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  • Salad Bar Cut

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    Chef Roy
    47 views6 pages
    This document lists the ingredients and item numbers for a salad bar, including ready-made products like bacon bits, croutons, and shredded cheese as well as canned and fresh vegetables like carrots, cucumbers, beets, tomatoes, corn, broccoli, and bean sprouts. Precise preparation instructions are provided for some items to ensure consistent appearance and quality.

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    This document lists the ingredients and item numbers for a salad bar, including ready-made products like bacon bits, croutons, and shredded cheese as well as canned and fresh vegetables like carrots, cucumbers, beets, tomatoes, corn, broccoli, and bean sprouts. Precise preparation instructions are provided for some items to ensure consistent appearance and quality.

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
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    Download as doc, pdf, or txt
    47 views6 pages

    Salad Bar Cut

    Uploaded by

    Chef Roy
    This document lists the ingredients and item numbers for a salad bar, including ready-made products like bacon bits, croutons, and shredded cheese as well as canned and fresh vegetables like carrots, cucumbers, beets, tomatoes, corn, broccoli, and bean sprouts. Precise preparation instructions are provided for some items to ensure consistent appearance and quality.

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    © All Rights Reserved
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    of 6

    SALAD BAR CONDIMENTS

    Bacon bits- ready made product


    #07-2050

    Julienne of carrots- From the can

    #36-2136

    Sliced cucumber or Diced cucumber


    ( Can be Rotated)
    Romaine Lettuce Shredded

    Julienne of Red Beets -from the can

    #36-2121

    Sliced red onion rings ( cut on the


    mandolin or slicer to improve
    appearance and consistancy ( not to be
    cut by hand)
    Tomato wedge,( be sure to remove the
    core and the black spot from the bottom
    of the tomato) cherry tomatoes can also
    be used for variety

    Raisins

    Garlic Croutons- ready made


    #51-2300
    Sweet corn from the can
    #36-2140

    Sunflower seeds
    #46-2360

    Kidney beans from the Can


    36-2060
    Hard Boiled egg cut in quarters- ready
    made
    #27-2032

    Sliced black olives form the can


    #39-2010

    Fresh Broccoli florets


    ( make sure small florets)
    Shredded Cheddar Cheese- ready made
    #31-2061

    Bean sprouts from the can


    36-2100

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