice.
Basic & Clinical Pharmacology & Toxicology. John Wiley & Sons, Ltd,
108(6), pp. 406–413. doi: 10.1111/j.1742-7843.2011.00671.x.

Notoadmodjo, S. 2012. Pendidikan Dan Perilaku Kesehatan. Jakarta : PT Rineka


74

Cipta. Metodologi Penelitian Kesehatan.

Farooqi, I. S., Bullmore, E., Keogh, J., Gillard, J., O'Rahilly, S., & Fletcher, P. C.
2007. Leptin regulates striatal regions and human eating
behavior. Science, 317(5843), 1355-1355. doi: 10.1126/science.1144599.

Scarpace, P. J., & Zhang, Y.2009. Leptin resistance: a prediposing factor for diet
induced obesity. American Journal of Physiology-Regulatory, Integrative
and Comparative Physiology, 296(3), R493-R500.

Schutz Y.2013. Protein turnover, ureagenesis and gluconeogenesis. Int J Vitam


Nutr Res. 81:101–7. Verlag Hans Huber.

Septadina IS. 2014. Pengaruh Monosodium Glutamat terhadap Sistem


Reproduksi: Seminar Bagian Anatomi. Palembang: Fakultas Kedokteran
Universitas Sriwijaya.

Sherwood, L. 2016. Human Physiology: From Cells to Systems Ninth Edition.


Thompson Learning Inc, Newyork. doi: 10.1016/j.appet.2008.10.006.

Shi, Z. et al. 2012. Monosodium glutamate intake increases hemoglobin level


over 5 years among Chinese adults. Amino Acids. Springer, 43(3), pp. 1389
1397. doi: 10.1007/s00726-011-1213-7.

Shier, D., Butler, J. and Lewis, R. 2009. Hole’s essentials of Human Anatomy &
Physiology. McGraw-Hill Higher Education.

Tomé, D. 2018. The Roles of Dietary Glutamate in the Intestine. Annals of


Nutrition and Metabolism. S. Karger AG, 73(Suppl. 5), pp. 15–20. doi:
10.1159/000494777.

Trisviana, O. 2012. Pengaruh Pemberian Margarin Terhadap Berat Badan Dan


Kadar Trigliserida Serum Tikus Sprague Dawley.

Tsalissavrina, I., Wahono, D. and Handayani, D. 2006. Pengaruh Pemberian Diet


Tinggi Karbohidrat Dibandingkan Diet Tinggi Lemak Terhadap Kadar
Trigliserida Dan Hdl Darah Pada Rattus novergicus galur wistar. Jurnal
Kedokteran Brawijaya. doi: 10.21776/ub.jkb.2006.022.02.5.

Veni, N. et al. 2010). Analysis of monosodium l-glutamate in food products by


high performance thin layer chromatography. Journal of Young Pharmacists. E
Flow Medknow Publications, 2(3), pp. 297–300. doi: 10.4103/0975
1483.66795.

Walker, R. and Lupien, J.R. 2000. The safety evalution of Monosodium


Glutamate. Journal of Nutrition, 130(4 SUPPL.), pp. 1049–1052. doi:
10.1093/jn/130.4.1049s.

Widiartini, W., Siswati, E., Setiyawati, A., Rohmah, I. M., & Prastyo, E. 2013.
Pengembangan Usaha Produksi Tikus Putih (Rattus norvegicus)
Tersertifikas d alam Upaya Memenuhi Kebutuhan Hewan
Laboratorium. Program Kreativitas Mahasiswa-Kewirausahaan. Journal
75

of Power Sources. doi: 10.1016/0378-7753(91)85054-Z.

Wijayasekara, Kaushalya dan Wansapala, Jagath. 2017. Uses, Effects and


Properties of Monosodium Glutamate (MSG) on Food & Nutrition.
International Journal of Food Science and Nutrition. Vol. 2(3): 132 143.

Wing, R. R. and Hill, J. O. 2001. Successful Weight Loss Maintenance. Annual


Review of Nutrition, pp. 323–341. doi: 10.1146/annurev.nutr.21.1.323.

Wood, E. J. 2008. Fundamentals of biochemistry: Life at the molecular level


(Third Edition) by D. Voet, J. Voet, and C. W. Pratt’, Biochemistry and Molecular
Biology Education. Wiley, 36(4), pp. 319–320. doi: 10.1002/bmb.20198.

Wu, G. 2009. Amino acids: Metabolism, functions, and nutrition. Amino Acids.
Springer, pp. 1–17. doi: 10.1007/s00726-009-0269-0.

Wu, G. et al. 2013. Dietary Requirements Of “Nutritionally Non-Essential Amino


Acids” By Animals And Humans. Amino Acids. Springer, pp. 1107–1113.
doi: 10.1007/s00726-012-1444-2.

Wulandari, A. F. G. 2017. Efek Pemberian Kopi Ekselsa dan Minyak Jintan Hitam
terhadap Penurunan Kadar Trigliserida dan Gula Darah pada Tikus
Sprague Dawley.

Young, V. R. and Ajami, A. M. 2000. International Symposium on Glutamate:


Keynote Presentation Glutamate: An Amino Acid of Particular Distinction.
(online)(https://academic.oup.com/jn/articleabstract/130/4/892S/46861).
Diakses pada : 6 Mei 2019

You might also like