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Logbook - Shivam Jadhav - MBA MKT 1 - Unschool - Week 2
Logbook - Shivam Jadhav - MBA MKT 1 - Unschool - Week 2
MANAGEMENT
LAVASA ROAD, BHUKUM, PUNE – 411 042.
INTERNSHIP
LOGBOOK
Roll No : 2019-2309-0001-0005
Target Respondents :
SIP LOG BOOK
TABLE OF CONTENTS
Introduction..........................................................................................1
Hints & Tips: Your Internship................................................................2
Week 1 Diary.........................................................................................3
Week 2 Diary.........................................................................................7
Week 3 Diary......................................................................................11
Week 4 Diary......................................................................................15
Week 5 Diary......................................................................................19
Week 6 Diary......................................................................................23
Week 7 Diary......................................................................................27
Week 8 Diary......................................................................................31
Evaluation by Host Company Staff.....................................................35
Host Company Reference...................................................................36
SIP LOG BOOK
Introduction
Thank you for using this Internship Logbook. It records the progress of the Internship.
BASIC UNDERSTANDING
1. Understand that your internship includes Learning the functions of Business and
conducting Market Research
2. You need to learn the functions of the business as per the weekly schedule
mentioned in this log-book
3. At least two hours in a day is to be spent on conducting Market Research
4. For any clarifications required on the process, you may contact your Internal Mentor
Message: INTERNS
1. This logbook will help to record your experiences and achievements on this
placement. It is required to be filled in completely.
2. Scan and email this Logbook to your internal mentor every week so that it will assist
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Week 1 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Organisation Orientation)
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1. To understand and evaluate the industry and the company in SCPS approach
2. To understand the typical functions of the sales and distribution
3. To study the last 3 years annual reports to understand the financial performance of
the organisation
4. To understand the product-mix of the company with respect to various regions
5. Understand the personal selling process adopted and relate it with the classroom
learning.
6. Undersd the reporting structure
(Note: Please record all the above learnings on a daily basis in the respective columns
below)
Week 2 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Pricing and Purchasing Orientations in B2B)
1. Understand the purchasing orientations of the company while purchasing various products
2. Understand the purchasing practices
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(Note: Please record all the above learnings on a daily basis in the respective columns
below)
12.00 pm to Making of team groups and allotting the time session and we had to explain
1.00 pm for induction session everything to the interns regarding
1.00 pm to their task and target for the next two
2.00 pm days. We conducted the meeting in
2.00 pm to
zoom and later we had meeting with
3.00 pm
unschool where we completed our
3.00 pm to
4.00 pm daily check-in and check-out routine
4.00 pm to and discussed our strategy forward to
5.00 pm achieve or targets and growth of the
5.00 pm to At 8pm we conducted the session for induction company.
6.00 pm
6.00 pm to
7.00 pm
DAY 3: Date: 29 April
Day: Wednesday
10.00 pm to Today there was no meeting with the mentor Today there was
12.00 pm but I took the meeting with my team mates no meeting with
exactly at 10:00. Cleared their doubts and the mentor but I
divided the task amongst them. took the meeting
1.00 pm to Then took the interview of two more people with my team
2.00 pm also cleared doubts of the team mates mates exactly at
regarding the product of the unschool 10:00. Cleared
2.30 pm to Taken the update from the team mates their doubts and
4.30 pm regarding the sales lead also attended lecture divided the task
Mean while as had spare time amongst them.
Then took the
4.30 pm to 7:00Then finally did a meeting with the team interview of two
discussed the challenged that they faced also more people also
discussed how they can overcome it cleared doubts of
the team mates
regarding the
product of the
unschool
Taken the update from the team
mates regarding the sales lead also
attended lecture
Mean while as had
spare time
Then finally did a
meeting with the
team discussed
the challenged
that they faced
also discussed
how they can
overcome it
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unschool and
Intern
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Week 3 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Organisational Buying Behaviour)
(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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10.00 am
10.00 am to
11.00 am
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12.00 pm
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1.00 pm
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2.00 pm
2.00 pm to
3.00 pm
3.00 pm to
4.00 pm
4.00 pm to
5.00 pm
5.00 pm to
6.00 pm
6.00 pm to
7.00 pm
DAY 5: Date: Day:
9.00 am to
10.00 am
10.00 am to
11.00 am
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7.00 pm
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11.00 am to
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1.00 pm
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7.00 pm
Week 4 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Buyer-Seller Relationship Management)
1. Relationship strategy followed and adopted
2. CRM practices followed in the company
3. Various methods used in influencing business customers
4. Customer Service issues in B2B
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(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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3.00 pm
3.00 pm to
4.00 pm
4.00 pm to
5.00 pm
5.00 pm to
6.00 pm
6.00 pm to
7.00 pm
DAY 3: Date: Day:
9.00 am to
10.00 am
10.00 am to
11.00 am
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12.00 pm
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1.00 pm
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7.00 pm
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4.00 pm to
5.00 pm
5.00 pm to
6.00 pm
6.00 pm to
7.00 pm
DAY 5: Date: Day:
9.00 am to
10.00 am
10.00 am to
11.00 am
11.00 am to
12.00 pm
12.00 pm to
1.00 pm
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4.00 pm
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6.00 pm
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7.00 pm
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6.00 pm to
7.00 pm
Week 5 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Understanding the Sales and Distribution Process-1)
1. Customer Prospecting
2. Pre-Approach
3. Approaching Techniques
4. Product Presentation
(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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11.00 am to
12.00 pm
12.00 pm to
1.00 pm
1.00 pm to
2.00 pm
2.00 pm to
3.00 pm
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4.00 pm
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6.00 pm
6.00 pm to
7.00 pm
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10.00 am
10.00 am to
11.00 am
11.00 am to
12.00 pm
12.00 pm to
1.00 pm
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2.00 pm
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3.00 pm
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4.00 pm
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5.00 pm
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6.00 pm
6.00 pm to
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11.00 am to
12.00 pm
12.00 pm to
1.00 pm
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3.00 pm
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4.00 pm
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5.00 pm
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6.00 pm
6.00 pm to
7.00 pm
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3. Approaching Techniques
4. Product Presentation
Week 6 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Understanding the Sales and Distribution Process-2)
1. Objection Handling
2. Sale Closing Techniques
3. Customer Follow-up
4. Maintenance of Field Activity MIS
(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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3.00 pm to
4.00 pm
4.00 pm to
5.00 pm
5.00 pm to
6.00 pm
6.00 pm to
7.00 pm
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3.00 pm
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4.00 pm
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5.00 pm
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6.00 pm
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7.00 pm
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4.00 pm to
5.00 pm
5.00 pm to
6.00 pm
6.00 pm to
7.00 pm
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Week 7 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Market Research and New Product Development)
1. Role of Market research in B2BMarkets
2. Demand Forecasting and Sales Forecasting
3. New Product Development Process
4. Impact of Technology and Innovation in New Product Development
5. Role of customization in B2B Markets
(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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10.00 am to
11.00 am
11.00 am to
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4.00 pm
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5.00 pm
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6.00 pm
6.00 pm to
7.00 pm
Week 8 Dairy
(Keep a record of the main tasks worked on each day)
LEARNINGS OBJECTIVES: (Summarize learnings and Submission project report)
Students need to summarize their learnings and outcomes from the earlier weeks and
complete the research project report as per the given guidelines.
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(Note: Please record all the above learnings on a daily basis in the respective columns
below)
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2.00 pm
2.00 pm to
3.00 pm
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4.00 pm
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7.00 pm
DAY 3: Date: Day:
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10.00 am
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1.00 pm
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3.00 pm to
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7.00 pm
DAY 5: Date: Day:
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10.00 am
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12.00 pm to
1.00 pm
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Additional comments
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Congratulations!
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Good Luck!